Ingredients: 4 medium potatoes, peeled and cut into cubes1/2 cup sour cream1/3 cup sliced...
Pasta Al Pesto
Ingredients: 8 ounces pasta ( preferably linguine)1/4 lb peapods3 carrots, thinly slicedfresh ground black...
Summer Vegetable and Orzo Salad
Ingredients: 1 medium sweet onions, chopped3 tablespoons olive oil, divided1 cup orzo pasta, cooked4...
BBQ Grilled Squash and Zucchini
Ingredients: 1/2-1 cup kraft honey barbeque sauce ( this is specifically what Donna used,...
Carrot Pachadi
Ingredients: 4 medium carrots, grated1 small red onions or 1 small yellow onions1/2 fresh...
Roasted Zucchini With Garlic
Ingredients: 5 medium zucchini1 whole bulbs of garlic2 tablespoons extra virgin olive oil1 tablespoon...
Killian’s Onion Petals
Ingredients: 1 large red onions1/4 cup killians red beer1/2 cup flour1/2 teaspoon baking powder1...
Lettuce Wrapped Corn
Ingredients: 6 tablespoons butter, softened1 teaspoon rosemary, crushed1/2 teaspoon marjoram6 ears corn, husks removed1...
Roasted Tomato and Basil Relish
Ingredients: 1 lb plum tomatoes, seeded,very coarsely chopped1/2 cup chopped fresh basil or 1...
Maple Glazed Beets
Ingredients: 1 1/2 lbs beets, peeled and quartered ( about 4 cups)3 tablespoons margarine,...
Lemon Chicken with Red Peppers and Snow Peas
Ingredients: 2 teaspoons vegetable oil1 1/2 cups thinly sliced red peppers ( , or...
Quick Minestrone Soup
Ingredients: 300 ml water1/2 onions, diced1/2 small carrots, diced2 cabbage leaves, chopped1/2 packet chicken...
Julienne of Carrots in Honey Glaze
Ingredients: 1 lb carrots2 tablespoons unsalted butter1 1/2 teaspoons liquid honey1 teaspoon lemon juicepeppernutmeg...
Greg’s Great Gazpacho
Ingredients: 4 large ripe tomatoes, chopped2 cucumbers, peeled & chopped1 medium yellow onions, chopped1...
Korean Salad
Ingredients: 1/2 package spinach1 can sliced water chestnuts1 can bean sprouts5 slices bacon2 hard-boiled...
Mashed Rutabaga and Potatoes
Ingredients: 1 large rutabagas, peeled and dicedboiling salt water4 medium potatoesbuttersalt and pepperhot milk,...
Yummy Beet Salad With Raspberry Dressing
Ingredients: 2 bunches of fresh beets2 fresh mandarin oranges or 1 can mandarin orange...
Confetti Cumin Rice
Ingredients: 1/2 cup vegetable broth3 cloves garlic, minced1 cup chopped green onions1 cup chopped...
Twice-Baked Potatoes With Caramelized Shallots
Ingredients: 4 russet potatoes, cleanedvegetable oil1 cup havarti cheese, coarsely grated1/2 cup sour cream1/4...
Cabbage and Tomatoes
Ingredients: 1 head cabbage2 (15 ounce) cans tomatoes, diced2 garlic cloves, minced2 tablespoons olive...
Turkish-Ish Salad
Ingredients: 6 ounces israeli couscous1/2 cup spring onions, thinly sliced1/2 persian cucumbers ( can...
Mama Higgins Del Monico Potatoes
Ingredients: 1 (2 lb) bags southern style hash browns1/2 cup melted margarine, divided in...
Tomato and Basil Pie
Ingredients: 1 pie crusts, unbaked1 1/2 cups shredded mozzarella cheese, divided5 roma tomatoes or...
Sozzled Potatoes
Ingredients: 750 g potatoes2 tablespoons extra virgin olive oilsea saltfresh ground black pepper250 ml...
Simple Potato Curry
Ingredients: 2 onions, finely diced2 cloves garlic, crushed1 inch fresh ginger, peeled and grated1/3...
Roasted Autumn Vegetable Salad
Ingredients: 2 medium beetroots4 medium carrots4 medium parsnips2 tablespoons olive oil or 2 tablespoons...
Rhubarb Raisin Crisp
Ingredients: 5 cups rhubarb, sliced ( fresh or frozen)2 tablespoons flour1/2 cup raisins3/4 cup...
Pasta
Ingredients: 8 ounces uncooked angel hair pasta2 tablespoons olive oil2/3 cup chopped sweet peppers1/2...
SIN FREE Butternut Squash Soup
Ingredients: 4 cups butternut squash, peeled,de-seeded and chopped ( 1 medium)1 onions, chopped1 vegetable...
Garden Eggplant Pizza
Ingredients: 1 large eggplants, peeled1 medium tomatoes1 red bell peppers1 onions1 small zucchini3 tablespoons...
