Ingredients: 1/2 onions, finely chopped3 eggs6 cups instant rice4 cups water3 garlic cloves, minced1/2...
Easy Potato Onion Supreme
Ingredients: 8 medium potatoes, cooked2 large sweet onions1/4 cup water2 tablespoons chicken bouillon powder...
Aunt Lynn’s Green Bean Casserole
Ingredients: 2 tablespoons butter2 tablespoons all-purpose flour1 teaspoon salt1 teaspoon white sugar1/4 cup onions,...
Balsamic-Glazed Pearl Onions
Ingredients: 9 cups frozen pearl onions2 tablespoons olive oil1 cup balsamic vinegar1/2 cup water1...
Mary Jane’s Potatoes
Ingredients: 6 -8 large white potatoes or 6 -8 large yukon gold potatoes1 large...
Swiss Creamed Peas
Ingredients: 3 cups frozen green peas1 cup sliced green onions2 tablespoons butter1 tablespoon flour1/2...
Oven Roasted Potatoes
Ingredients: 4 baking potatoes, peeled and cut into chunks2 tablespoons butter or 2 tablespoons...
My Favorite Childhood Spoon Bread
Ingredients: 4 eggs1/3 cup sugar3/4 cup butter3 1/4 cups milk1 teaspoon salt2/3 cup cornmeal,...
Romi’s Delicious Korean Kimchi Fried Rice
Ingredients: 2 eggs (optional)1/4 lb pork loin1 tablespoon soy sauce1 teaspoon sugar3 -4 tablespoons...
Stuffed Baked Potatoes
Ingredients: 4 large baking potatoes3 tablespoons melted butter1 teaspoon salt1/8 teaspoon pepper3 ounces cream...
Sandra’s Scallop Corn Casserole
Ingredients: 1 1/2 cups creamed corn1/2 cup corn2 eggs, separated3/4 cup Ritz crackers, crushed3...
Creamed Parmesan Baby Potatoes With Peas and Pearl Onions
Ingredients: 2 lbs small red potatoes ( preferably new potatoes, skin on or off)1/4...
Garlic Mashed Potatoes
Ingredients: 2 1/2 lbs mashed potatoes6 roasted garlic cloves1/4 lb sour cream1/4 lb butter1/2...
Deviled Carrots
Ingredients: 13 ounces carrots, cut into sticks1 tablespoon butter, melted2 teaspoons brown sugar or...
Charleston Yellow Squash Casserole
Ingredients: 2 lbs yellow squash, sliced2 cups chopped onions2 teaspoons salt1 teaspoon black pepper1/2...
Pecan Barley Salad
Ingredients: 1 cup pearl barley2 cups water1/2 teaspoon salt3/4 cup pecans, chopped1/4 cup olive...
Napa Valley Corn
Ingredients: 8 ears fresh corn, white or yellow, shucked and cleaned2 tablespoons lime zest,...
Sweet Corn Pudding
Ingredients: 4 cups frozen corn kernels, thawed4 large eggs1 cup whipping cream1/2 cup whole...
Potato Salad With Ham
Ingredients: 12 small red potatoes, scrubbed and diced ( peel if desired)2/3 cup diced...
Santa Fe Chicken-Black Bean Salad
Ingredients: 3 boneless skinless chicken breasts1 cup frozen white corn, thawed2 tablespoons sun-dried tomatoes,...
No Peel Scalloped Potatoes
Ingredients: 2 lbs hash browns, thawed1 cup chopped onions1 cup sour cream2 (11 ounce)...
Fried Cabbage (Somersize Level 1)
Ingredients: 1 head cabbage, sliced1 lb thick sliced bacon, cut into chunks1 green peppers,...
Summer Squash Salad
Ingredients: 4 small zucchini ( about 1 pound)4 small crookneck yellow squash ( about...
Pesto Walnut Risotto
Ingredients: 2 tablespoons olive oil3/4 cup chopped onions1 cup arborio rice4 cups chicken broth...
Summer Beans With Marinated Mozzarella and Cherry Tomatoes
Ingredients: 2 shallots, thinly sliced2 tablespoons red wine vinegar1 cup cubed mozzarella cheese2 tablespoons...
Cheesy Broccoli Toss
Ingredients: 4 cups fresh broccoli1/2 teaspoon dry mustard4 ounces Velveeta cheese or 4 ounces...
Kielbasa Salad
Ingredients: 1 cup mayonnaise2 tablespoons brown mustard1 clove garlic, pressed12 ounces kielbasa, cut into...
Baby Carrots With Scallions
Ingredients: 1 cup baby carrots, angle cut in twowater, to cover carrotssalt1 tablespoon butter1...
Doctored Macaroni and Cheese
Ingredients: 7 1/4 ounces Kraft macaroni and cheese1/2 cup sour cream4 tablespoons butter3 ounces...
Le Tian
Ingredients: 6 cloves garlic, halved lengthwise3 small eggplants, sliced crosswise into 1/4 inch thick...
