Ingredients: 2 tablespoons oil3 ounces garlic, seperated into cloves ( about 30 cloves)1/4 cup...
Sour Cream Cabbage
Ingredients: 1/4 cup butter or 1/4 cup bacon fat6 cups cabbage, chopped1 teaspoon salt1/2...
Eggplant (Aubergine) Soup
Ingredients: 2 tablespoons virgin olive oil1 small eggplants, peeled and chopped ( 1 pound)2...
Smashed Parmesan Potatoes
Ingredients: 3 lbs baby red potatoes, unpeeled & halved2/3 cup freshly grated parmesan cheese1/2...
Honey and Mustard Sweet Potatoes
Ingredients: 1 kg sweet potatoes, sliced ( 1 cm thickness)150 g small onion, halved125...
Two Ingredient Zucchini Soup
Ingredients: 1 packet chicken noodle soup mix4 zucchini, chopped Directions: Place soup mix, zucchini...
Roasted Broccoli With Brazil-Nut Pesto
Ingredients: 1/2 cup flat leaf parsley, coarsely chopped1/4 cup brazil nuts, coarsely chopped2 tablespoons...
Potato and Celery Salad with Blue Cheese Dressing
Ingredients: 2 lbs boiling potatoes, quartered lengthwise and cut into 3/4 inch slices1/4 cup...
Politiko Pligouri Me Melitzanes (Greek Bulgur With Fried Eggpla
Ingredients: 2/3 cup bulgur wheat ( cracked wheat)1 1/3 cups water1 lb eggplantssalt1/3-1/2 cup...
Kumquat’s Roasted Artichoke Hearts
Ingredients: 3 (15 ounce) cans artichoke hearts ( whole)2 teaspoons extra virgin olive oil4...
French Potato Salad
Ingredients: 10 large potatoes1/2 cup chopped celery1/4 cup minced green onions1/2 cup vegetable oil1/2...
Roasted Vegetables
Ingredients: 5 cups of assorted fresh fall vegetables ( Carrots, onions, parsnips, rutabagas and...
Easy Company Shish Kabob Dinner
Ingredients: 500 g boneless chicken breasts500 g round steaks500 g pork loin ( my...
Artichoke and Hearts of Palm Salad
Ingredients: 1 (14 ounce) cans quartered artichoke hearts, drained1 (14 ounce) cans sliced hearts...
Kahlua Glazed Carrots
Ingredients: 3 cups sliced carrots1 tablespoon butter2 tablespoons brown sugar1 tablespoon honey1/4 cup Kahlua1...
Honey Walnut Brussels Sprouts
Ingredients: 1 (16 ounce) bags frozen Brussels sprouts1 1/2 cups water2 tablespoons butter2 tablespoons...
Ukrainian Grated Potato Bake
Ingredients: 1/4 lb sliced bacon, diced2 large onions, finely chopped3 lbs new potatoes, peeled1...
Sauteed Zucchini and Mushroom with Sun-Dried Tomatoes
Ingredients: 1 tablespoon extra virgin olive oil1 teaspoon extra virgin olive oil2 cloves garlic,...
Garlic Baked Tomatoes
Ingredients: 3 tablespoons unsalted butter1 clove garlic, crushed1 teaspoon finely grated orange zest2 large...
Thai Potato Cakes
Ingredients: 750 g potatoes, peeled1 small red chilies, finely chopped1 (8 cm) pieces lemongrass,...
Frizzled Cabbage
Ingredients: 1/4 medium green cabbage2 tablespoons butter ( or more if you are feeling...
Barley Medley Salad
Ingredients: 1 cup pearl barley2 cups vegetable broth1 (15 ounce) cans garbanzo beans1 1/2...
Gazpacho Aspic
Ingredients: 3 cups tomato juice1/4 cup green onions, minced1/2 cup cucumbers, peeled and chopped1/2...
Fried Green Zucchini
Ingredients: 1 cup cornmeal1 teaspoon fennel seeds, crushed1 teaspoon dried oregano3/4 teaspoon salt1/2 teaspoon...
Thit Heo Don Ca (Pork-Stuffed Tomatoes)
Ingredients: 6 tomatoes8 ounces pork, minced4 tablespoons water chestnuts, chopped2 shallots, chopped2 garlic cloves,...
Broccoli With Walnut-garlic Butter
Ingredients: 1 (14 ounce) packages broccoli florets, fresh is best1 tablespoon butter1 clove minced...
Indian Summer Salad
Ingredients: 4 cups cooked whole kernel corn, drained1 cup celery, sliced1 cup tomatoes, diced1/4...
Lime Brussels Sprouts – Delicious!
Ingredients: 24 Brussels sprouts1 tablespoon butter1/2-1 teaspoon fresh lime juicesaltpepper Directions: Wash and trim...
Buttered Spaghetti Squash
Ingredients: 1 spaghetti squash2 tablespoons butter1/2 cup chopped fresh parsley (optional) Directions: Preheat oven...
Fried Brussels Sprouts
Ingredients: 1 lb Brussels sprouts4 -6 tablespoons extra virgin olive oil3 -4 garlic cloves,...
