Eggnog Berry Punch

Eggnog Berry Punch
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Ingredients:
1 (12 ounce) cans raspberry-cranberry frozen juice concentrate, thawed
1 quart eggnog, chilled
1/2 teaspoon vanilla extract
12 ounces 7-Up soda or 12 ounces Sprite, chilled
1/2 cup whipping cream, whipped
1/4 teaspoon ground nutmeg

Directions:
Stir together the cranberry-raspberry juice, eggnog, and vanilla extract in a serving bowl, then stir in the 7-Up or Sprite.
Fold in the whipped cream (you can use a couple cups of whipped cream from a can as a substitution).
Sprinkle with ground nutmeg.
Serve and enjoy!

Servings: 6-10

Time preparation: 5 min.

Time total: 5 min.

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User Review
4.6 (1158 votes)

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