Salsa Fresca

Salsa Fresca
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Ingredients:
3 -4 plum tomatoes, seeded and minced
1 sweet onions, minced
1/4 cup coarsely chopped fresh cilantro
1 teaspoon olive oil
1 pinch kosher salt

Directions:
Mix all ingredients and let sit for 15 minutes or so, to let flavors meld.
Try to use kosher salt rather than table salt. It’s milder and sweeter.
Note: To make ahead, do your chopping the day before and combine ingredients 20 minutes before serving.

Servings: 6

Time preparation: 5 min.

Time total: 20 min.

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User Review
4.6 (1587 votes)

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