Ingredients: 1/3 cup coarse-grain polenta1 1/2 cups watersalt1/2 cup chopped cooked spinach ( or...
Orange-Glazed Carrots and Grapes (Low Fat)
Ingredients: 20 ounces frozen baby carrots2 tablespoons brown sugar2 teaspoons cornstarch1/4 teaspoon ground ginger1/8...
Six-Minute Broccoli
Ingredients: 1 1/2 lbs broccoli3 tablespoons oil1 1/2 teaspoons salt3/4 cup water1 teaspoon sugar1...
Healthy Greek Pizza
Ingredients: 4 tablespoons extra virgin olive oil1/2 medium red onions, thinly slicedsalt and pepper2...
Sweet and Tangy Butter Beans
Ingredients: 2 tablespoons vegetable oil1 cup chopped onions1 cup chopped sweet red peppers1 garlic...
Cheesy Stuffed Baked Potatoes
Ingredients: 1/2 head garlic, cloves attached6 baking potatoes1 cup asiago cheese, grated1/4 cup butter2...
Sweet and Sour Red Cabbage
Ingredients: 1 head red cabbage1/2 cup vinegar3/4 cup currant jelly1/2 cup boiling water3 tablespoons...
French Onion Soup
Ingredients: 500 g onions6 cups veal stock2 cups white wine1/2 cup butter1/2 teaspoon cayenne...
Veggie Bake
Ingredients: 1 (1 lb) package frozen mixed vegetables ( broccoli, carrots, and cauliflower)1 (10...
Fried Corn
Ingredients: 4 slices bacon, fried1 small green peppers, chopped1/4 cup onions, finely chopped3 cups...
blt and avocado salad
Ingredients: 6 strips bacon1 ripe avocados2 medium tomatoes1 (12 ounce) bags mixed salad greens...
Avocado Bruschetta
Ingredients: 1 avocados, fork mashed2 garlic cloves1 tablespoon sweet onions1/2 teaspoon chili flakes (...
Bean Vegetable Medley
Ingredients: 3 tablespoons vegetable oil1 large onions, diced2 stalks celery, sliced1 medium green peppers,...
Easy Cheesy Broccoli
Ingredients: 1 can cheddar cheese soup1/4 cup milk4 cups frozen broccoli cuts Directions: Mix...
Greek-Style Corn on the Cob a La Evelyn
Ingredients: 4 ears corn, husked and silk removed1/3 cup butter, melted1 tablespoon extra virgin...
Broccoli and Sweet Peppers
Ingredients: 1 lb broccoli1 sweet red peppers1 yellow sweet peppers1 tablespoon vegetable oil1 onions,...
Baked Potato Wedges
Ingredients: 5 -6 potatoes2 tablespoons parmesan cheese1 teaspoon salt1/2 teaspoon black pepper1/2 teaspoon garlic...
Zucchini and Yellow Squash Tian
Ingredients: 1 1/2 lbs zucchini, ends trimmed and cut crosswise into 1/4-inch thick slices1...
Carianne’s Broccoli, Green Olive and Sun-Dried Tomato Salad
Ingredients: 1 small broccoli ( florets only)1 red onions or 1 white onions, sliced...
Veggie Skillet
Ingredients: 3 cups frozen diced frozen hash browns with onions and peppers2 tablespoons cooking...
Noodles and Shredded Herbed Carrots
Ingredients: 8 ounces egg noodles3 -4 tablespoons butter1 1/2 cups shredded carrots1/3 cup chopped...
Cheesy Zucchini Bake
Ingredients: 5 -7 average zucchini1 cup whole milk or 1 cup 1% low-fat milk1...
Sweetly Stewed Tomatoes
Ingredients: 3 large ripe tomatoes2 tablespoons unsalted butter1/4 cup celery, sliced1 small onions, diced2...
Chinese Cabbage Salad
Ingredients: 2 (3 ounce) packages ramen noodles, any flavor1 Chinese cabbage, shredded1 bunch green...
Rachael Ray’s Thick Cut Onion Rings With Spicy Dipping Sauce
Ingredients: vegetable oil2 large sweet vidalia onions2 (5 ounce) cans evaporated milk1 cup flour1/2...
Oven Roasted Vegetables (South Beach)
Ingredients: 1 medium zucchini1 medium summer squash1 medium red bell peppers1 medium yellow bell...
Mozzarella Tomato and Basil Salad
Ingredients: 1/2 lb mozzarella cheese1/2 cup fresh basil, chopped4 tomatoes1/4 cup red wine vinegar...
Hash Browns Au Gratin
Ingredients: 1 (30 ounce) packages frozen hash brown potatoes, thawed2 cups shredded cheddar cheese...
Quick Baked Potato
Ingredients: 1 large baking potatoessalt and pepper ( to taste) Directions: Preheat oven to...
Turtle Shell Salad
Ingredients: 4 avocados, halved, pitted, peeled1/2 cup lemon juice6 large romaine lettuce leaves3/4 cup...
