Ingredients:
1 (12 ounce) packages frozen prepared spinach souffle, thawed
2 eggs, slightly beaten
3 tablespoons milk
2 teaspoons chopped onions
1 (4 1/2 ounce) jars sliced mushrooms, drained
3/4 cup cooked sausage, crumbled
3/4 cup cheddar cheese, grated
1 unbaked 9-inch pie crust
Directions:
Preheat the oven to 400 degrees.
In a large mixing bowl, combine spinach souffle, eggs, milk onion, mushrooms, sausage and cheese. Mix thoroughly.
Pour the mixture into the unbaked pie crust.
Put a baking sheet on the bottom oven rack. Place quiche on the middle rack of the oven. Bake 30-35 minutes, or until a knife inserted in center comes out clean.
Servings: 6
Time preparation: 15 min.
Time total: 45 min.