Ingredients: 1/4 cup mayonnaise or 1/4 cup salad dressing2 cloves garlic, chopped2 10-inch flour...
Louisiana Deviled Crab Cakes
Ingredients: 1/4 cup onions, finely chopped1/4 cup green bell peppers, finely chopped3 tablespoons celery,...
Grilled Herb Shrimp
Ingredients: 2 lbs large shrimp, peeled and deveined ( 16-20 per pound)3 garlic cloves,...
Easy French Onion Soup
Ingredients: 1/2 cup margarine ( 1 stick)4 large onions, sliced,separated into rings ( use...
Fusion Avocado!
Ingredients: 1 avocados, pitted and halved1 teaspoon soy saucewasabi (optional)pickled ginger (optional)cilantro (optional) Directions:...
Barbecued Chestnuts in Bacon
Ingredients: 12 whole canned water chestnuts4 slices bacon4 fluid ounces ketchup3 tablespoons brown sugar...
Toast Rounds
Ingredients: 12 slices bread1 tablespoon mayonnaise1/2 teaspoon garlic powder Directions: Preheat oven to 350...
Nachos Agrios (Sour Cream Nachos)
Ingredients: 2 1/2 cups refried beans5 -6 ounces tortilla chips ( homemade or top...
Buffalo Perogies
Ingredients: 4 1/2 teaspoons hot pepper sauce1 tablespoon vegetable oil1/2 teaspoon chili powder1 package...
Spicy Luncheon Roll
Ingredients: 1/2 lb lean ground beef1/2 lb ground lean pork1 slice bacon, finely chopped...
Greek Salad Nicoise
Ingredients: 2 yellow peppers1 small fennel bulbs2 eggs, cooked,peeled and sliced into wedges4 tomatoes...
Chilled Cucumber garlic Soup
Ingredients: 3 cups plain yogurt1 large English cucumbers, peeled and halved,seeded and coarsely grated,plus6...
Shrimp and Butternut Squash in Coconut Milk Broth
Ingredients: 3/4 cup fat-free low-sodium chicken broth1 1/2 teaspoons brown sugar1 teaspoon salt2 teaspoons...
Roasted Sweet Potato Slices
Ingredients: 1 tablespoon olive oil1 tablespoon butter, melted3/4 lb sweet potatoes, left unpeeled and...
Raclette
Ingredients: 1 lb raclette cheese24 new potatoespickled pearl onionsfrench cornichonscrusty French bread Directions: Boil...
Prosciutto, Fontina and Tomato Grilled Panini
Ingredients: 1 loaf rustic bread ( 1 lb.)1/4 cup balsamic vinegar1/2 cup olive oil5...
Meatballs in Garlic, Tomato and Mint Sauce
Ingredients: 350 g mincemeat1 onions, chopped1/2 teaspoon garlic, minced1/2 sprig chopped parsley1/2 sprig chopped...
Fried Zucchini
Ingredients: 1 eggs ( beaten)1/3 cup milk1 cup floursaltpepperwater, if needed5 -6 zucchini, cut...
Thai Carrot Salad
Ingredients: 1 1/2 lbs carrots, peeled & shredded8 ounces string beans, trimmed & cut...
Sizzling Shrimps
Ingredients: 6 large raw, shelled & deveined prawns1/2 clove crushed and finely chopped garlic1/4...
Halloween Cheddar Fondue (for the adults)
Ingredients: 1 (12 ounce) cans dry cider or 1 (12 ounce) cans non-alcoholic beer1...
Grilled Eggs
Ingredients: 12 eggs1 cup sharp cheddar cheese1 cup sliced red peppers1 cup salsa1/2 cup...
Oven Fried Zucchini Chips
Ingredients: 3 medium zucchini1/4 cup frozen egg substitute, thawed2 tablespoons commercial reduced-calorie Italian dressing1/2...
Vegetable – Stuffed Tomato Bites
Ingredients: 8 -10 plum tomatoes, about 1 lb, total3 tablespoons crumbled blue cheese2 tablespoons...
Thai Galloping Horses — Vegetarian version
Ingredients: 3 tablespoons garlic, chopped3 teaspoons cilantro, chopped2 teaspoons rice wine32 peppercorns, whole or...
Firecracker Shrimp
Ingredients: 1/3 cup almonds2 jalapeno peppers, seeded1 bunch cilantro ( without stems)6 scallions3 cloves...
Feta and Ricotta Cheese Fondue
Ingredients: 3 tablespoons butter or 3 tablespoons margarine4 ounces feta cheese, cut into 1/2-inch...
Italian Nachos
Ingredients: 12 wonton wrappers1 egg whites, frothed2 tablespoons olive oil1/2 teaspoon oregano or 1/2...
Blue Cheese and Nutty Pear Salad
Ingredients: 1/2 cup blue cheese, crumbled1/2 cup cream cheese, softened2 tablespoons butter, softened1 teaspoon...
Sheila’s Smoked Tuna Dip
Ingredients: 2 (6 ounce) cans tuna in vegetable oil5 tablespoons liquid smoke3 tablespoons Mrs....
