Ingredients: 3/4 lb top sirloin steaks2 tablespoons olive oil1 tablespoon lime juice1 garlic cloves,...
Enchiladas Pollo With Green Chilies Cream Sauce
Ingredients: 4 chicken breast half1 onions, chopped1 bay leaves8 peppercorns3 tablespoons parmesan cheese8 ounces...
Ceviche (Marinated Fish)
Ingredients: 1 lb white fish fillets ( or a mixture of white and shell...
Mexican Cornbread
Ingredients: 1 cup cornmeal1/2 cup all-purpose flour1/2 teaspoon baking soda1/3 cup cooking oil2 eggs1...
Quesadilla Wedges
Ingredients: 8 flour tortillas2 cups shredded Mexican blend cheese1/2 lb shaved deli roast beef...
Cucumber, Bean and Olive Salad
Ingredients: 1/2 lb string beans2 cucumbers1/4 lb black olives1/4 cup fresh flat leaf parsley1...
Molly’s Refried Beans
Ingredients: 2 -3 cups dried pink beans or 2 -3 cups dried pinto beans...
Butter Bars
Ingredients: 1 Duncan Hines butter cake mix2 eggs1/2 cup real butter1 (1 lb) box...
French Toast
Ingredients: 3 eggs 1/4 cup milk 3 tablespoons honey 1 tablespoon vanilla extract 1/8...
Deviled Clams Old Fashioned Style (Almost!)
Ingredients: 3 dozen chowder clams, well cleaned ( quahogs)3 green bell peppers3 red bell...
Tomatillos Fritos (Fried Green Tomatillos)
Ingredients: 1 lb fresh tomatillos1 cup milk, for soaking1 eggs, beaten1 teaspoon lemon juice1/2...
Avocado Margaritas
Ingredients: 1 avocados1/4 cup fresh lemon juice2 cups crushed ice1/2 cup tequila1/4 cup triple...
Peanut Butter Fingers
Ingredients: 1 cup flour1/2 cup sugar1/2 cup firmly packed brown sugar1/2 teaspoon baking soda1/4...
Better Than Butter
Ingredients: 1 cup butter ( 2 sticks)1 cup buttermilk1 cup vegetable oil Directions: Soften...
Yum Yum Yams
Ingredients: 2 large yams1 cup pecans ( chopped)1 cup coconut2/3 cup brown sugar (...
Dulce De Leche Cheesecake
Ingredients: 1/2 cup whipping cream1/2 cup firmly packed dark brown sugar1/4 cup sweetened condensed...
Mexican Chicken Tortilla Skillet
Ingredients: 1 tablespoon olive oil1 lb boneless skinless chicken breasts1 (10 3/4 ounce) cans...
Muy Bueno Taco Salad
Ingredients: 1 boneless skinless chicken breasts2 cups iceberg lettuce2 tablespoons cheddar cheese1/2 cup salsa3...
Gwanny’s “double Eggs”
Ingredients: 8 hard-boiled eggs1 small boiled and mashed irish potatoes1/3 cup mayonnaise ( Dukes...
Enchiladas Calabaza
Ingredients: 2 -3 lbs butternut squash, baked, filling mashed6 ounces cream cheese, cubed4 scallions,...
Spicy Chili-Cheddar Burrito Pockets
Ingredients: 1 1/2 tablespoons yellow cornmeal1 (15 ounce) cans hormel spicy chili with beans1/2...
Hot Dog Egg Burritos
Ingredients: 3 hot dogs 4 beaten eggs sliced American cheese or cheddar cheese 4...
Love Tea
Ingredients: 2 tablespoons fresh lemongrass, chopped ( or 1 teaspoon dried lemon grass)1 tablespoon...
Flaming Bananas
Ingredients: 6 firm ripe bananas, peeled, bias cut ( Apprx 3 cups)3 tablespoons fresh...
Guaymas Salad
Ingredients: 3 ripe avocados2 tablespoons fresh lime juice3 seedless oranges1 jicama1 small head lettucepitted...
Grand Marnier Grilled Oranges
Ingredients: 6 large navel oranges, peeled,pith removed and cut into 1/2 inch slices1 cup...
Mexican Coleslaw
Ingredients: 1/2 head cabbage, thinly sliced1 large maui onions, thinly sliced1/2 bunch cilantro, chopped1/3...
Super Super Bowl Smokies (Crock Pot- or Not)
Ingredients: 3 lbs Little Smokies sausages1 lb brown sugar Directions: Mix ingredients in crock...
Tex-Mex Tortilla Casserole for a Crowd
Ingredients: 3 lbs ground beef2 onions, chopped2 large green bell peppers, cut into 1...
Taco Chicken Ranch Salad
Ingredients: 1 lb boneless skinless chicken breasts, sliced1 tablespoon canola oil1 tablespoon chili powder1...
