Ingredients: 1 large red onions, cut into 1/3-inch wide wedges and layers separated1/2 cup...
Caramelized Onion Soup Au Gratin (Low Carb, but You Won’t Notice
Ingredients: 1/2 cup chopped onions1 tablespoon shallots, minced3 tablespoons butter1 (1 g) packet Splenda...
Yogurt Salad for Biryani
Ingredients: 2 cups granny smith apples, peeled and diced into 1 inch cubes1 cup...
Turtle Shell Salad
Ingredients: 4 avocados, halved, pitted, peeled1/2 cup lemon juice6 large romaine lettuce leaves3/4 cup...
Sauteed Fresh Corn
Ingredients: 6 ears corn2 1/2 tablespoons unsalted butter1 teaspoon kosher salt1/4 teaspoon freshly ground...
A Mountain Of Make-Ahead Mashed Potatoes
Ingredients: 10 large potatoes, peeled and quartered8 ounces sour cream8 ounces cream cheese6 tablespoons...
French Fries Without the French
Ingredients: 5 potatoes ( baking, oiled or red)1 ounce butter ( margarine, or oil)1...
Potato and Roasted Garlic Broth
Ingredients: 1 head garlic ( about 20 cloves)4 medium potatoes, diced7 1/2 cups good...
Honey Walnut Brussels Sprouts
Ingredients: 1 (16 ounce) bags frozen Brussels sprouts1 1/2 cups water2 tablespoons butter2 tablespoons...
Holiday Mashed Potatoes
Ingredients: 5 lbs potatoes, peeled and cooked1 (8 ounce) packages cream cheese, room temperature1/4...
Quick Pierogies Casserole
Ingredients: 1 (16 ounce) packages frozen pierogies1 (28 ounce) cans crushed tomatoes2 large onions1...
Garlic Red Potatoes
Ingredients: 2 lbs red potatoes, quartered1/4 cup butter, melted2 teaspoons garlic, minced1 teaspoon salt1...
Ginger Garlic Beef Stir-Fry
Ingredients: 1 lb sirloin (sliced into narrow strips) or 1 lb flank steaks (...
Parmesan Pork Chops With a Crunch
Ingredients: 1/4 cup butter3 cups onions, thinly sliced1/2 cup sweet red peppers, thinly sliced1/4...
Braised Cabbage and Bacon
Ingredients: 6 slices smoked bacon1/3 cup onions, chopped8 cups cabbage, sliced thin ( 1...
Barley Pilaf
Ingredients: 4 tablespoons chicken stock1 small onions, chopped2 celery ribs, sliced1 (4 ounce) cans...
Baked Acorn Squash and Apples
Ingredients: 1 acorn squash1 little water2 apples, cored and sliced thincanola oilmaple syruppumpkin pie...
Stir-Fried Ramen Noodles
Ingredients: 1 lb ground beef1 (16 ounce) packages california blend frozen vegetables1 1/2 cups...
Orange-Ginger Broccoli
Ingredients: 1 lb broccoli florets1 cup water1/4 teaspoon thyme1 oranges, sliced3 tablespoons butter1 tablespoon...
Scalloped Potatoes and Ham
Ingredients: 3/4 lb smoked ham2 1/4 teaspoons flour1 can cream of mushroom soup1 cup...
Jolean’s Cheesy Mashed Potatoes
Ingredients: 1 (8 ounce) packages cream cheese, softened4 cups hot mashed potatoes1 eggs, beaten1/3...
Roasted Acorn Squash With Shallots and Rosemary
Ingredients: 2 acorn squash, seeded and cut into 8 wedges8 shallots, peeled and separated...
Easy Baked Potato Wedges
Ingredients: 4 large potatoes1/4 cup cooking oil1 tablespoon parmesan cheese1 teaspoon salt1 tablespoon paprika1/2...
Asiago, Potato, and Bacon Gratin
Ingredients: 1 1/2 lbs peeled yukon gold potatoes, cut into 1/4-inch thick slices1 teaspoon...
Kale (Winter Greens) With Garlic
Ingredients: 3 lbs greens, stems removed, leaves washed well and cut into 1 inch...
Pantry Friendly Tomato Sauce
Ingredients: 2 (28 ounce) cans whole peeled tomatoes1/4 cup sherry wine vinegar1/4 cup sugar1...
Leeks With Tangy Vinaigrette
Ingredients: 1 cup chicken stock1 bay leaves1 lb leeks, trimmed,cleaned,and halved1 yellow peppers or...
Buttery Red Potatoes
Ingredients: 5 -10 small red potatoes ( amount varies according to your preference or...
Cheese Whiz Veggie Casserole
Ingredients: 1 (16 ounce) packages california-blend frozen vegetables ( uncooked)1 cup Minute Rice (...
Horseradish Mashed Potatoes
Ingredients: 2 lbs yukon gold potatoes or 2 lbs russet potatoes, peeled, cut into...
Sliced Tomatoes With Corn and Basil
Ingredients: 4 ears sweet corn ( 2 1/2 c kernels)1 tablespoon rice wine vinegar1...
