Ingredients: 250 g pork, diced & fried500 g egg noodles ( specifically Chinese egg...
Eggplant (Aubergine) and Zucchini Cake
Ingredients: 1 medium eggplants2 zucchini900 g tomatoes1 onions1 garlic cloves, crushed6 tablespoons olive oil1/4...
Greek Isles Wrap
Ingredients: 1/4 cup mayonnaise4 8-inch flour tortillas4 leaves romaine lettuce1 cucumbers, sliced4 ounces crumbled...
Autumn Vegetable Succotash
Ingredients: 1/2 cup unsalted butter1 medium onions, cut into 1/4-inch dice2 cloves garlic, finely...
Awesome Mashed Potato Casserole
Ingredients: 2 lbs yukon gold potatoes1/2 cup butter or 1/2 cup margarine2 cups parmesan...
Cheesy Italian House Salad With Parmesan Dressing
Ingredients: 1 cup mayonnaise ( do not use salad dressing)1/3 cup bottled kraft Italian...
Dried Tomatoes With Goat Cheese
Ingredients: 6 tomatoesolive oil4 sprigs thyme2 sprigs rosemarysuperfine sugarsaltpepper2 garlic cloves100 g goat cheese...
Colorful Coleslaw Vinaigrette
Ingredients: 1 small cabbage2 medium carrots1 red peppers1 yellow peppers1 green peppers1/4 purple cabbage1...
Creamy Tomato Soup with Rice
Ingredients: 2 tablespoons oil or 2 tablespoons margarine2 tablespoons flour2 cups hot milk1 onions,...
Baked Tomatoes With Garlic (Tomates’a La Provencale)
Ingredients: 2 large tomatoes1 tablespoon dry breadcrumbs2 garlic cloves, finely chopped2 tablespoons chopped fresh...
Mini-Beef Wellingtons
Ingredients: 4 small beef tenderloin steaks, cut 1 inch thick ( 3-4 oz. ea.)2...
Baked Bean and Tomato Soup
Ingredients: 1 1/2 cups cold baked beans ( canned is fine, your own recipe...
Colourful Corn
Ingredients: 1 medium green peppers, chopped and seeded1 tomatoes, cubed1 carrots, grated1 teaspoon green...
Creamed Peas On Toast
Ingredients: 1 can green peas ( I prefer small peas)2 tablespoons butter3 tablespoons flour1/2...
Leeks and Parsnips: Sauteed or Creamed
Ingredients: 3 medium leeks2 tablespoons butter3 garlic cloves, smashed4 medium parsnips1 teaspoon salt1/2 teaspoon...
Aunt Kay’s Broccoli Soup
Ingredients: 3/4 cup diced onions4 tablespoons oleo3/4 cup celery, cut fine6 chicken bouillon cubes6...
Bacon Topped Cheese Potatoes
Ingredients: 4 medium baking potatoesvegetable oil1/2 cup sour cream1/4 cup milk1/4 cup butter1/2 cup...
Warm Spinach salad with bacon and pine nuts
Ingredients: 2 tablespoons olive oil4 slices streaky bacon, cut into 1 cm pieces2 tablespoons...
Marsha’s Way of Making Cream Style Corn
Ingredients: 15 ounces whole kernel corn ( fresh or frozen also can be used)2...
3 P’s Salad (Peas, Pickle, Peanut)
Ingredients: 1 (15 ounce) cans sweet peas3 -4 small sweet gherkins1 tablespoon sweet pickle...
Almond Zucchini Burritos
Ingredients: 6 flour tortillas3 cups julienned zucchini ( matchstick size)1/3 cup chopped onions1 tablespoon...
Fire ‘n Ice Salad
Ingredients: 4 medium tomatoes, cut into eighths1 medium green peppers, julienned1 small jalapenos, minced1...
Linda’s Special Potato Salad
Ingredients: 5 lbs red potatoes, with skins on2 cups mayonnaise ( more or less...
Sweet Onion Pie
Ingredients: 1 (4 ounce) packages Ritz crackers (crushed) or 1 (4 ounce) packages townhouse...
Eggplant (Aubergine) Parmigiana Soup
Ingredients: 1 cup olive oil6 medium onions, chopped6 garlic cloves, minced6 eggplants, peeled and...
Summer Harvest Vegetable Bake
Ingredients: 1 small cauliflower, broken into small florets ( about 4 cups)1 bunch broccoli...
Scalloped Potatoes with Herbed Cheese
Ingredients: 2 tablespoons butter2 tablespoons all-purpose flour2 1/2 cups milk4 ounces herbed cream cheese3/4...
BBQ Sweet Patootie Wedges
Ingredients: 1 1/2 lbs sweet potatoes1 tablespoon butter, meltedsalt and pepper Directions: Scrub potatoes,...
Cheesy Crock Pot Potatoes
Ingredients: 2 -3 lbs potatoes1 small onions, diced1 (10 1/2 ounce) cans cream of...