Homemade Root Beer
Ingredients: 3/4 cup sugar3/4 cup hot water1 quart cold seltzer water1/2 teaspoon root beer...
Mexican Vegetable Soup
Ingredients: 1 tablespoon vegetable oil1/2 cup yellow onions, chopped1/2 cup red bell peppers, chopped2...
Enchiladas Verdes (Green Enchiladas)
Ingredients: 12 corn tortillas4 tablespoons oil or 4 tablespoons lard1 clove garlic1 tablespoon flour4...
Butter Tarts
Ingredients: 24 prepared tart shells1 can Eagle Brand Condensed Milk1/2 cup brown sugar1/3 cup...
Pistachio Cream Dessert
Ingredients: 2 tablespoons butter3/4 cup butter-flavored cracker crumbs ( or grahm cracker crumbs)1 cup...
Mexican Caramel Sundaes
Ingredients: 8 ounces store bought caramel sauce, for ice cream1/4 teaspoon ground cayenne pepper1...
Honey Glazed Shallots with Mint
Ingredients: 1 1/4 lbs shallots, peeled1 teaspoon buttersalt & pepper1 tablespoon honey1 cup unsalted...
Mole
Ingredients: 1 onions, diced4 roasted garlic cloves1 roasted jalapenos1 red bell peppers, diced1 tomatoes,...
Stuffed Pita Mexican Style (Torta Arabe)
Ingredients: pita bread, amount you needrefried beanspreviously pan fried tender thin steak, chopped or...
Blueberry Bird’s Nest Strudel
Ingredients: 1 lb frozen phyllo dough ( defrosted in refrigerator)1 cup unsalted butter, melted1...
Breakfast Fruit Cup With Strawberries
Ingredients: 2 oranges, peeled and sliced into bite-sized pieces1 bananas, peeled and sliced1 tablespoon...
Parslied Potatoes
Ingredients: 3 lbs small red potatoes, peeled1 tablespoon parsley flakes1 1/2 teaspoons sweet Hungarian...
Ww 6 Points – Herbed Beef Burgers
Ingredients: 2 slices whole wheat bread ( 1-ounce slices)1 lb lean ground beef (...
Brussels Sprouts in Garlic Butter
Ingredients: 15 Brussels sprouts, halved lengthwise1 1/2 tablespoons butter1 1/2 tablespoons olive oil3 cloves...
Mexican Cheese Dip
Ingredients: 1 (3 lb) boxes Velveeta cheese1 (16 ounce) jars salsa ( your choice)1...
Brandy Alexander
Ingredients: 2 cups brandy2 cups white Creme de Cacao2 cups heavy whipping cream1/2 cup...
Chili Burritos
Ingredients: 4 burritos, frozen or homemade3 cans chili or 3 cups homemade chili3/4 cup...
Mojo Pork
Ingredients: 2 pork tenderloins3/4 cup fresh orange juice1/4 cup fresh lime juice1 teaspoon orange...
Aunt Juniors Crabmeat and Cheese Triangles
Ingredients: 1/2 cup of melted butter1 1/2 teaspoons Hellmann’s mayonnaise1/2 teaspoon onion powder8 ounces...
Mexican Bread
Ingredients: 1 loaf French bread3/4 lb hamburger1 onions, choppedsalt & pepper8 ounces salsa (...
Stampede Beans
Ingredients: 1/4 cup onions3 slices bacon, diced48 ounces canned beans ( Heinz, etc.)1/2 cup...
Cilantro-Lime Rice
Ingredients: 3 cups cooked brown rice ( or white)1 teaspoon lime zest, minced1 -2...
Luby’s Cafeteria’s Spanish Cole Slaw
Ingredients: 1 medium green cabbage, shredded ( about 2 pounds)1 cup thinly sliced dill...
Chilled Summer Salad
Ingredients: 1 head lettuce, clean, dry, and torn into pieces1/2 cup diced green bell...
Old-Fashioned Oatmeal Raisin Cookies
Ingredients: 3 large eggs, well beaten1 cup raisins1 teaspoon vanilla extract1 cup butter, softened1...
Saute Spinach with Garlic
Ingredients: 2 tablespoons olive oil4 cloves garlic, sliced thinly lenthwise2 lbs fresh spinach, washed...
Easy Mexican Chicken and Beans
Ingredients: 1 lb boneless skinless chicken breasts, strips for stir-fry1 (1 1/4 ounce) envelopes...
Borracho Beans (drunk Beans)
Ingredients: 1 lb dry pinto beans6 slices of thick sliced bacon, cooked and chopped4...
Floral Tostadas
Ingredients: 10 flour tortillas, deep fried4 cups pinto beans, cooked and mashed ( I...
Mexican Mudslide
Ingredients: 1 ounce coffee-flavored liqueur, like kuhlua1/2 ounce chocolate-flavored liqueur, like creme de cacao1...