Ingredients:
1 9-inch pie shells
3 -4 apples
1 cup sugar ( divided)
1/2 teaspoon cinnamon
1/2 cup margarine
3/4 cup flour
Directions:
Cut up enough apples to fill pie shell.
Put 1/2 cup sugar and 1/2 tsp.
cinnamon directly on apples in pie shell.
Cut 1 stick margarine into flour and remaining 1/2 cup sugar.
Place/scatter crumble mixture onto of pie.
Bake at 350 for 30 minutes, then at 425 for 10 minutes.
(Depending on type of apples you are using, it may take more baking time.).
Servings: Serve
Time preparation: 15 min.
Time total: 55 min.