Spinach and Red Onion Salad
Ingredients: fresh spinach leaves, washed and spun dry1 medium red onions, thinly slicedfreshly grated...
Last Minute Carrots
Ingredients: 4 carrots ( peeled and coarsley grated or use a julienne peeler)1 tablespoon...
Sliced Steak with Roasted-corn Salsa
Ingredients: 3 cups fresh corn ( about 3 ears)4 scallions, white and green parts...
Dill Carrots
Ingredients: 16 ounces crinkle cut frozen carrots3 -4 tablespoons real unsalted butter1 -2 teaspoon...
Spinach Artichoke Casserole
Ingredients: 2 (10 ounce) packages frozen spinach, thawed1 (14 ounce) cans artichoke hearts, drained...
Turkish Cornbread
Ingredients: 1/2 cup whole wheat flour2 teaspoons baking powder1 teaspoon sugar1/2 teaspoon salt1 cup...
Gasthaus Cucumber Salad
Ingredients: 2 whole cucumbers1/3 cup finely diced onions4 garlic cloves, chopped2 sprigs fresh dill,...
Saint Christopher Soup
Ingredients: 8 cups vegetable broth1/2 medium red cabbage, finely shredded and minced8 tablespoons lemon...
Brown Butter and Scallion Mashed Potatoes
Ingredients: 5 lbs yukon gold potatoes, cut into 1-inch pieces1 tablespoon salt1 cup whole...
Baked Delicata Squash With Lime Butter
Ingredients: 2 (3/4 lb) delicata squash3 tablespoons butter, softened1 tablespoon lime juice1 teaspoon chili...
Steamed New Potatoes With Parsley and Dill
Ingredients: 3/4 lb small red potatoes, quartered lengthwise2 teaspoons dill2 teaspoons minced fresh parsley...
Stovies
Ingredients: 3 lbs of ‘old’ potatoes4 ounces beef drippings1 large onions1 (15 ounce) cans...
Quick Spinach
Ingredients: 12 ounces fresh spinachsalt and black pepper, to taste1 tablespoon olive oil1 tablespoon...
Best Roasted Corn on the Cob
Ingredients: 8 fresh corn on the cob, unshuckedbuttersaltpepper1/2 cup sugar Directions: shuck the corn...
Onion and Potato casserole
Ingredients: 4 medium russet potatoes, cut into 1/4 inch slices ( about 4 cups)2...
Leftover Greekstyle Potatoes
Ingredients: 4 cups sliced boiled potatoes ( I use left overs)2 cups sliced mushrooms2...
Do-Ahead Fries
Ingredients: 3 large potatoes1 teaspoon saltoil ( for deep frying) Directions: Peel potatoes and...
Monterey Cream-baked Tomatoes
Ingredients: 4 medium tomatoes1 medium onions, finely chopped1 cup fresh breadcrumbs, about 2 slices...
Cherry Tomato Crisp
Ingredients: 2 slices sandwich bread1/4 cup parmesan cheese2 tablespoons fresh parsley1 tablespoon olive oil1...
Deviled Corn
Ingredients: 3 cups corn, cooked3 tablespoons butter1 teaspoon prepared mustard1/4 teaspoon saltpepper, to taste3...
Mike’s Chunky Mustard Potato Salad
Ingredients: 5 lbs potatoes, peeled and cubed6 eggs1 onions, finely chopped3 stalks celery, diced...
Kohl Cannon or Colcannon
Ingredients: 1 head coarsely chopped cabbage1 large carrots, sliced1/2 cup butter1 medium onions, sliced1...
Spinach Pasta Using a Pasta Machine
Ingredients: 1 (12 ounce) packages frozen spinach2 tablespoons water2 cups all-purpose flour ( use...
Scalloped Potatoes with Cream
Ingredients: 1 1/2 tablespoons butter1 3/4 lbs potatoes, peeled,cut into 1/8 inch thick slices1/3...
Awesome Twice Baked Potatoes
Ingredients: 4 hot baked potatoes1 cup shredded smoked gouda cheese or 1 cup monterey...
Cucumber Spread
Ingredients: 1 cucumbers1 (8 ounce) packages cream cheese1/8 cup sour cream1 small lemons, juice...
Fennel Slaw
Ingredients: 3 fennel bulbs ( finely shaved)1 red onions, small ( finely shaved)1 tablespoon...
Italian Broccoli
Ingredients: 1 large head broccoli, cut into florets2 tablespoons extra virgin olive oil4 garlic...
Pan Seared Spinach
Ingredients: 1 small red onions, thinly slivered1 -2 clove garlic, finely minced,to taste2 tablespoons...
Creamy Corn or Pea Salad
Ingredients: 4 cups drained canned corn niblets (or use both!) or 4 cups frozen...
Ten Minute Pasta
Ingredients: 1/2 cup ricotta cheese1 cup vegetable broth ( or chicken broth or white...