Ingredients: 1 (27 ounce) bags of bite sized pretzels3 tablespoons Worcestershire sauce1 cup melted...
Low Carb Tuna Muffins
Ingredients: 2 (6 ounce) cans tuna, drained well2 eggs1/4 cup celery, chopped fine2 tablespoons...
Cream Cheese and Salmon Pinwheels
Ingredients: 1 (8 ounce) packages cream cheese2 -3 ounces smoked salmon, torn into small...
Pita Snacks
Ingredients: 1 (6 count) packages pita breadolive oildry basilgarlic powder or garlic saltparmesan cheeseground...
Shrimp Puffs – OAMC
Ingredients: 6 slices firm white bread ( Pepperidge Farm is good)1 lb uncooked frozen...
Black Olive Paste
Ingredients: 1/3 cup olives, kalamata, pitted2/3 cup olives, dry cured, pitted3/4 cup olive oil3...
Delaware Caterer’s Chicken Quesadillas
Ingredients: 1 (10 ounce) packages perdue grilled and carved southwestern-seasoned chicken breast6 flour tortillas...
Griddled Marinated Aubergine (Eggplant) With Feta
Ingredients: 2 large eggplants, cut lengthways into 2cm thick slices1 lemons, juice of1 garlic...
Chicken Club Squares
Ingredients: 2 (8 ounce) packages refrigerated crescent dinner rolls1 (8 ounce) packages cream cheese,...
Cajun-Style Chicken Fingers
Ingredients: 1 lb boneless skinless chicken breasts3 tablespoons olive oil2 teaspoons garlic powder2 teaspoons...
Gorgonzola and Olive Stuffed Grape Leaves
Ingredients: 3/4 cup chopped green olives3/4 cup chopped kalamata olives1/2 cup crumbled gorgonzola3/4 cup...
Jezebel Sauce Appetizer
Ingredients: 8 ounces cream cheese12 ounces pineapple preserves, at room temperature10 ounces apple jelly,...
Olive Garden Fried Mozzarella
Ingredients: 1 (16 ounce) packages mozzarella cheese2 eggs, beaten1/4 cup water1 1/2 cups Italian...
Great Gazpacho
Ingredients: 1 white onions2 garlic cloves3 teaspoons olive oil1 green capsicum ( seeded)1 cucumbers...
Torshi Lift
Ingredients: 1 1/4 lbs small turnips9 ounces raw beetroots, preferably not much larger than...
(Almost) Grandma Alta’s Meatballs–Aka My Favorite Meatball
Ingredients: 2 lbs ground beef1 cup breadcrumbs ( GF work great)1/4 cup water2 eggs1...
5-Layer Seafood Appetizer
Ingredients: 8 ounces fat free cream cheese2 teaspoons horseradish1/2 teaspoon Worcestershire sauce4 teaspoons light...
Tortilla Triangles With Avocado Salsa
Ingredients: 4 corn tortillasoil ( for frying)2 avocados, firm but ripe, halved, peeled and...
Eagles Grilled Shrimp Wrapped in Patriots Prosciutto
Ingredients: 12 large shrimp, peeled and deveined, tails left on ( size U10)6 slices...
Mexican Style Shrimp Cocktail
Ingredients: 1 cup water1/3 cup lime juice1 garlic cloves, finely chopped2 teaspoons salt1 dash...
Mojos (Delicious Deep Fried Potatoes)
Ingredients: 1/2 cup flour1 teaspoon garlic salt3/4 teaspoon pepper1/4 teaspoon celery salt1/4 teaspoon salt4...
Quick Gazpacho
Ingredients: 2 cups tomatoes, diced2 -3 medium peeled tomatoes, additional, so the soup won’t...
Hoppin’ Jalapenos
Ingredients: 12 jalapeno peppers3 ounces neufchatel cheese, room temperature ( light cream cheese)1/2 cup...
Roasted Tomato and Basil Pizza
Ingredients: 4 large plum tomatoes1 tablespoon olive oil1 tablespoon balsamic vinegarsalt and pepper1/3 lb...
Chilled Shrimp with Basil Ponzu Sauce
Ingredients: 1 lb large shrimp, cleaned and shelled with tail left on2 tablespoons light...
Chickpea, Avocado and Sun-Dried Tomato Salad
Ingredients: 1 (15 ounce) cans chickpeas1 -2 ripe avocados2 cups shredded cabbage1/2 cup pitted...
Lamb Cutlets with Tapenade
Ingredients: 12 -18 lamb cutlets1 tablespoon olive oilfresh rosemary sprigs1 clove garlic, crushedfresh ground...
Saganaki (fried Cheese) Greek Style
Ingredients: 1 lb krinos kefalograviera cheese or 1 lb kasseri cheese or 1 lb...
Shrimp and Cream Cheese Appetizer
Ingredients: 1 (8 ounce) packages cream cheese1/2 cup seafood cocktail sauce ( Nalley’s brand...
Chicago Shrimp De Jonghe
Ingredients: 2 lbs medium shrimp1/2 cup butter, melted1/4 cup dry sherry2 garlic cloves, minced2...
