Ingredients: 2 cups Cool Whip, thawed1 cup miniature marshmallows1 cup shredded coconut1 (1 ounce)...
Winnie’s Baked Beans (Awesome!)
Ingredients: 4 (16 ounce) cans baked beans or 4 (16 ounce) cans pork and...
Sauteed Savoy Cabbage and Pears
Ingredients: 3 tablespoons butter, DIVIDED1 savoy cabbage, shredded ( or finely chopped)2 bosc pears,...
Garbanzo Cassoulet
Ingredients: 2 (15 ounce) cans chickpeas, drained, liquid reserved, and rinsed4 whole cloves1 small...
Spring Primavera
Ingredients: 8 ounces uncooked fettuccine pasta or 8 ounces spaghetti8 ounces asparagus, trimmed and...
Double Cabbage Salad
Ingredients: 1 1/2 cups raw red cabbage, shredded1 1/2 cups raw green cabbage, shredded1/2...
Southwestern Hominy Casserole
Ingredients: 2 (13 ounce) cans white hominy3 tablespoons grated onions1 1/2 cups sour creamsalt,...
Habanero Potatoes Au Gratin
Ingredients: 1 (8 ounce) cans chopped tomatoes1/2 cup water1 tablespoon oil1 habanero peppers, diced1...
Grilled Potatoes and Onions With Herbs (Foil Wrapped)
Ingredients: 3 lbs red potatoes, cut into 1 1/2 inch cubes1 large sweet onions,...
Bean ‘n Bacon
Ingredients: 2 (16 ounce) cans green beans, drained1/2 cup chopped onions1/3 cup salad oil1/4...
Confetti Potato Corn Casserole
Ingredients: 1 (30 ounce) packages frozen hash brown potatoes, thawed1 cup chopped onions16 ounces...
Dutch Mashed Potatoes
Ingredients: 1 package instant mashed potatoes ( amount for 8 servings)2 stalks celery, chopped...
The Only Way to Make It, Potato Salad!
Ingredients: 3 lbs red potatoes1/2 medium red onions, diced1/4 cup hamburger dill pickles, diced4...
Couscous and Sun-Dried Tomatoes
Ingredients: 1 medium onions, finely chopped4 sun-dried tomatoes, halved and chopped1 -2 tablespoon olive...
Stuffed Eggs Beyth Mahshi
Ingredients: 6 hard-boiled eggs1 teaspoon sherry wine6 ounces cooked spinach1/2 pint herb salad dressing1...
Ww Core Friendly Sweet Corn Cakes
Ingredients: 1 1/2 cups cornmeal1 cup plain fat-free yogurt1 teaspoon baking powder1/2 cup water1...
Lime-Cilantro Shrimp
Ingredients: 1 lb shrimp, cooked, peeled and deveined2 large limes1 bunch fresh cilantro Directions:...
Maple Dijon Brussels Sprouts
Ingredients: 2 tablespoons butter1 lb frozen Brussels sprouts, thawed or 1 lb fresh Brussels...
Creamy Potato Dill Salad
Ingredients: 8 cups baby red potatoes, cooked1 cup red onions, finely chopped2 cups mayonnaise1/2...
Sweet Potatoes (Yams) with Yogurt Herb Sauce
Ingredients: 1 1/2 lbs red skinned yams, peeled and sliced 1/4 inch thick2 tablespoons...
Angel Hair Fresca
Ingredients: 8 ounces angel hair pasta2 cups fresh broccoli florets1 tablespoon butter1/2 cup sun-dried...
Low Carb Macaphony and Cheese
Ingredients: 12 ounces firm tofu8 ounces sharp cheddar cheese, grated2 eggs, beaten1/4 cup cream1/4...
Chocolate-Raspberry Loaf
Ingredients: 1 cup semi-sweet chocolate chips4 tablespoons butter2 cups all-purpose flour1/2 cup sugar1 teaspoon...
Sour Cream Cabbage
Ingredients: 1/4 cup butter or 1/4 cup bacon fat6 cups cabbage, chopped1 teaspoon salt1/2...
Roasted Herb Potato Medley
Ingredients: 1/2 cup olive oil1/2 cup white balsamic vinegar or 1/2 cup regular balsamic...
Potato Hash With Rosemary
Ingredients: 1 large baking potatoes, peeled and cubed1 large sweet potatoes, peeled and cubed1/4...
Irish Apple Potato Mash
Ingredients: 2 lbs potatoes, peeled and cubed1 lb tart apples, peeled, cored and sliced1/3...
Easy Mushroom Rice Pilaf
Ingredients: 1 cup brown rice2 cups broth ( I used chicken broth)4 ounces chopped...
Puerto Rican Rice and Beans (Pink Beans)
Ingredients: 2 tablespoons olive oil1/2 cup ham, chopped into small cubes2 tablespoons goya sofrito...
Tian D’ete (provencale Style Summer Vegetable Roast)
Ingredients: 3 medium zucchini, thinly sliced4 fresh tomatoes, seeds removed,thinly sliced3 potatoes, peeled,thinly sliced1...
