Ingredients: 2 cups spaetzle noodles3 -4 tablespoons butter1 1/2 cups thinly sliced white onions3/4...
Italian Tomato Zucchini Quiche
Ingredients: 2 cups zucchini, skin on, thinly sliced1 cup onions, thinly sliced2 garlic cloves,...
Spinach, Tomato and Feta Quiche
Ingredients: 1 package frozen shortcrust pastry dough1 tablespoon olive oil2 cups packed fresh spinach...
Too Good Corn Casserole
Ingredients: 1 (15 ounce) cans cream styled corn2 (15 ounce) cans whole kernel corn...
Roast Pork, Stuffed with Stilton
Ingredients: 1 (3/4 lb) pork tenderloins, about1/3 cup Stilton cheese or 1/3 cup blue...
Light(Er) Alfredo Sauce With Pasta
Ingredients: 1 lb pasta, uncooked1 tablespoon butter1 1/4 cups half-and-half3/4 cup grates parmesan cheese1/2...
Southwestern Quiche
Ingredients: 1 medium onions, chopped ( 1/2 cup)2 garlic cloves, minced1 tablespoon olive oil...
Cheesy Noodles and Mushrooms
Ingredients: 1 lb fresh mushrooms, sliced1/4 cup melted butter or 1/4 cup margarine1/2 cup...
Broiled Baby Zucchini Boats
Ingredients: 1 tablespoon olive oil2 teaspoons garlic, minced4 small zucchini (about 6 inches long...
Chicken Enchiladas
Ingredients: 16 ounces sour cream, divided4 ounces cheddar cheese, shredded4 ounces monterey jack cheese,...
Greek Salata
Ingredients: 3 -4 ripe tomatoes, cut in wedges1 cucumbers, sliced1 red onions, thinly sliced1...
Monterey Cheese Crisps
Ingredients: 1 lb monterey jack cheese1/4 teaspoon garlic powder1/8 teaspoon cayenne pepper Directions: Preheat...
Barb’s Zucchini Pancakes
Ingredients: 1/2 lb grated zucchini1 tablespoon minced onions3 tablespoons Bisquick1/2 cup grated parmesan cheese2...
Chocolate Brownie Cheesecake
Ingredients: 7 ounces chocolate4 ounces margarine10 1/2 ounces white chocolate3 medium eggs4 ounces caster...
Pistachio Goat Cheese Balls
Ingredients: 11 ounces fresh goat cheese4 ounces pistachio nuts, coarsley chopped48 baby spinach leaves,...
Layered Spinach Salad
Ingredients: 1 cup kraft Catalina dressing, divided1 (10 ounce) bags fresh spinach, torn into...
Icelandic Curds (Skyr)
Ingredients: 4 quarts milk1/2 pint sour cream1/2 rennet tablets Directions: The milk is brought...
Easy Luscious Lemon Cheesecake
Ingredients: 2 (8 ounce) packages cream cheese, softened1/2 cup sugar2 -3 tablespoons fresh lemon...
Fontina and bell pepper baked potato topping
Ingredients: 1 tablespoon olive oil1 tablespoon minced green peppers1 tablespoon minced red bell peppers1...
Cheese Pasties
Ingredients: 3 cups flour1 teaspoon salt1 cup butter3 tablespoons ice water1 cup diced celery3/4...
![Three Sister's Mizithra [ Native American Greek Fusion]](https://champsdiet.com/wp-content/uploads/2020/10/native-american-273013_1280-2-360x238.jpg)
Three Sister’s Mizithra [ Native American Greek Fusion]
Ingredients: 1 small spaghetti squash ( about 4 pounds)2 cups cooked navy beans or...
Bread Salad With Watermelon, Feta, and Red Onion
Ingredients: 1 slice country-style stale bread ( thick slice)1 medium red onions, sliced into...
Cream Cheese Flan
Ingredients: 3/4 cup sugar1 (14 ounce) cans evaporated milk1 (12 fluid ounce) cans sweetened...
CheezCrisp
Ingredients: 1/4 cup of grated cheddar cheesePam cooking spray or butter Directions: Spray a...
Creamy, Cheesy Potato Stix
Ingredients: 1/4 cup flour1/2 teaspoon salt1/4-1/2 teaspoon ground black pepper1/2 teaspoon garlic powder1 1/2...
Four Cheese Sauce
Ingredients: 2 1/2 cups milk1/4 cup butter1/4 cup white flour1/2 cup grated gruyere cheese1/2...
Cheese Toasts
Ingredients: 4 slices French bread (1/2-inch thick) or 4 slices baguette, cut diagonally (...
Veggie Lasagna
Ingredients: 1 eggplants ( large peeled)2 zucchini ( very small)2 yellow squash ( very...
Roasted Potato Wedges With Cheddar Cheese
Ingredients: 3 large baking potatoes, each cut into 8 wedges2 tablespoons vegetable oil1/2 teaspoon...
Warm Goat’s Cheese on Toast and Lettuce
Ingredients: 4 ounces goat cheese4 slices country bread10 lettuce leaves6 tablespoons olive oil1 teaspoon...