Wendy’s Pumpkin Soup
Ingredients: 1 kg pumpkin1 potatoes, peeled and chopped1 small sweet potatoes, peeled and chopped2...
Japanese Cabbage Salad
Ingredients: 2 cups shredded red cabbage2 cups shredded green cabbage6 green onions, sliced1/4 cup...
Fresh Lotus Root Salad
Ingredients: 1 lb fresh lotus root1 1/2 tablespoons soy sauce1 1/2 tablespoons white vinegar1/2...
Simple Potato Curry
Ingredients: 2 onions, finely diced2 cloves garlic, crushed1 inch fresh ginger, peeled and grated1/3...
Basic Boiled Cabbage Sabzi
Ingredients: 300 g fresh cabbage, , chopped2 teaspoons vegetable oil1/2 teaspoon mustard seeds1/2 teaspoon...
Dijon Beets
Ingredients: 4 medium beets1 tablespoon Dijon mustard2 tablespoons lemon juice1 tablespoon apple cider vinegar1...
Butternut Squash Gnocchi With Sage Butter
Ingredients: 1 (1 1/2 lb) butternut squash2 large eggs, lightly beaten1 1/4 teaspoons salt1...
Cold Dill Pea Salad
Ingredients: 2 (10 ounce) packages frozen tiny peas1 cup sour cream1/2 tablespoon dried dill...
Cajun Mashed Potatoes
Ingredients: 5 large potatoes1 teaspoon salt1 teaspoon cayenne pepper1 (3 ounce) packages Philadelphia Cream...
Crispy Baked Potatoes
Ingredients: 2 medium baking potatoes ( 6 – 8 oz. each)2 tablespoons of melted...
Mexican Hot Corn
Ingredients: 4 ears corn, boiled or grilledmelted buttermayonnaisechili powder or cayenne pepperparmesan cheese Directions:...
Roasted Harvest Veggies
Ingredients: 1 tablespoon olive oil1/2 lb sweet potatoes, peeled & cut in 3/4 inch...
Cold Avocado Soup
Ingredients: 4 tablespoons butter4 tablespoons all-purpose flour4 cups chicken stock4 ripe avocados1 cup sour...
Chilled Curried Yellow Squash Soup
Ingredients: 1/2 cup thinly sliced leek white, washed well and drained1 teaspoon extra virgin...
Parmesan Mashed Potatoes
Ingredients: 10 medium red potatoes ( about 2 1/2 lbs.)1/2 cup buttermilk, warmed1/2 ounce...
Parchment Potatoes
Ingredients: 1 12 inch square aluminum foil or 1 parchment paper3 -4 small red...
Double Cabbage Salad
Ingredients: 1 1/2 cups raw red cabbage, shredded1 1/2 cups raw green cabbage, shredded1/2...
Crisp Dill Cucumbers
Ingredients: 2 medium cucumbers, sliced 1/8 inch thick1 tablespoon kosher salt1/2 cup white vinegar1/4...
Pork Tenderloin Smothered in Cabbage
Ingredients: 1 1/2 lbs green cabbage1/4 cup flour1/2 teaspoon sweet paprika1/4 teaspoon salt1/4 teaspoon...
Broccoli with Garlic and Parmesan
Ingredients: 3 cups broccoli florets3 cloves minced garlic3 tablespoons olive oil1 -2 minced anchovy...
Honey-Glazed Onions
Ingredients: 10 medium Spanish onions1 cup seasoned bread crumbs1 cup whole kernel corn (...
Greek Potatoes
Ingredients: 5 large potatoes1/3-1/2 cup fresh lemon juice2 heads garlic1 tablespoon dried oregano1 pinch...
Okra on the side
Ingredients: 1 cup finely chopped onions3 cloves garlic, minced1 teaspoon peanut oil2 cups finely...
Vegetable Stir-Fry
Ingredients: 1 (14 ounce) cans vegetable broth2 tablespoons cornstarch1 tablespoon soy sauce1/4 teaspoon ground...
Creamy Tomato Soup with Rice
Ingredients: 2 tablespoons oil or 2 tablespoons margarine2 tablespoons flour2 cups hot milk1 onions,...
Low Fat Eggplant (Aubergine) Rollatini
Ingredients: 2 large globe eggplants1 cup plain fat-free yogurt2 cups seasoned bread crumbs or...
Baked Brown Sugar Squash
Ingredients: 2 medium acorn squash, halved and seeded1/4 cup butter1/2 cup brown sugar1/4 teaspoon...
Country Fried Butternut Squash
Ingredients: 6 lbs butternut squash1 eggs, beaten1/2 cup flour1/2 cup milk1/2 cup cornmeal1 pinch...
Japanese Pumpkin Soup (Kabocha Soup)
Ingredients: 1 lb japanese kabocha squash1 small onions, thinly sliced3/4 cup milk2 chicken bouillon...
Herb Infused Grilled Red Potatoes
Ingredients: 2 lbs small red potatoes, sliced2 cups carrots, sliced1/2 shallots, sliced3/4 cup vegetable...
