Ingredients: 10 medium potatoes, cooked and diced1 medium onions, diced1/2 lb Velveeta cheesesalt and...
Duchess Potatoes for Rise
Ingredients: 3 lbs baking potatoes, scrubbed4 tablespoons unsalted butter, softened3 large eggs1/2 cup half-and-half...
Veronica’s Potato Chip Potatoes
Ingredients: 6 medium potatoes, peeled and cut into 1/2 inch cubes1 cup crushed potato...
Kale With Caramelized Onions and Garlic
Ingredients: 1 bunch kale, washed and torn ( stems removed)1 small onions, chopped3 garlic...
Carrot Latkes
Ingredients: 1 lb carrots2 eggs1 scallions, finely chopped1/2 garlic clovessaltpepper1/2-3/4 cup matzo meal1/2 cup...
Leeks and Carrots in Chardonnay Cream Sauce
Ingredients: 1 bunch leeks, carefully cleaned and sliced3 carrots, peeled, sliced and thinly sliced...
Roesti Potatoes
Ingredients: 1/4 cup butter1 teaspoon chopped onions1 slice bacon, chopped1 cup hash brown potatoes,...
Pennsylvania German Fried Tomatoes
Ingredients: 1 lb plum tomatoes, cut lengthwise into 1/2 inch slices1/3 cup flour1 teaspoon...
Teriyaki Steak Lettuce Wraps
Ingredients: 1/2 cup A-1 Steak Sauce, teriyaki1/2 cup orange juice2 teaspoons sesame oil1 (1...
Oven Roasted Red Bell Pepper and Eggplant
Ingredients: 2 red peppers, destemmed,deseeded and quartered1 -2 small eggplants, cut into wedges that...
Baked Hash Browns Casserole
Ingredients: 1 (30 ounce) bags frozen hash browns2 1/2 cups shredded cheddar cheese1 (10...
Snow Peas With Fresh Mint
Ingredients: 1 tablespoon butter2 tablespoons slivered almonds1/2 lb snow peas, trimmed ( about 3...
Baba Gannoujh — Middle Eastern Eggplant Spread
Ingredients: 400 g Japanese eggplants ( about 3 medium)1/3 cup onions1/4 cup parsley (...
Pan-fried Artichokes With Basil and Pine Nuts
Ingredients: 4 large artichokes1/2 tablespoon lemon juice, for blanching1 pinch salt, for blanching4 tablespoons...
Those Potatoes
Ingredients: 5 tablespoons butter5 tablespoons flour2 cups light cream2/3 cup chicken broth5 tablespoons grated...
Barefoot Contessa’s Panzanella Salad
Ingredients: 3 tablespoons olive oil1 small French bread, cut into 1-inch cubes ( 6...
Roasted Beet Pasta
Ingredients: 1 1/2 lbs beets, washed and dried ( 2 to 2 1/2 inch...
Italian Vegetable Custard
Ingredients: 4 eggs1/2 cup all-purpose flour2 cups shredded summer squash ( about 2 medium)1...
Hubby’s Favorite Onion Rings
Ingredients: 2 large onions1 cup all-purpose flour1 teaspoon baking powder1 teaspoon salt1 teaspoon ground...
Leek Potato Soup
Ingredients: 4 cups peeled sliced potatoes3 cups sliced leeks8 cups water2 teaspoons salt Directions:...
Outback Steakhouse Bloomin’ Onion
Ingredients: 1/3 cup cornstarch1 1/2 cups flour2 teaspoons garlic, minced2 teaspoons paprika1 teaspoon salt1...
Salata Orientala
Ingredients: 6 large potatoes, peeled and sliced1 onions, thinly sliced3 -6 dill pickles, thinly...
Ukrainian Classic Borsch
Ingredients: 1 1/2 lbs short rib of beef1 lb pork ribs2 beef bones with...
Spinach Souffle
Ingredients: 1 (10 ounce) boxes frozen spinach, chopped, thawed8 ounces small curd cottage cheese2...
Gingered Chinese Noodle Soup
Ingredients: 3 ounces cellophane noodles2 tablespoons vegetable oil1 medium onions, sliced2 thin carrots, sliced...
Swiss Creamed Peas
Ingredients: 3 cups frozen green peas1 cup sliced green onions2 tablespoons butter1 tablespoon flour1/2...
Cottage Potatoes
Ingredients: 6 large potatoes2 cups sour cream2 cups cheddar cheese1/4 cup melted margarine1/2 teaspoon...
Spaghetti Squash with Parmesan
Ingredients: 2 lbs spaghetti squash2 tablespoons fresh marjoram or 1/2 teaspoon dried marjoramsalt and...
Sauteed Cabbage with Horseradish
Ingredients: 4 tablespoons butter5 cups shredded cabbage1/2 teaspoon salt1/2 teaspoon sugar1 tablespoon lemon juice1...
Marsha’s Way of Making Cream Style Corn
Ingredients: 15 ounces whole kernel corn ( fresh or frozen also can be used)2...
