Ingredients: 1 kg broccoli, cut into florets2 tablespoons soy sauce1 tablespoon soy sauce1 1/2...
Delhi Potatoes
Ingredients: 1 lb potatoes, of equal size2 onions, medium-size1 tablespoon ghee or 1 tablespoon...
Beef With Tomato Gravy
Ingredients: 3 lbs beef sirloin, cut into about 1-inch cubes ( you can really...
Swiss Potato Sausage Bake
Ingredients: 3 -4 tablespoons butter1 -2 tablespoon minced fresh garlic ( or to taste)3...
Spinach and Mango Substitute Salad
Ingredients: 1 (6 ounce) packages washed spinach leaves2 mangoes, diced3 scallions, choppedsunflower seeds (optional)4...
French Onion Soup
Ingredients: 500 g onions6 cups veal stock2 cups white wine1/2 cup butter1/2 teaspoon cayenne...
Zucchini and Yellow Squash
Ingredients: 2 tablespoons butter or 2 tablespoons margarine2 teaspoons instant chicken bouillon granules2 cups...
Garlic Broth
Ingredients: 2 garlic heads, unpeeled but heads separated1 bay leaves, crumbled48 fluid ounces water1/2...
Golden Winter Squash
Ingredients: 3 lbs winter squash, about 1-2 ( acorn, or butternut)2 tablespoons olive oil...
Crispy Pesto Parmesan Potatoes
Ingredients: 1 1/2 lbs baby red potatoes1/4 cup basil pestoparmesan cheese Directions: Cut potatoes...
Korean-Style Noodles With Vegetables (Chap Chae)
Ingredients: 5 -6 ounces bean thread noodles ( very thin bean thread style, sold...
Uncle Bill’s Special and Favorite Potato Salad
Ingredients: 6 large hard-boiled eggs, divided8 large red potatoes or 8 large yukon gold...
Patzaria Salata (Beet Salad)
Ingredients: 4 -5 beetroots ( with stalks and leaves)olive oilvinegarsalt1 -2 clove garlic (...
Barbara’s Rosemary Red Potatoes
Ingredients: 12 red potatoes, scrubbed and cut in wedges6 tablespoons butter6 tablespoons vegetable oil2...
Lighter Creamy Carrots and Peas
Ingredients: 3/4 lb carrots, thinly sliced1/2 lb green peas, thawed1 teaspoon unsalted butter1 ounce...
Cheesy Eggplant (Aubergine) Marinara
Ingredients: 8 slices eggplants ( center-cut about 1/2-inch thick) 1 1/2 cups flour seasoning...
Baked Broccoli
Ingredients: 2 (10 ounce) packages frozen broccoli spears1 (10 1/2 ounce) cans low-fat cream...
Honey Glazed Carrots and Parsnips
Ingredients: 1 cup vegetable broth or 1 cup water ( adding more if needed)1...
Creamless Broccoli Soup
Ingredients: 1 tablespoon canola oil ( or other vegetable oil)2 cups onions, chopped1/4 cup...
Sauteed Baby Carrots
Ingredients: 2 tablespoons butter1 -2 lb baby carrots2 tablespoons honey1/4 cup water Directions: Heat...
Turkey Casserole
Ingredients: 6 cups fresh broccoli florets1 cup water6 cups cubed cooked turkey1 (10 3/4...
Garlic Red Potatoes
Ingredients: 2 lbs red potatoes, quartered1/4 cup butter, melted2 teaspoons garlic, minced1 teaspoon salt1...
Crunchy Broccoli Coleslaw
Ingredients: 8 ounces shredded broccoli ( can be found in section where coleslaw is...
Sage and Potato Gratin with Bacon and Onions
Ingredients: 1 kg medium salad potatoes, peeled ( a waxy type of potato)30 g...
Fried Broccoli
Ingredients: 1 bunch broccoli, cut into bite sized pieces1 pinch rosemary1 -2 tablespoon olive...
My Cabbage Rolls
Ingredients: 1 kg extra lean ground beef1 carrots2 medium onions ( I use VIdalia...
Champit Tatties With Skirlie
Ingredients: 3 1/2 ounces butter, divided1 medium onions, peeled and finely chopped3 lbs potatoes,...
Potatoes With Shiitake Mushrooms and Brie
Ingredients: 6 potatoes ( I like new potatoes for this)8 ounces shiitake mushrooms1 small...
Baked Onion Slices
Ingredients: 2 tablespoons Dijon mustard1 tablespoon vegetable oil1 tablespoon honey1 1/2 teaspoons dried sage,...
Buttery Garlic Potatoes
Ingredients: 6 small red potatoes, quartered1/4 cup butter, melted1 teaspoon seasoning salt1 teaspoon paprika1...
Linda’s Luscious Layered Salad
Ingredients: 1 head romaine lettuce, shredded2 large beefsteak tomatoes, cut in half, then into...