Spiced ‘shake ‘n’ Bake’ Pita Chips
Ingredients: 2 large whole wheat pita bread ( with pockets)1 tablespoon garlic powder3/4 tablespoon...
Amazingly Quick and Good Chicken Balls
Ingredients: 500 g minced cooked chicken or 500 g minced cooked turkey1 eggsbreadcrumbs1 teaspoon...
Almond Cream Cheese Balls
Ingredients: 1 (8 ounce) packages cream cheese1/2 cup almonds, chopped1 cup almonds, sliced1/2 cup...
Thai Carrot Salad
Ingredients: 1 1/2 lbs carrots, peeled & shredded8 ounces string beans, trimmed & cut...
Roasted Eggplant (Aubergine) Spread
Ingredients: 1 medium eggplants1/2 medium red bell peppers, seeded1/2 medium green bell peppers, seeded1...
Cucumber Cocktail Sandwiches
Ingredients: 1 (8 ounce) packages cream cheese, softened1 package Italian salad dressing mix (...
The Tartar Sauce
Ingredients: 2/3 cup mayonnaise1 teaspoon mustard ( French’s will do in lieu of powdered)3...
Panera Bread Strawberry and Brie Bruschetta
Ingredients: 12 slices sourdough baguettes1/3 cup butter, softened1/3 cup brown sugar, packed2 teaspoons ground...
Nacho Potato Slices for Two
Ingredients: 1 medium potatoes1 tablespoon thinly sliced green onions1 tablespoon finely chopped green peppers1...
Fried Stuffed Jalapeno Peppers
Ingredients: 1 (10 ounce) cans whole pickled jalapeno peppers, drained,divided2/3 cup pimento cheese3/4 cup...
Potato Cheese Croquettes With a Chipotle Sauce
Ingredients: 1 lb cool leftover mashed potatoes1 eggs, beaten3 ounces sharp cheddar cheese, grated1...
Blue Cheese Crescent Spirals
Ingredients: 1 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls2 tablespoons butter, melted1 ounce...
Nayarit Crab Stuffed Chiles
Ingredients: 6 (1/4 lb) poblano chiles, roasted and peeledvinegar1 tablespoon butter1 tablespoon olive oil1/4...
Southern Tea Sandwich
Ingredients: 6 ounces cream cheese1 medium cucumbers, peeled,seeded and grated1 small yellow onions, peeled...
Cheddar Tarts
Ingredients: 1 (9 inch) pie shells1/2 cup fresh breadcrumbs2 eggs, well beaten2 tablespoons butter...
Tomatoes and Mozzarella with fresh 3 herb Pesto
Ingredients: 2 large vine ripened tomatoes, about 1 pound1/2 lb mozzarella cheese, preferably fresh,sliced...
Easy Tomato Mozzarella Bruschetta
Ingredients: 1 ripe tomatoes, diced1/2 red onions, diced1/3 cup mozzarella cheese, diced2 tablespoons extra...
Cranberry Jezebel Sauce
Ingredients: 1 cup water1/2 cup granulated sugar1/2 cup packed brown sugar12 ounces fresh cranberries...
Hot Ham, Chile and Cheese Fondue
Ingredients: 1 (10 inch) round loaf firm bread2 (3 ounce) packages softened cream cheese2...
Pan Bagnat
Ingredients: 1 long baguette1 clove garlic, pressed1/4 cup olive oil ( extra-virgin is best)1...
Savory Chicken Vegetable Strudel
Ingredients: 2 cups diced cooked chicken1/2 cup shredded carrots1/2 cup finely chopped fresh broccoli1/3...
Spinach Gruyere Puff Pastry
Ingredients: 1 (10 ounce) packages frozen chopped spinach, thawed4 tablespoons butter, divided1 cup sliced...
Snow Peas’n Cream Cheese
Ingredients: 24 snow peas, trimmed1 1/4 tablespoons horseradish3 drops Tabasco sauce6 ounces low-fat cream...
Lower-Cal Buttermilk Bacon Spinach Quiche
Ingredients: 1 cup low-fat buttermilk1 cup light cream or 1 cup half & half...
Mexican Cold Cucumber Cilantro soup
Ingredients: 1 lb cucumbers, peeled,seeded and cut into chunks1 1/4 cups low sodium chicken...
The Other “shrimp Cocktail”
Ingredients: 2 1/2 lbs shrimp, preferly the medium ones2 bottles Clamato juice, cocktail or...
The Lady’s Crunchy New Potatoes – Paula Deen
Ingredients: 12 small red potatoes1 (1/2 ounce) package ranch dressing mix ( recommended (...
Broiled Lemon and Garlic Tiger Prawns
Ingredients: 1 1/2 lbs tiger shrimp, peeled and deveined1 cup butter1 teaspoon minced garlic1...
Tuna pockets
Ingredients: 2 cans tuna2 picklesonionsmayonnaise, to tastesalt and pepperwhole grain bread ( “or” what...
Asian Beef Skewers – 3 Points
Ingredients: 3 scallions, sliced2 tablespoons reduced sodium soy sauce1 tablespoon fresh gingerroot, grated peeled1...