Sauteed Cabbage with Horseradish

Sauteed Cabbage with Horseradish
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Ingredients:
4 tablespoons butter
5 cups shredded cabbage
1/2 teaspoon salt
1/2 teaspoon sugar
1 tablespoon lemon juice
1 tablespoon horseradish ( or to taste)

Directions:
Melt butter in a large skillet, add cabbage and salt.
Saute over medium heat 7- 10 minutes or until cabbage is wilted.
Add remaining ingredients, toss to combine and serve immediately.

Servings: 4

Time preparation: 10 min.

Time total: 20 min.

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