Greek Scrambled Eggs
Ingredients: 1/2 tablespoon butter or 1/2 tablespoon margarine2 eggs1/4 cup crumbled feta cheesesalt and...
Lemon-ricotta Pancakes
Ingredients: 3/4 cup all-purpose flour1/2 teaspoon ground nutmeg1/2 teaspoon cinnamon1 (4 ounce) cups ricotta...
Jet Swirl Pizza Appetizers
Ingredients: 1 (10 ounce) cans refrigerated pizza dough1/4 lb genoa salami, thinly sliced1/4 lb...
Greek Isles Salad
Ingredients: 1/4 cup vegetable oil ( or use half olive oil)2 tablespoons fresh lemon...
Cheesy Onion Bake
Ingredients: 8 large vidalia sweet onions, thinly sliced1/3 cup butter or 1/3 cup margarine1/4...
Yellow or Zucchini Squash Pie
Ingredients: 4 cups zucchini (can mix the squash if desired) or 4 cups yellow...
Spicy Barbecued Roast Beef Sandwiches
Ingredients: 1/2 cup chunky salsa1/2 cup honey barbecue sauce1/2 lb thinly sliced cooked beef...
Cinnamon Cream Roll-ups
Ingredients: 1 (8 ounce) packages cream cheese, softened1 egg yolks1 1/4 cups granulated sugar...
A Yummy Twist on Sausage Rolls
Ingredients: 1/2 lb breakfast sausage meat1 (8 ounce) packages crescent rollsprepared mustard ( your...
Blue Blue Mashed Potatoes
Ingredients: 6 medium blue potatoes1 tablespoon unsalted butter1 cup heavy cream1 tablespoon crumbled blue...
Herbed Eggplant (Aubergine) Souffle
Ingredients: 2 tablespoons butter1 teaspoon olive oil1 cup chopped sweet onions1 stalk celery, diced3...
Navratan Korma
Ingredients: 3 tablespoons vegetable oil, divided1/3 cup mixed nuts ( cashews, pistachios, almonds)1 medium...
Swiss and Vegetable Quiche
Ingredients: 4 eggs1 1/2 cups milk1 cup shredded swiss cheese1 (1 1/2 ounce) packages...
Sarah’s Potluck Potatoes
Ingredients: 1 (24 ounce) bags frozen hash browns ( I use southern style)2 cups...
Greek Pasta With Avocado Sauce
Ingredients: 3 ripe tomatoes, cored, seeded and diced2 large ripe avocados, stoned, peeled and...
Simple Basic Quiche
Ingredients: 1 shortcrust pastry3 eggs1 onions2 tomatoes1 green peppers1 1/2 cups mature cheddar cheesesalt...
Portabella Stack
Ingredients: 6 asparagus spears1 large tomatoes1/4 cup ricotta cheese2 teaspoons light soy sauce1/4 teaspoon...
Herbed Cheese Pizza (lahmacun)
Ingredients: 2 cups bread flour, divided1 teaspoon sugar2 (1/4 ounce) package dry yeast (...
Fantastic Garlic Bread
Ingredients: 1/2 cup butter, softened2 tablespoons mayonnaise1/4 teaspoon sage3 garlic cloves, minced2 teaspoons oregano1...
Italian Eggplant (Aubergine) Crepes
Ingredients: 1 medium eggplants1/4 cup seasoned flourolive oil1/4 freshly grated parmesan cheese or 1/4...
Beet Hearts With Chevre
Ingredients: 2 medium beets1/2 tablespoon vegetable oil1/4 cup chevre cheesefresh chives Directions: Preheat oven...
Baked Ricotta
Ingredients: 3 cups ricotta cheese3 egg whites, whisked1/2 cup fresh basil, choppedsea saltblack pepper3...
Triple Decker Grilled Cheese Sandwich
Ingredients: 3 slices bread3 slices American cheese ( or your choice)1 tablespoon soft butter...
Scalloped Potatoes
Ingredients: 8 baking potatoes1 large onions ( Chopped)3 fresh garlic cloves, minced4 tablespoons butter4...
Sun-Dried Tomato and Basil Feta Spread
Ingredients: 4 cups cream cheese1 lb feta cheese1 cup milk6 garlic cloves1/8 lb sun-dried...
Broccoli-Noodle Parmesan Bake
Ingredients: 4 cups wide egg noodles1 can cream of mushroom soup1 cup shredded mozzarella...
Cottage Salad
Ingredients: 1 (24 ounce) cartons cottage cheese1 1/2 cups chopped tomatoes1 cup diced cucumbers1/2...
White Toast With Cheddar and Beetroot
Ingredients: 2 slices white bread2 ounces cheddar cheese, grated2 ounces pickled beetroots ( beets)1...
Goat Cheese Salad With Raspberry Dressing
Ingredients: 1/4 cup crumbled goat cheese1/4 cup toasted pine nuts1/4 cup dried cranberries1/3 cup...
Tomato Cheese Soup
Ingredients: 2 (14 ounce) cans tomatoes, undrained and chopped2 tablespoons butter2 stalks celery, diced2...