Zucchini-Cheese Casserole
Ingredients: 2 lbs unpeeled zucchini, cut into 1/2 inch slices1/2 cup boiling water2 eggs,...
Noodles, Cabbage and Onions – Halushki
Ingredients: 1 head cabbage1 1/2 cups broad egg noodles1 1/2 cups onions4 tablespoons unsalted...
Fried Veggie Brown Rice ( Vegan )
Ingredients: 1 (12 ounce) packages silken extra firm tofu, crumbled1 tablespoon vegetable oil1 teaspoon...
Baked Couscous with Tomatoes
Ingredients: 1 tablespoon olive oil1/2 cup minced onions2 cups uncooked couscous1 (14 1/2 ounce)...
Oven Roasted Plum Tomatoes
Ingredients: 8 plum tomatoes ( about 2 pounds)2 -3 tablespoons fresh basil, chopped (...
Warm Spinach salad with bacon and pine nuts
Ingredients: 2 tablespoons olive oil4 slices streaky bacon, cut into 1 cm pieces2 tablespoons...
Oyster Dressing
Ingredients: 4 ounces butter2 cups onions, finely chopped1 cup celery, finely chopped1 cup green...
Hot Buttered Apples
Ingredients: 1 red delicious apples or 1 golden delicious apples or 1 granny smith...
Quick and Easy Raita
Ingredients: 1 cucumbers1 onions1 tomatoes1/2-1 cup Greek yogurtsalt Directions: Dice the cucumbers, onion and...
Crunchy Seasoned Oven Fries
Ingredients: 3/4 cup corn flake crumbs6 tablespoons grated parmesan cheese1 1/2 teaspoons Italian herb...
Macedonian BBQ’d Corn
Ingredients: 6 ears of corn3 tablespoons butter2 lemons, cut in thirds1 tablespoon masala1 tablespoon...
Sweet Plantains
Ingredients: 2 -3 ripe black plantains5 tablespoons unsalted butter, divided1 teaspoon ground cinnamon1 teaspoon...
Fennel, Orange and Olive Salad
Ingredients: 1 fennel bulbs1 large oranges12 black olives1 tablespoon olive oil1 tablespoon olive oil1...
Kfc Gravy
Ingredients: 1 1/2 tablespoons butter shortening, melted3 tablespoons of original breading flour2 tablespoons all-purpose...
Simple Pan-fried Chicken Breasts
Ingredients: 4 boneless skinless chicken breast halves1 teaspoon kosher salt, divided1 teaspoon fresh ground...
Honey Roast Vegetables on Pepper Polenta With Creamy Blue Cheese
Ingredients: 4 baby fennel, halved2 carrots, peeled and halved ( preferable young ones)2 red...
Sweet and Sour Broccoli Pasta Salad
Ingredients: 8 ounces uncooked pasta, twists2 cups broccoli florets2/3 cup shredded carrots1 medium red...
Kung Fu Pasta Salad
Ingredients: 1 lb angel hair pasta1 teaspoon olive oil1/3 cup green onions, diced1/2 cup...
Green Pea-Goober Salad
Ingredients: 1 package frozen green peas1 cup dry roasted salted peanuts3 tablespoons sour cream...
Roasted Red Onions with Balsamic Vinegar
Ingredients: 6 medium red onions, about 3″ diameterolive oilsalt and pepper1/3 cup water1/3 cup...
Israeli Rice and Lentil Stew with Cumin and Garlic
Ingredients: 1 cup lentils2 cups water or 2 cups vegetable broth3 tablespoons vegetable oil2...
Creamy Mashed Potato Casserole
Ingredients: 5 lbs potatoes, boiled and mashed1 (8 ounce) packages light cream cheese1 cup...
Simply Elegant Green Beans
Ingredients: 1 lb fresh green beans, ends trimmed1 tablespoon olive oil1/2 cup walnuts, coarsely...
Udipi Sambar
Ingredients: 1/2 cup tuvar dal1/2 teaspoon fenugreek seeds1 teaspoon Urad Dal6 red chilies1 1/2...
Arroz Verde Mexicano
Ingredients: 1/2 cup fresh parsley leaves, coarsely chopped1/2 cup fresh cilantro leaves, coarsely chopped1/2...
Tuscan Stuffed Bell Peppers
Ingredients: 6 red sweet bell peppers or 6 yellow sweet bell peppers, about 6...
Creamy Potato Casserole
Ingredients: 1 1/2-2 cups hot mashed potatoes, made withmilkbutter, andsalt and pepper1/2 cup sour...
Frozen Hash Browns Homemade – OAMC
Ingredients: 5 lbs potatoesoil, for coatingseasoning salt, to taste Directions: Peel and cut potatoes...
Cherry Tomato Crisp
Ingredients: 2 slices sandwich bread1/4 cup parmesan cheese2 tablespoons fresh parsley1 tablespoon olive oil1...
Pasta with Braised Fennel, Chard, and Balsamic Vinegar
Ingredients: 1/4 cup extra virgin olive oil2 tablespoons extra virgin olive oil1 medium onions,...