Ingredients: 8 -9 cups fresh broccoli florets1/4 cup butter2 tablespoons flour2/3 cup chopped onions1...
Pulao
Ingredients: 1 cup rice, uncooked1 medium onions, chopped1/2 cup ghee or 1/2 cup butter...
Patate E Pomodori Al Forno
Ingredients: 2 large onions, thinly sliced2 lbs potatoes, peeled and thinly sliced1 lb tomatoes...
Peas in Tomato Sauce (Revithia Me Saltsa Domata)
Ingredients: 1 tablespoon extra virgin olive oil1 medium onions, chopped1 garlic cloves, finely chopped2...
Coriander Glazed Carrots
Ingredients: 1 1/2 lbs carrots, peeled and sliced10 coriander seeds4 tablespoons unsalted butter3 tablespoons...
Griddled Marinated Aubergine (Eggplant) With Feta
Ingredients: 2 large eggplants, cut lengthways into 2cm thick slices1 lemons, juice of1 garlic...
Curried Corn
Ingredients: 1 tablespoon butter1 medium onions, coarsely chopped1 garlic cloves, minced1/2 teaspoon curry powder...
Baked Mushroom Rice
Ingredients: 2 cups uncooked white rice1 (10 3/4 ounce) cans condensed cream of mushroom...
Broccoli Cauliflower Salad
Ingredients: 1/4 cup shredded low-fat cheddar cheese2 cups chopped broccoli2 cups chopped cauliflowerchopped red...
Baked Broccoli
Ingredients: 2 (10 ounce) packages frozen broccoli spears1 (10 1/2 ounce) cans low-fat cream...
Twice Baked Potatoes With Cream Cheese
Ingredients: 6 medium potatoes8 ounces fat free cream cheese1/2 cup nonfat milk1 teaspoon onion...
Unfried Green Tomatoes
Ingredients: 1/4 cup all-purpose flour1/4 cup yellow cornmeal1/4 teaspoon salt1/4 teaspoon black pepper1 dash...
Moroccan Vegetable Couscous
Ingredients: 1 tablespoon olive oil2 ounces onions, chopped2 1/2 ounces green peppers, chopped1 1/4...
Idaho Fries
Ingredients: 4 (5 ounce) idaho potatoes, scrubbed1 tablespoon olive oil or 1 tablespoon vegetable...
Cream Cheese Potatoes
Ingredients: 9 large potatoes, peeled and halved6 ounces fat free cream cheese1 cup nonfat...
Garlic Smashed Potatoes
Ingredients: 2 lbs potatoes6 garlic cloves1/2 cup nonfat milk2 tablespoons butter4 scallions, thinly sliced...
Chilled Cantaloupe Soup
Ingredients: 1 medium cantaloupes, peeled, seeded and cubed2 cups orange juice1 tablespoon lime juice1/2...
Celery Parmesan
Ingredients: 4 cups sliced celery, cut into 1-inch pieces1/4 cup chopped onions2 garlic cloves,...
Corn Latkes
Ingredients: 3 cups frozen corn kernels ( I’ve tried fresh as well and frozen...
Potatoes a L’alsacienne
Ingredients: 4 ounces bacon, chopped2 lbs potatoes4 ounces button onions2 ounces butter2 teaspoons olive...
Creamed Peas and Mushrooms
Ingredients: 2 1/2 cups frozen peas1/4 cup butter2 green onions, chopped8 ounces fresh mushrooms,...
Israeli Couscous With Chunky Tomato Sauce
Ingredients: 1 3/4 cups vegetable broth1 cup couscous1 pinch saffron, crushed1 -2 tablespoon pine...
Garbanzo Cassoulet
Ingredients: 2 (15 ounce) cans chickpeas, drained, liquid reserved, and rinsed4 whole cloves1 small...
Penne Nicoise
Ingredients: 1 lb green beans, cut into 1 inch lengths ( about 4 cups)1...
Jagacida (Jag) – Beans and Rice from Cape Verde
Ingredients: 2 tablespoons oil1 medium onions3 cups rice6 cups water1 (15 ounce) cans kidney...
Mashed Root Veggies – “stappa”
Ingredients: 3 cups potatoes, peeled and cut2 cups parsnips, peeled and cut1 cup carrots,...
Champit Tatties With Skirlie
Ingredients: 3 1/2 ounces butter, divided1 medium onions, peeled and finely chopped3 lbs potatoes,...
Little Soup of Garlic
Ingredients: 1/4 cup peeled and chopped fresh garlic1/4 cup oil1 limes, juice of6 cups...
Garlic Glazed Onions
Ingredients: 1/2 cup butter3 garlic cloves, minced16 small onions, halved and peeled2 tablespoons dill,...
Zucchini Alla Romana
Ingredients: 2 garlic cloves2 teaspoons olive oil4 small zucchini, sliced ( 4 cups)1 teaspoon...