Grilled Zucchini With Cumin
Ingredients: 2 medium zucchini, 5 to 7 inches long3 tablespoons olive oil1 1/2 teaspoons...
Rosemary Peas and Summer Squash
Ingredients: 1 medium summer squash1 medium zucchini1 tablespoon butter or 1 tablespoon margarine1/4 lb...
Roasted Autumn Vegetable Salad
Ingredients: 2 medium beetroots4 medium carrots4 medium parsnips2 tablespoons olive oil or 2 tablespoons...
The Best Honey Cornbread
Ingredients: 1 cup yellow cornmeal1 cup flour1/2 cup honey1 tablespoon baking powder1/3 cup butter...
Overnight Salad
Ingredients: 1 head lettuce, chopped fine1 onions, chopped fine1 head cauliflower, chopped fine1 lb...
Salata De Vinete
Ingredients: 3 medium sized eggplants1/4 cup sunflower oil1 small onions, minced1 garlic cloves, minced1/2...
Jiffy Corn Pudding
Ingredients: 1 (8 ounce) packages Jiffy corn muffin mix, dry2 eggs2 (8 ounce) cans...
Honeyed Rutabaga With Caramelized Onions
Ingredients: 8 tablespoons butter1 3/4 lbs onions, halved, thinly sliced2 1/4 lbs rutabagas, peeled,...
Italian Dressing Zucchini
Ingredients: 6 small zucchini, washed but unpeeled1 teaspoon salt2 tablespoons Italian dressing1 teaspoon italian...
Thai Carrot Leek Soup
Ingredients: 1/4 cup butter2 medium onions, chopped6 garlic cloves, chopped3 chopped leeks2 tablespoons peeled...
Couscous with Three Peppers
Ingredients: 2 tablespoons oil1/2 cup chopped red bell peppers or 1/2 cup orange bell...
Merv Griffin’s Brussels Sprouts
Ingredients: 2 (10 ounce) packages frozen baby Brussels sprouts4 slices bacon4 tablespoons chopped onions1/8...
Creamy Vegetable Casserole
Ingredients: 1 (16 ounce) packages frozen broccoli carrots cauliflower mix1 (10 3/4 ounce) cans...
Bill’s Slightly Glazed Carrots
Ingredients: 2 lbs carrots, peeled1 tablespoon honey1/4 teaspoon salt2 teaspoons unsalted butter Directions: Place...
Corn Okra and Tomatoes
Ingredients: 1 large onions, chopped1 large green bell peppers, chopped2 garlic cloves, minced6 tablespoons...
Hope’s Fresh Salsa
Ingredients: 1 quart canned tomatoes, undrained1 medium onions, any color2 -4 jalapenos, to taste1...
Couscous stuffed Tomatoes
Ingredients: 4 large tomatoes, scooped out-reserve pulp1 1/2 cups cooked couscous1 teaspoon chopped fresh...
Oven-Fried Sweet Potatoes
Ingredients: 5 lbs sweet potatoes ( 12 to 15 potatoes)2 tablespoons fresh marjoram or...
My Mama’s Carrot Tzimmes
Ingredients: 1 1/2 lbs carrots, peeled and sliced into coins1 tablespoon margarine ( or...
Chopped Mexican Salad With Roasted Peppers, Corn, Tomatoes, And
Ingredients: 2 large orange bell peppers or 2 large red bell peppers2 ears corn1...
Couscous With Eggplant (Aubergine)
Ingredients: 1 tablespoon olive oil1 tablespoon shallots or 1 tablespoon scallions, chopped2 tablespoons onions,...
Broccoli with Orange-Sesame Sauce
Ingredients: 1 lb broccoli florets ( approx. 2 1/2 cups)3/4 cup orange juice1 tablespoon...
Simple Potato Curry
Ingredients: 2 onions, finely diced2 cloves garlic, crushed1 inch fresh ginger, peeled and grated1/3...
Carrot Noodles
Ingredients: 5 large carrots, peeled,sliced in strips,i used a potato peeler,i made them just...
Easy Crispy Cornflake Potatoes
Ingredients: 6 medium potatoes, peeled1/3 cup melted butter1 teaspoon salt1 cup crushed corn flakes...
Impossible Vegetable Pie
Ingredients: 2 cups broccoli, chopped1/3 cup green bell peppers, chopped1/2 cup low-fat biscuit mix1/2...
Microwave – Spaghetti Squash, Small Hubbard Squash
Ingredients: 1 whole spaghetti squash or 1 whole hubbard squash2 tablespoons butter or 2...
Corn Yellow Squash Medley
Ingredients: 1 medium onions, chopped1/4 cup butter or 1/4 cup margarine2 medium yellow squash,...
Poppy Seed Fruited Cole Slaw
Ingredients: 1/2 cup orange sections 1 cup red seedless grapes, halved 16 ounces cabbage...