Moose Shrimp
Ingredients: 2 cups all-purpose flour2 tablespoons creole seasoning1 tablespoon garlic powder1 tablespoon cayenne pepper1...
Jamaican Chicken Patties
Ingredients: 1/2 lb boneless skinless chicken breast halves1 sweet potatoes, medium sized, to yield...
Mother Earth Moroccan Carrot Salad
Ingredients: 6 carrots, shredded1 small onions, finely chopped1/4 cup olive oil2 tablespoons lemon juice1...
Shallot- Butter Sauce for Seafood BBQ
Ingredients: 1/2 lb very cold butter1/3 cup shallots, minced3 tablespoons beer3 tablespoons cider vinegar2...
Cajun-Style Chicken Nuggets
Ingredients: 1 envelope onion soup mix1/2 cup plain breadcrumbs1 1/2 teaspoons chili powder1 teaspoon...
French Onion Soup
Ingredients: 500 g onions6 cups veal stock2 cups white wine1/2 cup butter1/2 teaspoon cayenne...
Crustless Florentine Tart
Ingredients: 2 (10 ounce) packages frozen chopped spinach ( or equivalent fresh)1 clove fresh...
Jack Salmon Skewers
Ingredients: 4 lbs salmon ( skinned)9 green onions1/3 cup Bourbon1/3 cup maple syrup3 tablespoons...
Bacon Cheese Snacks
Ingredients: 8 slices bacon, cooked8 ounces grated cheese1/2 teaspoon garlic powder1 teaspoon sugar2 tablespoons...
Chicken in a Sleeping Bag
Ingredients: 2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls8 ounces cooked ham, 8...
Reuben Dip
Ingredients: 8 ounces cream cheese, softened3/4 cup sour cream1 1/2 cups shredded swiss cheese1/2...
Tex-Mex Cheese Fondue
Ingredients: 1 1/4 lbs gruyere or 1 1/4 lbs swiss cheese, grated1 lb monterey...
Spicy Pineapple Fritters
Ingredients: 1 habaneros, minced ( use with or without seeds up to what you...
Arizona Juan Tons (Wontons)
Ingredients: 1 lb ground beef1/2 cup chopped onions1 (15 ounce) cans refried beans2/3 cup...
Asian Lettuce Wraps
Ingredients: 1 tablespoon oil1 1/2 lbs ground chicken2 tablespoons soy sauce1 cup sweet chili...
Rick Bayless’s Queso Fundido
Ingredients: 1 tablespoon extra virgin olive oil2 medium tomatoes, cored, seeded, and cut into...
Beef Satays With Asian Dipping Sauce
Ingredients: 1 boneless beef top sirloin steaks, 1 inch thick, trimmed1/2 cup rice vinegar1/2...
Kulikuli (Peanut Balls)
Ingredients: 1 lb roasted peanuts1/4 cup peanut oil ( to taste)1 small onions, finely...
Szechuan-Style Green Beans
Ingredients: 4 tablespoons sesame oil3/4 lb green beans, fresh1 teaspoon ginger, fresh,peeled and minced1...
Party Time Bruschetta
Ingredients: 4 slices d’italiano thick style bread ( Canadian)1 cup chopped fresh tomatoes2 tablespoons...
Spicy Shrimp Spread
Ingredients: 3 ounces cream cheese, softened1/2 cup mayonnaise1/4 teaspoon Tabasco sauce1 teaspoon lemon juice1...
Bruschetta with White Beans, Tomatoes and Olives
Ingredients: 1 cup dried great northern beans3 plum tomatoes, seeded,chopped1/4 cup chopped pitted kalamata...
Baked Meatballs
Ingredients: 1 1/4 lbs ground sirloin2 teaspoons Worcestershire sauce1 eggs, beaten1/2 cup seasoned bread...
Pumpernickel Topped With Smoked Salmon
Ingredients: 1 (200 g) packages smoked salmon1 loaf pumpernickel cocktail bread1 (250 g) packages...
Jalapeno Pepper Poppers
Ingredients: 8 ounces cream cheese, softened4 ounces sharp cheddar cheese, shredded4 ounces monterey jack...
Flaky Pizza Snacks on Crescents
Ingredients: 1 (8 ounce) packages refrigerated crescent dinner rolls1/3 cup pizza sauce1/4 cup parmesan...
Beet Salad With Skordalia Dressing (Garlic-Potato Puree)
Ingredients: 15 medium beets, with their greens ( or more)best quality extra virgin olive...
Savory Stuffed Omelets (Kai Yad Sai)
Ingredients: 1/4 cup vegetable oil1/4 lb ground pork3 tablespoons diced tomatoes3 tablespoons green peas2...
Boursin Mushrooms
Ingredients: 16 ounces large button mushrooms1 package boursin cheese, garlic and herb flavored1 -1...
Rice Fritta
Ingredients: 1 cup rice, cooked6 eggs, beaten1/2 cup chopped and cooked swiss chard1/2 cup...