Mom’s Mashed Potatoes
Ingredients: 5 lbs peeled potatoes1/2 cup butter1 (12 ounce) cans canned milk1 teaspoon salt1...
Bake Mine Vegetarian
Ingredients: 8 baking potatoes1/4 cup olive oil3 cups chopped peeled onions4 cloves garlic, crushed2...
Green Peas and Dumplings
Ingredients: 3 lbs fresh green peas ( frozen is fine)3 cups water2 teaspoons salt1...
Broccoli with Orange-Sesame Sauce
Ingredients: 1 lb broccoli florets ( approx. 2 1/2 cups)3/4 cup orange juice1 tablespoon...
Napa Cabbage Steak
Ingredients: 1 head napa cabbagesea salt3 tablespoons extra virgin olive oil1 tablespoon yuzu juice...
Korean Salad
Ingredients: 1/2 package spinach1 can sliced water chestnuts1 can bean sprouts5 slices bacon2 hard-boiled...
Vegetarian Brunswick Stew
Ingredients: 1 tablespoon olive oil8 ounces vegetarian sausage links, cut into 1/2-inch pieces1 yellow...
Herbed Potatoes ‘n’ Peas
Ingredients: 1 lb small red potatoes2 bay leaves1/4 cup butter or 1/4 cup margarine3/4...
Chive Butter for Grilled Corn
Ingredients: 1/2 cup butter, melted ( no substitutes)2 tablespoons snipped chives1 tablespoon sugar1 1/2...
Onion Bhajis
Ingredients: 2 cups red lentils3 medium sized onions ( chopped)5 green chilies ( chopped...
Best Roasted Corn on the Cob
Ingredients: 8 fresh corn on the cob, unshuckedbuttersaltpepper1/2 cup sugar Directions: shuck the corn...
Vegetable Orzo
Ingredients: 2 (14 ounce) cans italian seasoned chicken broth1 1/2 cups dried orzo pasta3...
Easy And Healthy Low Cal Corn On The Cob
Ingredients: 3 corn on the cob, huskedwater, as required1 teaspoon salt1/2 teaspoon turmeric powder1/2...
Roasted Onions on a Bed of Herbs
Ingredients: 1 -2 tablespoon butter2 tablespoons olive oil3 large yellow onions, halved and peeledsalt...
Baked Cranberry Acorn Squash
Ingredients: 4 small acorn squash1 cup apples, chopped, unpared1 cup fresh cranberries, chopped1/2 teaspoon...
3 Day Goulash
Ingredients: 4 -5 medium potatoes, cubed2 cans stewed tomatoes ( seasoned variety may be...
Edamame Hummus
Ingredients: 1 1/2 cups frozen blanched shelled edamame ( green soybeans)1/2 cup fresh flat-leaf...
Mediterranean Roasted Vegetables
Ingredients: vidalia onions, sliced 1/2 inch thickeggplants, sliced about 1/2 inch thickbell peppers, quarteredportabella...
Impossible Vegetable Pie
Ingredients: 2 cups broccoli, chopped1/3 cup green bell peppers, chopped1/2 cup low-fat biscuit mix1/2...
Cider Potatoes
Ingredients: 6 large baking potatoes, peeled and cut into 1 inch thick slices1 liter...
Rachael Ray’s Brussels Sprouts with Bacon and Shallots
Ingredients: 3 slices chopped bacon1 tablespoon olive oil2 shallots, minced1 1/2 lbs small Brussels...
Mom’s Roast Potatoes
Ingredients: 6 large potatoes, preferably a yellow, floury typecanola oil Directions: Heat oven to...
Award-Winning Corn Pie
Ingredients: 1 1/4 cups butter-flavored cracker crumbs ( we prefer Club brand crackers in...
Brussels Sprouts in Mustard Sauce (adopted)
Ingredients: 10 ounces Brussels sprouts, Frozen or 3/4 lb Brussels sprouts, Fresh1/2 cup chicken...
Thai Potato Cakes
Ingredients: 750 g potatoes, peeled1 small red chilies, finely chopped1 (8 cm) pieces lemongrass,...
Cheesy Scalloped Corn Bake
Ingredients: 1 (14 3/4 ounce) cans cream-style corn2 eggs1/2 cup crushed saltine crackers (...
Cracked Tapas Patatas Braves
Ingredients: 750 g baby new potatoes, unpeeled4 garlic cloves, unpeeled1 tablespoon olive oil1 small...
Potatoes With Poppy Seeds – Aloo Poshto
Ingredients: 6 big potatoes, peeled and cubed2 tablespoons poppy seeds ( khus khus)3 whole...
Cucumber Salad with Tarragon Dijon Dressing
Ingredients: 1 large cucumbers, peeled and julienned1/4 cup sweet onions, julienned1 cup mixed baby...
Grilled Greek New Potatoes
Ingredients: 4 medium new potatoes, unpeeledkraft Greek salad dressing, with feta and oregano Directions:...