Cranberry Stuffing

Cranberry Stuffing
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Ingredients:
2 teaspoons water (Cranberry, apple or orange juice) or 2 teaspoons juice ( Cranberry, apple or orange juice)
1 cup fresh cranberries, chopped and stewed in the water or juice
1/4 cup sugar
1/4 cup chopped celery
1/4 cup chopped onions
2 teaspoons chopped parsley
1/2 cup chopped walnuts
4 teaspoons butter
4 cups stale breadcrumbs
1/2 teaspoon sweet marjoram
1 teaspoon salt
water

Directions:
Combine cranberries and sugar.
Cook celery, onion and parsley in butter until just tender.
Toss together remaining ingredients and add a bit of water if needed.

Servings: 4

Time preparation: 10 min.

Time total: 25 min.

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User Review
4.4 (953 votes)

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