Ingredients: 3 lbs Little Smokies sausages1 lb brown sugar Directions: Mix ingredients in crock...
Hajar’s Eggplant (Aubergine) Braniya Salad
Ingredients: 2 lbs eggplants, peeled and cubed2 tablespoons vegetable oil3/4 cup sweet white onions,...
Hamburger Wontons
Ingredients: 1/4 cup mushrooms, chopped1/4 cup onions, chopped1 tablespoon olive oil2 hamburger patties, cooked...
Pimiento Puree
Ingredients: 2 cups fresh cooked asparagus2 (7 ounce) jars pimientos, drained1/2 cup skim milk2...
Tapenade-Artichoke Hearts on French Bread
Ingredients: 1 cup imported olives, pitted, sliced1/2 cup marinated artichoke hearts, drained and chopped1/3...
Hot and Crusty Shrimp Sandwich
Ingredients: 2 tablespoons vegetable oil1 garlic cloves, minced2 teaspoons dry mustard1 teaspoon salt1/4 cup...
Tofu Maki (Vegetarian Sushi)
Ingredients: 6 sheets nori4 1/2 cups cooked sushi rice1 lb extra firm tofu, drained2...
Glazed Tofu Bars
Ingredients: 1 lb firm tofu2 tablespoons low sodium soy sauce2 tablespoons cider vinegarpepper, to...
Baked Shrimp in Chipotle Sauce
Ingredients: 1/4 cup unsalted butter1/4 cup dry red wine1 1/2 tablespoons Worcestershire sauce1 -2...
Mexican Shrimp in Garlic Sauce
Ingredients: 2 medium tomatoes1/2 small onions, quartered1 -2 fresh jalapenos2 tablespoons chopped fresh cilantro1/4...
Outback Steakhouse Bloomin’ Onion
Ingredients: 1/3 cup cornstarch1 1/2 cups flour2 teaspoons garlic, minced2 teaspoons paprika1 teaspoon salt1...
Cheese Diablo Wafers (Hot)
Ingredients: 1 cup unbleached flour1/2 lb sharp cheddar cheese, Grated1/2 cup butter, Softened or...
Rumaki Polynesian
Ingredients: 1 lb bacon2 (7 ounce) cans water chestnuts, drained1 (14 ounce) bottles ketchup1...
Spinach – Artichoke Heart Pizza
Ingredients: 1 pie crusts1 (10 ounce) boxes frozen creamed spinach, defrosted2 cloves garlic, minced10...
Hanky Pankies
Ingredients: 1 lb sausage1 lb ground beef1 lb Velveeta cheese1 package rye bread (...
Sausage Croustades
Ingredients: 16 slices white bread or 16 slices brown bread1/4 cup butter, melted1/4 cup...
Feta Quesadillas
Ingredients: 1 (3 ounce) packages cream cheese, softened1 cup shredded monterey jack cheese1/3 cup...
Marinated Okra
Ingredients: 2 lbs okra1/4 cup red wine vinegar1/2 cup olive oil1 teaspoon Dijon mustard1...
Bacon Wrapped Alaska Scallops
Ingredients: 10 colossal dry scallops, cut in half10 slices bacon, cut in half2 tablespoons...
Apple Brickle Dip
Ingredients: 1 (8 ounce) packages cream cheese, softened1/2 cup packed brown sugar1/4 cup sugar1...
Southwest Ham and Cheese
Ingredients: 6 slices smoked ham, Cooked6 flour tortillas, 73 mild cheddar cheese6 tablespoons vegetable...
Japanese Grilled Eggplant (Aubergine) (Yaki Nasu)
Ingredients: 1 lb Japanese eggplants1/4 cup bonito flakes1 2/3 cups dashi2 tablespoons light soy...
Tortellini Tapas With Spicy Ranch Dip
Ingredients: 2 (9 ounce) packages refrigerated cheese-filled tortellini1 (24 ounce) bottles peppercorn ranch dressing,...
Chattanooga Cheese Spread
Ingredients: 16 ounces shredded cheddar cheese20 ounces crushed pineapple, drained6 slices bacon, crumbled2 (8...
Texas Fried Onion Wedges
Ingredients: 2 large texas sweet onions or 2 large vidalia onions1 1/2 cups flour1/2...
Fried Gator Tail
Ingredients: 1 lb alligator meat1 large eggs1 cup peanut oil1/4 cup all-purpose flour4 teaspoons...
Sausage Biscuit Balls
Ingredients: 1 1/2 cups Bisquick1/4-1/2 cup water1/2 lb sausage1 cup grated sharp cheddar cheese...
Warm Brie and Chutney Appetizer Triangles
Ingredients: 16 -24 pecan halves1 tablespoon melted butter or 1 tablespoon margarine8 thin crepes...
After The Gold Rush
Ingredients: 1 1/2 cups whole kernel corn2/3 cup chopped tomatoes1/2 cup chopped green peppers1/4...
Roasted Garlic Bruschetta
Ingredients: 6 cloves garlicolive oil1 loaf French bread16 ounces cream cheese1 cup romano cheese,...