Jalapeno Cornbread
Ingredients: 1 cup yellow cornmeal1 cup cream-style corn1 cup shredded cheddar cheese1/2 cup vegetable...
Rice
Ingredients: 1 cup uncooked basmati rice1 (10 1/2 ounce) cans chicken broth1 (10 1/2...
Peas Please
Ingredients: 1 can condensed cheddar cheese soup1/4 cup sherry wine ( do not use...
Zucchini Fiesta Salad
Ingredients: 1/2 lb zucchini, cut crosswise in 1/4 inch-thick slices1/2 lb crookneck yellow squash,...
Marinated Spinach
Ingredients: 2 bunches spinach2 cloves garlic1/3 cup olive oil2 lemons, juiced2 tablespoons nama shoyu...
Pumpkin Quiche
Ingredients: 1 unbaked pastry shells125 g grated tasty cheese ( 4 ounce)1 tablespoon butter6...
Pineapple Stuffed Acorn Squash
Ingredients: 2 large acorn squash, halved,seeds removed2 teaspoons cinnamon1 cup canned crushed pineapple, in...
Slimastroni Soup
Ingredients: 1 (19 ounce) cans progresso 99% fat free minestrone soup1 (15 ounce) cans...
Broccoli and Bell Peppers
Ingredients: 1 lb broccoli, cut into flowerets1 sweet red peppers or 1 yellow sweet...
Continental Beets
Ingredients: 1/2 tablespoon cider vinegar1/2 tablespoon tarragon vinegar1/4 teaspoon salt1/8 teaspoon pepper2 tablespoons sugar2...
Nutty Green Beans
Ingredients: 1 lb fresh green beans, trimmed3 tablespoons lite olive oil1 teaspoon balsamic vinegar1/4...
Italian-style Vegetable Soup
Ingredients: 8 cups chicken broth1/3 cup olive oil1/4 cup parsley, Chopped4 cloves garlic1/4 lb...
Baked Butternut Squash
Ingredients: 1 about 1 – 2 lb butternut squash, peeled, seeded, and cut into...
Egg Mc Bagel (Vegetarian)
Ingredients: 2 slices bagels ( hubby used plain)1 boca veggie burgers or 1 -2...
Uncle Bill’s Special and Favorite Potato Salad
Ingredients: 6 large hard-boiled eggs, divided8 large red potatoes or 8 large yukon gold...
Low Fat Taters (Breaded French Fries)
Ingredients: 2 large russet potatoes1 egg whites1 teaspoon garlic powder1/2 teaspoon onion powder1/2 teaspoon...
Potato Leek Soup
Ingredients: 3 medium potatoes3 cups cleaned chopped leeks1 stalk celery, chopped1 large carrots, chopped4...
Italian-Baked Zucchini
Ingredients: 4 zucchini ( 6 inches long each)1/4 cup olive oil1/2 teaspoon salt1/2 teaspoon...
Oven Fried Parmesan Potatoes
Ingredients: 4 large baking potatoes, peeled1/2 teaspoon dried thyme1/2 teaspoon black pepper1 tablespoon olive...
Potsie’s White Trash Trinity
Ingredients: 4 russet potatoes ( well scrubbed or peeled and cut into uniform cubes)1...
Basil Eggplant (Aubergine) – Pud Makua Yow
Ingredients: 1 tablespoon oil1 -2 cup Thai basil, leaves separated from the stem1 tablespoon...
Parsnip Salad
Ingredients: 1 1/2 cups parsnips, grated1/2 cup celery, chopped1/4 cup green peppers, chopped1/2 teaspoon...
Honey-Nut Snap Peas
Ingredients: 1 lb sugar snap peas1/2 cup pine nuts1 tablespoon butter1 tablespoon honey1 teaspoon...
Green Beans Sauteed in Walnut Oil with Toasted Sesame Seeds
Ingredients: 1 1/2 lbs young fresh green beans, stem ends removed1 tablespoon walnuts or...
Campfire Potatoes
Ingredients: 5 medium potatoes, peeled and sliced1/4 cup grated parmesan cheese or 1/4 cup...
Cabbage and Potato Bake
Ingredients: 1 (2 -2 1/2 lb) cabbage2 large idaho potatoes, about 2 1/2 pounds12...
Delicious Acorn Squash Soup
Ingredients: 1 small onions, chopped2 tablespoons fresh minced garlic (optional)1 large celery3 tablespoons butter...
Basil Fries
Ingredients: 1/4 cup grated parmesan cheese1 tablespoon olive oil or 1 tablespoon vegetable oil1...
Hawaiian-Style Braised Pork
Ingredients: 4 lbs pork shoulder, cut into about 1-inch cubessalt and pepper1 teaspoon garlic...
Xcellent Scalloped Eggplant! (Aubergine)
Ingredients: 1 (1 lb) eggplants, peeled and cut into 1/2-inch cubes1 small onions, grated3...