Ingredients:
2 cucumbers, sliced thinly
1 teaspoon salt
1/4 cup white vinegar
1/8 cup sugar
1 tablespoon fresh dill, chopped
Directions:
Cut cucumbers and mix with salt.
Marinate for 2hrs.
Pour out any liquid from cucumbers and put in vinegar, sugar and dill.
Refrigerate again for at least 1hr before serving.
Servings: 4
Time preparation: 120 min.
Time total: 180 min.