Tomato and Bacon Salad in Bibb Lettuce Cups
Ingredients: 4 tomatoes, vine-ripened, seeded and chopped fine ( about 2 cups)6 slices bacon,...
Savory Chicken Vegetable Strudel
Ingredients: 2 cups diced cooked chicken1/2 cup shredded carrots1/2 cup finely chopped fresh broccoli1/3...
Parsnip Chips
Ingredients: 1 1/2 lbs parsnips, peeled2 quarts peanut oilsalt Directions: Cut parsnips lengthwise into...
Spicy Southwest Egg Rolls
Ingredients: 2 chicken breasts1/4 tablespoon chili powder1/2 teaspoon cumin1/2 teaspoon garlic powder1/8 teaspoon salt2...
Marinated Stuffed Portabella Mushrooms
Ingredients: 6 portabella mushrooms, stems removed and reserved for stuffing1/2 cup chicken broth1/2 cup...
Mango and Melon Salsa
Ingredients: 1/4 cantaloupe1/4 honeydew melon1 mangoes1/2 red peppers5 cherry tomatoes ( firm)1/2 red onions1/2...
Big John’s Baked Escargot
Ingredients: 1 (7 ounce) cans escargot, drained ( 30-40 count)36 whole mushrooms, medium sized1/2...
Homemade Popiah Wrapper ( Spring Roll )
Ingredients: 250 g flour1 tablespoon tapioca flour1/2 teaspoon baking powder2 tablespoons corn oil1 large...
Avocado Bruschetta
Ingredients: 1 avocados, fork mashed2 garlic cloves1 tablespoon sweet onions1/2 teaspoon chili flakes (...
Beef and Sun-Dried Tomato Roll-ups
Ingredients: 1/2 lb thinly sliced cooked roast beef ( from deli)1/2 cup light cream...
Fat Free egg rolls
Ingredients: 12 ounces chicken, cooked and chopped1 can baby shrimp, drained6 ounces beef, cooked...
Seafood Salad
Ingredients: 2 green onions or 2 scallions1/2 diced green bell peppers1 diced celery, destrung1...
Tortilla Espagnola (Potato Omelette)
Ingredients: 1 lb potatoes, unpeeled but well scrubbed,boiled but firm & cooked1/4 cup olive...
Spicy Quesadilla
Ingredients: 6 inches 10-inch sun-dried tomato tortillas1 tablespoon olive oil2 red peppers, thinly sliced1...
Shrimp Taco with Corn Salsa
Ingredients: 1 lb cooked baby shrimp1/4 cup fresh lime juice2 teaspoons olive oil1/2 teaspoon...
Delicious Asian Pork and Cabbage Dumplings
Ingredients: 100 wonton skins1 3/4 lbs ground pork1 tablespoon minced fresh ginger4 -5 fresh...
Adobo Chips With Warm Goat Cheese and Cilantro Salsa
Ingredients: 2 chipotle chiles in adobo ( or to taste-I only use 1)2 cups...
Surprise Cheese Puffs
Ingredients: 1/2 cup butter, softened2 cups grated sharp cheddar cheese1/2 teaspoon salt1 teaspoon paprika1...
Roasted Garlic, Feta, and Walnut Dip, Toasted
Ingredients: 1 medium bulbs of garlic ( end cut off, 1 clove peeled and...
Shrimp Ball
Ingredients: 1 (8 ounce) packages cream cheese, softened1/3 cup mayonnaise1 1/2 tablespoons horseradish2 tablespoons...
Sausage Ball Appetizers
Ingredients: 11 ounces red cinnamon candies1 lb sausage, cooked/drained/crumbled6 -8 slices bread1 pint applesauce1/2...
Uncle Charly’s Fish Cakes
Ingredients: 1 can salmon, drained3/4 cup mashed potatoes ( minced)2 tablespoons cream2 tablespoons minced...
Dan’s Favorite Tex Mex Layered Dip
Ingredients: 1 can refried beans3 medium avocados3 medium tomatoes8 scallions1 package taco seasoning mix1...
Garlic Artichokes
Ingredients: 2 large globe artichokes ( 1 lb each)1 lemons, cut into quarters3 cloves...
Baked Sweet Potato Chips
Ingredients: 2 lbs sweet potatoes, peeled and cut into 1/8 inch thick slices1 1/2...
Honey Roasted Pecans
Ingredients: 2 cups pecan halves, shelled1/4 cup honey Directions: Heat oven to 350 degrees....
Roasted Sweet Potato Slices
Ingredients: 1 tablespoon olive oil1 tablespoon butter, melted3/4 lb sweet potatoes, left unpeeled and...
French Cream Cheese and Preserves
Ingredients: 32 ounces cream cheese, softened3/4 cup wildflower honey or 3/4 cup other medium...
Russian Radish-Tomato-Mint Salad
Ingredients: 1/2 lb radishes2 tomatoes4 mint leaves4 scallions, sliced ( or 1/3 red onion,...
Tequila Poppers
Ingredients: 2 pints cherry tomatoes2 cups tequila2 limes, sliced3 teaspoons coarse salt1 teaspoon grated...