Grilled Firecracker Corn on the Cob
Ingredients: 12 ears sweet corn, unshuckedsalt1 tablespoon chili powder1/2 teaspoon cayenne pepper1/2 cup unsalted...
Wild Forest Mushroom Couscous
Ingredients: 1 1/4 cups water or 1 1/4 cups broth1 cup couscous1 teaspoon butter...
Belgian Endive and Beetroot Salad
Ingredients: 2 heads Belgian endive, the bitter core removed and finely chopped ( chicory)2...
microwave polenta
Ingredients: 4 cups water3/4 cup cornmeal2 teaspoons kosher salt3 tablespoons butterpepper1/4 cup gorgonzola Directions:...
Pineapple and Sweet Potato Casserole
Ingredients: 1 (8 1/4 ounce) cans pineapple chunks ( save juice)1/2 cup orange juice1...
Italian Stuffed Tomatoes
Ingredients: 1/2 cup arborio rice or 1/2 cup grain white rice1 teaspoon olive oil2...
Stewed Tomatoes and Cucuzza
Ingredients: 1 small onions, finely chopped1 garlic cloves, minced2 tablespoons oil1 (15 ounce) cans...
Spiced Winter Squash With Fennel
Ingredients: 1 1/2 lbs butternut squash, peeled, halved lengthwise, seeded, halved crosswise, then cut...
Creme Fraiche Mashed Potatoes
Ingredients: 8 -9 small red potatoes ( NOT the tiny new ones)4 tablespoons butter1...
Colby Fiesta Salad
Ingredients: 6 6-inch flour tortillas2 tablespoons melted butter or 2 tablespoons margarine1 lb lean...
Easy Cheesy Broccoli
Ingredients: 1 can cheddar cheese soup1/4 cup milk4 cups frozen broccoli cuts Directions: Mix...
Sheikh Al Mihshi (Stuffed Eggplant (Aubergine) )
Ingredients: 12 small Japanese eggplants or 6 medium oval eggplants1/4 cup samneh clarified butter...
Sauteed Fresh Corn
Ingredients: 6 ears corn2 1/2 tablespoons unsalted butter1 teaspoon kosher salt1/4 teaspoon freshly ground...
Broccoli With Mushrooms and Walnuts
Ingredients: 1/2 cup water2 tablespoons soy sauce1 tablespoon sherry wine1 tablespoon cornstarch1 teaspoon instant...
I Can’t Wait for Chole
Ingredients: 2 medium onions, chopped1 tablespoon grated fresh ginger2 tablespoons chopped garlic1 1/2 teaspoons...
Sweet potato ravioli with asiago cheese sauce
Ingredients: 3/4 lb sweet potatoes2 tablespoons plain nonfat yogurt1 teaspoon minced fresh chives1/4 tablespoon...
Mushroom Corn Casserole
Ingredients: 1 small green bell peppers, seeded and finely chopped1 small jalapeno peppers, seeded...
Caprese Salad Tomatoes (Italian Marinated Tomatoes)
Ingredients: 5 roma tomatoes ( washed and sliced thin or thick to your preference)1...
Ready, Set, Cook Veggie Fritters With Minted Yoghurt
Ingredients: 1 (310 g) cans whole sweet corn1 zucchini, grated ( about 150g)1 small...
Spanish Rice and Pigeon Peas ( Arroz con Gandules)
Ingredients: 2 tablespoons vegetable oil1/4 lb butter8 teaspoons sofrito sauce ( found in the...
Mary Belle’s Taters
Ingredients: 5 potatoes, peeled and sliced3 tablespoons butter2 onions, cut in rings2 green peppers,...
Italian-Baked Zucchini
Ingredients: 4 zucchini ( 6 inches long each)1/4 cup olive oil1/2 teaspoon salt1/2 teaspoon...
Rice Pilaf, Secret Ingredient
Ingredients: 2 cups Minute Rice1/2 cup margarine1 small onions, chopped14 ounces chicken broth1 (8...
Bubba’s Baked Onions I I
Ingredients: 1 large vidalia onions1 beef bouillon cubesbutter or margarine Directions: Peel Vidalia and...
Roasted Zucchini Boats
Ingredients: 2 zucchini1 -2 tablespoon Mrs. Dash seasoning mix, Italian Medley to taste1/2 cup...
Winter squash bake
Ingredients: 3 lbs butternut squash or 3 lbs buttercup squash or 3 lbs hubbard...
Best Ever Ozark Baked Beans
Ingredients: 1 (32 ounce) cans pork and beans1 cup ketchup1 tablespoon yellow mustard1/4 cup...
Basmati Rice Pilaf
Ingredients: 3 -5 tablespoons butter or 3 -5 tablespoons margarine1 large onions, chopped1/2-3/4 cup...
Blackened Shrimp
Ingredients: 32 raw peeled large shrimp1/4 lb unsalted buttermushrooms (optional)tomatoes (optional)onions (optional)bell peppers, sliced...
Kumquat’s Panzanella (Bread and Tomato Salad)
Ingredients: 1/2 red onions, diced8 ounces sourdough bread (toasted or day old) or 8...