Grilled Zucchini With Tomatoes
Ingredients: 2 medium zucchini4 large roma tomatoesolive oil2 large red sweet peppers or 2...
Belgian Chicons Au Gratin (Endives Au Gratin)
Ingredients: 4 endives4 slices ham ( not too thick, but not too thin)4 tablespoons...
German Spaetzle Dumplings
Ingredients: 1 cup whole wheat flour1/4 cup whole milk2 eggs1/2 teaspoon ground nutmeg1 pinch...
Curried Mixed Vegetables
Ingredients: 2 large carrots, cut into 1/4-inch dice1 medium yukon gold potatoes, peeled and...
Beet and Apple Salad
Ingredients: 2 cups apples, diced2 cups beets, cooked and diced2 hard-boiled eggs, diced1/4 cup...
Zucchini and Grape Tomatoes in Pesto With Feta
Ingredients: 1/4 cup prepared pesto sauce1/2 cup feta cheese2 tablespoons extra virgin olive oil1...
Asian-Style Edamame and Corn
Ingredients: 1/3 cup rice vinegar1 teaspoon sugar2 tablespoons low sodium soy sauce1 teaspoon sesame...
Black Eyed Pea Relish
Ingredients: 2 (16 ounce) cans black-eyed peas, drained1 (16 ounce) cans sweet corn or...
Aussie Rice Salad
Ingredients: 3 cups cooked jasmine rice1/2 cup peas1 small red onions, chopped8 ounces canned...
Glazed Onions
Ingredients: 1 lb boiling onions ( about 1 1/2 – 2 inches in diameter)2...
Spaghetti With Herb Sauce
Ingredients: 2 -4 garlic cloves, peeled and minced3 teaspoons olive oil2 cups vegetable broth2...
Spicy Potatoes (Rasadar Aloo)
Ingredients: 1 1/2 lbs small potatoes ( as evenly sized as possible)3 medium tomatoes...
Dante’s Rice
Ingredients: 2 cups peas2 slices bacon2 scallions2 tablespoons extra virgin olive oiloilsalt1/2 teaspoon sugar2...
Potato Gnocchi With Gorgonzola
Ingredients: 2 lbs potatoes1/2 teaspoon salt1 1/2 cups unbleached all-purpose flour2/3 lb gorgonzola, dolce1/4...
Baked Cherry Tomatoes and Feta
Ingredients: 1 -2 tablespoon minced garlic2/3 cup olive oil2 lbs cherry tomatoes1 loaf focaccia...
Creamy Sweet Corn Sauteed With Peppers
Ingredients: 3 ears corn, husks and silk removed1 tablespoon extra virgin olive oil1/4 cup...
Cheese and Spinach Rice
Ingredients: 2 cups water2 chicken bouillon cubes10 1/2 ounces frozen chopped spinach1 cup white...
Batter Fried Squash Blossoms
Ingredients: 1 cup milk1 eggs1 tablespoon flour1/4 cup parmesan cheese2 dozen male squash blossoms1/2...
Tangy Braised Cabbage
Ingredients: 2 tablespoons sunflower oil4 shallots, finely diced1 head cabbage, shredded ( savoy or...
Brunede Kartofler
Ingredients: 750 g small potatoes, cooked125 g sugar8 tablespoons butter, melt Directions: Melt the...
Tangy Potato Slices
Ingredients: 1 lb red new potatoes, unpeeled1 cup Worcestershire sauce1/4 cup white wine1/4 cup...
Noodles and Shredded Herbed Carrots
Ingredients: 8 ounces egg noodles3 -4 tablespoons butter1 1/2 cups shredded carrots1/3 cup chopped...
Creamy Scalloped Potatoes
Ingredients: 10 ounces mushroom soup1/2 cup milk1/4 teaspoon pepper4 cups potatoes, sliced thinly1/2 cup...
Walnut Brussels Sprouts
Ingredients: 1/2 lb Brussels sprouts, halved1/4 cup walnut pieces1 tablespoon olive oil1/2 cup thinly...
Tomato Dumplings
Ingredients: 30 ounces tomatoes, with equal amounts water ( or two cans)1 small onions...
Curried Couscous With Dried Cranberries
Ingredients: 1 (5 7/8 ounce) boxes instant couscous3/4 cup dried sweetened cranberries1 tablespoon curry...
Baked Beans Sweet and Spicy With Pineapple
Ingredients: 5 lbs pork and beans, drained1/2 lb bacon, cooked and cut into pieces1...
Mediterranean Bulgur Salad
Ingredients: 1 cup bulgur2 cups water1/4 teaspoon salt1 medium fresh tomatoes, diced1 small cucumbers,...
Zucchini-Scallion Fritters
Ingredients: 1 lb zucchini, coarsely grated ( about 2 medium)1 teaspoon coarse salt1/4 teaspoon...
Hasselback Potatoes (Hasselbackspotatis)
Ingredients: 3 lbs russet baking potatoes, peeled ( about 6 medium)1 tablespoon olive oil6...