Linda’s Herbed Home Fries
Ingredients: 3 tablespoons olive oil6 medium potatoes, peeled and diced1 large onions, chopped6 garlic...
Sweet and Hot Onion Rings
Ingredients: 2 1/2 cups all-purpose flour1/2 cup cornstarch1/4 cup sugar3 tablespoons baking powder1 tablespoon...
Thit Heo Don Ca (Pork-Stuffed Tomatoes)
Ingredients: 6 tomatoes8 ounces pork, minced4 tablespoons water chestnuts, chopped2 shallots, chopped2 garlic cloves,...
Vegetarian Green Beans and Tomatoes
Ingredients: 1 1/2 lbs green beans ( cut in half)1 large tomatoes ( skinned...
Baked Spanish Rice
Ingredients: 2 cups uncle ben’s converted white rice2 medium onions, coarsley chopped1 cup green...
Grilled Onion Flowers
Ingredients: 4 medium onionsnonstick cooking spray1 tablespoon balsamic vinegar1 tablespoon chopped fresh oregano1 tablespoon...
Cracker Barrel Hash Browns Recipe – Copycat
Ingredients: 32 ounces shredded hash browns, simply potatoes work very well ( thawed)2 cups...
Stir-Fried Potato With Black Vinegar
Ingredients: 600 g large potatoes ( 1 lb 5oz)3 tablespoons peanut oil2 tablespoons chinese...
Garlic Grilled Artichokes
Ingredients: 2 artichokes1 tablespoon olive oil4 garlic cloves, minced1/2 teaspoon lemon zest1 1/2 tablespoons...
Seet’s Yummy Candied Yams or Sweet Potatoes
Ingredients: 2 (15 ounce) cans yams or 2 (15 ounce) cans sweet potatoes1 tablespoon...
Tomatillo and Squash Soup
Ingredients: 1 1/2 lbs tomatillos ( about 12 medium)3 -4 medium ripe tomatoes10 -12...
Corn Souffle (Stouffer’s Copycat)
Ingredients: 2 eggs2 tablespoons cornstarch2 tablespoons sugar1/4 teaspoon salt1/8 teaspoon pepper1 dash nutmeg1 (14...
Pot Roasted Vegetables with Parmesan and Thyme Dumplings
Ingredients: 2 ounces dried wild mushrooms3 tablespoons olive oil2 ounces butter18 small shallots, peeled2...
Jivey Chivey New Potatoes
Ingredients: 3 cups chicken broth or 3 cups vegetable broth1 1/2 lbs small red...
Oven Baked Orange Rice
Ingredients: 3/4 cup regular long grain rice2/3 cup celery, chopped2 tablespoons onions, chopped2 tablespoons...
Broccoli in Cream
Ingredients: 3 lbs broccoli4 quarts water1 teaspoon salt1 teaspoon sugar1 tablespoon butter2 tablespoons butter1/2...
Braised Brussels Sprouts
Ingredients: 2 lbs fresh Brussels sprouts2 slices bacon, diced1 medium onions, chopped1 cup chicken...
Oriental Cucumber Salad
Ingredients: 2 cucumbers, peeled deseeded and chopped1 teaspoon salt1 chili, deseeded and minced (optional)2...
Maple – Ginger Butternut Squash
Ingredients: 2 1/2 lbs butternut squash2 teaspoons maple syrup3/4 teaspoon finely grated peeled fresh...
Cheddar Broccoli Salad
Ingredients: 6 cups fresh broccoli florets1 1/2 cups shredded cheddar cheese1/3 cup chopped onions1...
Peas and Mushrooms, Dave Style
Ingredients: 8 ounces frozen peas, thawed4 ounces fresh mushrooms, sliced1 tablespoon butter1/4 cup water1/2...
Beef and Cabbage Joes
Ingredients: 1 lb beef, Ground1/2 cup onions, Chopped, 1 Md.1/2 cup celery, Thinly Sliced2...
lesley’s tomato basil sauce
Ingredients: 1 small onions3 cloves garlic2 tablespoons olive oil1 cup chicken stock or 1...
Pasta With Eggplant (Aubergine)
Ingredients: 4 tablespoons olive oil1 large eggplants, peeled and cut into 3/4 inch cubes1...
Maple Mashed Butternut Squash With Pecans
Ingredients: 3 lbs butternut squash, peeled,cooked,and mashed1/4 cup butter1/4 cup real maple syrup1/2 cup...
Beef Vegetable Garlic Soup
Ingredients: 1/2 lb ground sirloin or 1/2 lb sliced roast beef, leftover6 cups beef...
Creamed Radishes
Ingredients: 1 1/2 cups large strong radishes2 tablespoons flour1 cup milk2 tablespoons buttersalt and...
Baked Summer Squash
Ingredients: 3 lbs yellow squash or 3 lbs zucchini1/2 cup butter, melted1/2 cup chopped...
Jolean’s Cukes in Sour Cream
Ingredients: 1 garlic cloves, minced3/4 teaspoon salt1 1/2 cups sour cream2 tablespoons white vinegar1/4...