Ingredients: 5 lbs potatoes1 medium onions, chopped8 slices bacon, cooked &,crumbled2 hard-boiled eggs, chopped1/4...
Potato Soup With Cucumber
Ingredients: 5 large potatoes, peeled and chopped1 teaspoon salt1 teaspoon pepper6 cups water1 small...
Curry Ginger Butternut Squash Soup
Ingredients: 2 teaspoons oil3 tablespoons peeled chopped ginger3 cloves garlic, minced2 teaspoons curry powder1...
Fresh Vegetable Spring Rolls
Ingredients: 12 round rice paper, dipped in hot water for 20 seconds until soft...
Golden Potato Casserole
Ingredients: 6 medium potatoes1 pint sour cream10 ounces sharp cheddar cheese, grated ( or...
Savannah Cabbage Bake
Ingredients: 4 cups coarsely chopped cabbage1/4 cup finely diced onions1 (10 ounce) cans cream...
Cinderella Pie
Ingredients: 1/2 cup carrots, grated1/2 cup potatoes, grated3 eggs2/3 cup sugar1 cup orange juice1...
Creamy Baked Cabbage
Ingredients: 1 head cabbage, about 2-1/2 lbs.2 teaspoons salt2 tablespoons flour2 tablespoons sugar1/8 teaspoon...
Garlicky Snow Peas
Ingredients: 2 tablespoons oil3 garlic cloves, minced1 teaspoon fresh grated ginger4 scallions, sliced1 sweet...
Yummy Brussels Sprouts
Ingredients: 1 (16 ounce) bags frozen Brussels sprouts, cooked according to package directions1 (10...
Fried Onion Rings
Ingredients: 1 large vidalia onions or 1 large sweet onions3/4 cup all-purpose flour1/4 cup...
Carrots With Mustard Sauce
Ingredients: 3 cups sliced carrots1 tablespoon prepared mustard3 tablespoons brown sugar2 tablespoons butter Directions:...
Peas With Baby Onions and Chervil
Ingredients: 1 (150 g) jars baby cocktail onions50 g unsalted butter1 tablespoon plain flour125...
Veggie Flax Burgers
Ingredients: 1 (6 1/2 ounce) jars artichoke hearts, drained and quartered1 teaspoon garlic, chopped1/4...
Country Chickpea Soup
Ingredients: 2 tablespoons olive oil2 large carrots, finely chopped2 stalks celery, finely chopped1 medium...
Super Simple, but Oh so Tasty Tomato Soup
Ingredients: 1/2 cup onions, finely chopped1 tablespoon butter1 (14 1/2 ounce) cans petite diced...
Dutch Mashed Potatoes
Ingredients: 1 package instant mashed potatoes ( amount for 8 servings)2 stalks celery, chopped...
Orange Mashed Potatoes
Ingredients: 1/4 cup butter2 cups chopped onions ( or less if you don’t care...
Sumac and Chilli Oven Fries
Ingredients: 5 medium potatoes2 1/4 teaspoons sumaq3/4 teaspoon chili powder1/2 teaspoon salt1 egg whites,...
Ginger Green Beans
Ingredients: 2 1/2 cups fresh green beans, stems removed2 tablespoons oil1 tablespoon butter3/4 cup...
Kittencal’s Harvard Beets
Ingredients: 2 (20 ounce) cans sliced beets ( drain and reserve 2/3 cup the...
Bombay Potatoes
Ingredients: 3 tablespoons sunflower oil1 teaspoon mustard seeds1 pinch ground cumin1 teaspoon turmeric1 teaspoon...
Bacon and Molasses Beans
Ingredients: 7 -8 slices bacon, cut into pieces ( or to taste)2 large onions,...
Braised Artichokes
Ingredients: 2 large artichokes1/4 cup extra virgin olive oil1/4 cup white wine1 cup water1...
Mandarin Salad
Ingredients: 1 (3 ounce) packages oriental-flavor instant ramen noodles1/2 cup sliced almonds5 tablespoons sugar...
Fresh Basil Corn Salad
Ingredients: 5 ears corn, shucked1 small red onions, diced3 tablespoons cider vinegar3 tablespoons extra...
Broccoli and Feta Salad
Ingredients: 1 bunch broccoli ( approx. 1lb)2 tablespoons extra virgin olive oil2 tablespoons wine...
Burst in Your Mouth Cherry Tomatoes
Ingredients: 1 pint cherry tomatoes or 1 pint grape tomatoes, washed and stemmed1 tablespoon...
“Don’t Knock It Until You Try It” Beet Cake!!
Ingredients: 4 eggs2 cups sugar1 cup vegetable oil2 cups flour2 teaspoons baking powder1 1/2...
Savory Microwave New Potatoes
Ingredients: 2 tablespoons margarine or 2 tablespoons butter1 1/2 lbs red potatoes, quartered1/2 cup...
Southern Green Beans and Potatoes
Ingredients: 2 (14 1/2 ounce) cans green beans or 1 1/2 lbs fresh green...
