Ingredients:
4 large baking potatoes
4 tablespoons butter
1/4 cup vegetable oil
2 garlic cloves, minced
1/2 teaspoon sea salt
1/4 teaspoon ground black pepper
1/2 teaspoon dried thyme
Directions:
Cut peeled potatoes in 1/4-inch slices and arrange in 9×13 baking dish.
In a safe container, microwave butter, oil, thyme, garlic, salt and pepper for 15-20 seconds or until the butter is melted.
Stir mixture and pour evenly over the potato slices.
Bake in a 400 F degrees oven for 25-30 minutes or until brown around the edges.
Servings: 4
Time preparation: 15 min.
Time total: 45 min.