Orange-Glazed Carrots and Grapes (Low Fat)
Ingredients: 20 ounces frozen baby carrots2 tablespoons brown sugar2 teaspoons cornstarch1/4 teaspoon ground ginger1/8...
Potatoes in Bleu
Ingredients: 16 small red potatoes1 teaspoon parsley2 tablespoons butter2 tablespoons blue cheese, crumbled Directions:...
Corn Cakes With Avocado Salsa
Ingredients: 2 ripe avocados, diced1/2 cup coarsely chopped cilantro leaves, loosely packed2 tablespoons lime...
Garden Vegetable Combo
Ingredients: 4 small zucchini, sliced1 small onions, chopped1 medium green peppers, chopped2 tablespoons butter...
Grilled Firecracker Corn on the Cob
Ingredients: 12 ears sweet corn, unshuckedsalt1 tablespoon chili powder1/2 teaspoon cayenne pepper1/2 cup unsalted...
Cheese on the Cob
Ingredients: 1/2 cup mayonnaise5 ears corn, husks and silk removed1 cup freshly grated parmesan...
Sweet Onion Pie
Ingredients: 1 (4 ounce) packages Ritz crackers (crushed) or 1 (4 ounce) packages townhouse...
Stir-Fried Garlic Chives With Chile
Ingredients: 1 tablespoon peanut oil4 cups garlic chives, cut into 1 1/2-inch pieces (...
Fried Sauerkraut
Ingredients: 2 -4 tablespoons margarine2 cups sauerkraut, drainedsalt and pepper3 slices bacon, fried crumbled...
Roasted Pumpkin (Or Winter Squash) on Lamb’s Lettuce
Ingredients: 600 g pumpkin (22oz) or 600 g winter squash ( 22oz)2 garlic cloves3...
3 Potato Salad
Ingredients: 1 lb red skin sweet potatoes1 lb yukon gold potatoes1 lb small purple...
Star Salad
Ingredients: 2 bunches romaine lettuce hearts, trimmed, washed, dried and torn into bite-sized pieces1...
Baked Delicata Squash With Lime Butter
Ingredients: 2 (3/4 lb) delicata squash3 tablespoons butter, softened1 tablespoon lime juice1 teaspoon chili...
Bhindi Bhaji (Fried Stuffed Okra)
Ingredients: 1 tablespoon chili powder, plus1 teaspoon chili powder2 teaspoons ground turmeric2 teaspoons ground...
Thai Cucumber Salad
Ingredients: 1 1/2 tablespoons fresh lime juice1 1/2 tablespoons rice wine vinegar1 tablespoon canola...
Celeriac Salad with Toasted Almonds
Ingredients: 350 -450 g celeriac15 ml sunflower oil75 g blanched & toasted almonds (...
Beef and Zucchini Dish
Ingredients: 1 lb extra lean ground beef3 cups diced zucchini ( about 3 small)2...
All the Greens Tossed Salad
Ingredients: 1 bunch endive1 bunch iceberg lettuce1 bunch spinach1 bunch romaine lettuce ( or...
Homemade Tomato-Basil Soup with Cheese Toasts
Ingredients: 1 tablespoon olive oil1 medium sweet onions, diced1 clove garlic, minced1 (28 ounce)...
Cucumber and Onion Salad With Yogurt Cumin Vinaigrette
Ingredients: 2 cucumbers, peeled and very thinly sliced1/2 red onions, thinly sliced2 teaspoons salt1/2...
Brussels Sprouts with Garlic Dill Sauce
Ingredients: 8 ounces baby Brussels sprouts, trimmed and split in halves1 clove garlic, minced1/4...
Broccoli for Adults
Ingredients: 1/4 cup olive oil1 shallots, minced1 garlic cloves, minced1 teaspoon cayenne powder2 lbs...
Carrots in Orange-Basil Butter
Ingredients: 1 medium carrots ( Carrot should be cut into Julienne strips.)1 tablespoon water1...
Almost Stuffed Cabbage
Ingredients: 1 1/2 lbs ground beef2 cups instant rice, cookedsalt and pepper1/2 head cabbage,...
Sauteed Cherry Tomatoes with Mediterranean Herbs
Ingredients: 1 1/2 tablespoons extra virgin olive oil2 (4 cup) pints cherry tomatoes, stemmed...
Steamed Baby Bok Choy and Broccoli
Ingredients: 1 lb fresh broccoli1 lb fresh baby bok choy1 clove minced garlic2 tablespoons...
Nan’s Classic Mustard Potato Salad
Ingredients: 8 cups russet potatoes, cooked, peeled, then diced ( about 10 -12 medium...
Corn Yellow Squash Medley
Ingredients: 1 medium onions, chopped1/4 cup butter or 1/4 cup margarine2 medium yellow squash,...
Cornmeal Pie
Ingredients: 1 cup yellow cornmeal3/4 cup water2 cups buttermilk2 tablespoons butter, melted1/2 cup sugar1...
Mega Garlic Tomato Soup
Ingredients: 1 cup water1 cup tomato juice or 1 cup vegetable cocktail3 cups vegetable...