Kale and Potato Soup
Ingredients: 4 medium potatoes2 tablespoons vegetable oil8 cups water1 teaspoon salt1/2 teaspoon pepper2 lbs...
Weight Watchers 2-Points Creamed Corn
Ingredients: 1 tablespoon light butter1/4 cup scallions, minced2 1/2 cups frozen corn kernels (no...
Cheesy Stuffed Summer Squash
Ingredients: 6 squash1/2 lb bacon1/4 cup chopped onions3/4 cup breadcrumbs1 cup shredded cheddar cheesepaprikasalt...
Zucchini and Yellow Squash
Ingredients: 2 tablespoons butter or 2 tablespoons margarine2 teaspoons instant chicken bouillon granules2 cups...
Simple Irish Vegetable Soup
Ingredients: 3 good size carrots ( chopped)2 leeks ( roughly chopped, green and white)1...
Linda’s Spinach In Garlic Sauce
Ingredients: 8 tablespoons butter1/2 cup flour4 1/2 cups milk1 teaspoon garlic powder, add more...
Leeks Au Gratin
Ingredients: 8 hard-boiled eggs, peeled10 medium leeks6 tablespoons butter2 tablespoons flour1 1/2 cups milk1/2...
Caribbean Coleslaw
Ingredients: 1 mangoes, peeled and cubed1 (6 ounce) cans crushed pineapple, drained2/3 cup Hellmann’s...
Bohemian Potato Dumplings
Ingredients: 6 medium potatoes, cooked and pureed1 teaspoon salt1/2 teaspoon pepper1 small onions, minced2...
Rajas Con Crema
Ingredients: 2 tablespoons olive oil or 2 tablespoons butter4 -6 poblano chiles, peeled and...
Broccoli in Oyster Sauce
Ingredients: 1 1/2 lbs broccoli, cut into bite sized pieces3 tablespoons oyster sauce1 tablespoon...
Bev’s Sauteed Yellow Squash
Ingredients: 6 medium summer squash, sliced1/4 cup butter1 medium onions, sliced thinly or dicedsalt...
Farmhouse Scallop
Ingredients: 4 medium potatoes1 large turnips ( rutabega)2 medium onionssalt and peppermilkbutter Directions: Peel...
Easy Broccoli Bake
Ingredients: 2 heads broccoli, and stems cut up1 cup ricotta cheese2 eggs1 onions, finely...
Potato Gratin
Ingredients: 1 tablespoon butter2 lbs russet potatoeskosher saltfresh ground pepper1 cup grated cheddar cheese1...
Hearty Vegetable Beef “Stoup”
Ingredients: 2 lbs stew beef chunks, cubed1 1/2 cups corn, or hominy ( I...
Japanese Cucumber Salad
Ingredients: 2 tablespoons white vinegar1 tablespoon sesame oil1/8 teaspoon dry mustard1/4 cup soy sauce1/4...
White Corn and Baby Pea Salad
Ingredients: 1 (16 ounce) packages frozen white shoepeg corn, thawed1 (16 ounce) packages frozen...
Sweet Red Pepper Soup
Ingredients: 3 tablespoons unsalted butter1 large red onions, chopped2 cloves garlic, chopped8 large red...
Butternut Squash Gnocchi With Sage Butter
Ingredients: 1 (1 1/2 lb) butternut squash2 large eggs, lightly beaten1 1/4 teaspoons salt1...
Acorn Squash With Raisin Sauce
Ingredients: 1 1/4 lbs acorn squash3 tablespoons raisins1/2 cup apple cider1 tablespoon pure maple...
Baby New Potatoes with Mint (BBQ)
Ingredients: 2 1/2 lbs baby red potatoes1/4 cup extra virgin olive oil1/2 teaspoon salt4...
Sauteed Zucchini and Mushroom with Sun-Dried Tomatoes
Ingredients: 1 tablespoon extra virgin olive oil1 teaspoon extra virgin olive oil2 cloves garlic,...
Healthy Ketchup
Ingredients: 4 (6 ounce) cans tomato paste2 cups water3/4 cup vinegar7 tablespoons demerara sugar...
Zucchini with Pine Nuts and Orange
Ingredients: 6 -8 spring onions, trimmed and finely chopped2 tablespoons olive oil350 g zucchini,...
Zucchini Salad with Tomatoes
Ingredients: 6 small zucchini4 green onions1 clove garlic, minced3 tablespoons wine vinegar1/2 cup corn...
Gran’s Mushrooms in Sour Cream
Ingredients: 1 onions, chopped2 tablespoons butter1 lb fresh mushrooms, washed and sliced1 (10 ounce)...
Stuffed Onions – Moroccan Style
Ingredients: 4 medium onions1 1/2 cups cooked basmati rice1/2 cup cooked chickpeas3 tablespoons dried...
Mushroom Parmesan
Ingredients: 1 lb mushrooms2 tablespoons parsley, chopped2 cloves garlic, minced3 tablespoons parmesan cheese1 teaspoon...