Ingredients: 3 tablespoons finely chopped walnut pieces1/4 cup virgin olive oil1 tablespoon fresh lemon...
Sicilian Tomato Sauce
Ingredients: 1 tablespoon olive oil2 tablespoons chopped onions2 garlic cloves, crushed400 ml tomato passata...
Tomato-Olive-Caper Tapenade
Ingredients: 1 teaspoon olive oil1 tablespoon shallots, minced1 cup cherry tomatoes, cut in half1/4...
Tirokafteri (Greek Feta Dip)
Ingredients: 500 g feta cheese1 spicy hot pepper1 tablespoon vinegar4 tablespoons olive oil1/2 teaspoon...
German Style Mustard
Ingredients: 1/4 cup yellow mustard seeds2 tablespoons brown mustard seeds1/4 cup mustard powder1/2 cup...
Wine Custard
Ingredients: 2 cups riesling wine or 2 cups fruity white wine1/2 cup water4 medium...
Ziti Bake
Ingredients: 1 lb lean ground beef or 1 lb sweet Italian sausage1 lb ziti...
Red Cabbage Salad With Smoked Cheese
Ingredients: 1 lb german pickled red cabbage, drained well1/2 small onions, sliced thinly1/2 small...
Minted Sweet Pea and Spinach Soup
Ingredients: 4 tablespoons sweet butter2 cups finely chopped yellow onions10 ounces frozen chopped spinach,...
Feta Cheese Cornbread
Ingredients: 2 cups crumbled feta cheese1/2 cup sour cream2 large eggs, lightly beaten2 cups...
Green Pear Salad
Ingredients: 1 lettuce100 g Stilton cheese, in crumbs1 pears10 g walnuts, chopped3 tablespoons apple...
Chicken Strips With Cheddar
Ingredients: 3 chicken breast fillets500 g cheddar cheese250 g bacon1 cup flour2 cups breadcrumbs2...
Greek Lemon Chicken
Ingredients: 2 tablespoons olive oil2 tablespoons lemon juice2 garlic cloves, minced1 teaspoon dried oregano1/8...
Yanka’s Ukrainian Meatball-Spinach Soup
Ingredients: 2 large eggs, divided2/3 cup long-grain white rice ( cooked)1 lb lean ground...
Tiramisu’
Ingredients: 500 g mascarpone ( an Italian creamy cheese, you can substitute with ricotta,...
Ukrainian Kolechka
Ingredients: 1 cup butter or 1 cup margarine ( at room temperature)1 (8 ounce)...
Heart Attack Brussels Sprouts
Ingredients: 3 ounces pancetta, finely chopped ( Italian bacon)5 shallots ( diced finely)5 garlic...
Pasta With Peas
Ingredients: 1/4 lb prosciutto, julienned2 cups peas, fresh or frozen1 1/16 lbs pasta2 cups...
Inside-Out Manicotti
Ingredients: 1/3 cup chopped onions2 cloves garlic, minced1 lb ground beef1/2 lb Italian sausage1...
Soda Bread (Irish Whiskey Soda)
Ingredients: 4 cups flour, all purpose1 teaspoon salt1 teaspoon baking soda1/4 cup butter, chilled1...
Rumanian Mixed Vegetables
Ingredients: 2 medium potatoes, cut into 1/2-inch cubes2 medium carrots, sliced8 ounces green beans,...
Irish Kiss Coffee
Ingredients: 1/2 ounce creme de menthe ( white)1/2 ounce Creme de Cacao ( white)1...
Greek Fried Eggplant (Aubergine) (Melitzanes Tiganites)
Ingredients: 1 lb eggplantssaltolive oil ( for frying)garlic sauce1 cup plain flour1 pinch salt1...
Tomato Bruschetta
Ingredients: 1 loaf Italian bread, sliced 1/2 inch thickolive oil2 cloves minced garlic12 roma...
Greek Mushroom Salad
Ingredients: 1 tablespoon olive oil1/2 lb mushrooms3 garlic cloves, chopped fine1 teaspoon basil or...
Gnocchi
Ingredients: 4 (750 g) potatoes, unpeeled200 g plain flour ( 1 1/3 cups) Directions:...
Eggplant (Aubergine) Parmigiana Soup
Ingredients: 1 cup olive oil6 medium onions, chopped6 garlic cloves, minced6 eggplants, peeled and...
Hungarian Goulash Soup
Ingredients: 3 tablespoons olive oil1 onions, chopped1 1/2 teaspoons caraway seeds1 lb beef shoulder,...
Eggplant Spread – Romanian Appetizer (Puttlajel or Patlagea Vana
Ingredients: 2 medium eggplants2 medium onions ( chopped)2 tablespoons extra virgin olive oil2 teaspoons...
Baby Artichoke Gratin
Ingredients: 12 -16 baby artichokes1/4 cup olive oil1 cup dry white wine3 cloves garlic,...
Chocolate Caramel Fondue
Ingredients: 1/2 cup milk chocolate chips1/2 cup double chocolate chips0.5 (7 ounce) jars marshmallow...
Fried Zucchini
Ingredients: 1 eggs ( beaten)1/3 cup milk1 cup floursaltpepperwater, if needed5 -6 zucchini, cut...
Artichokes With Prosciutto and Cream
Ingredients: 1 3/4 lbs medium artichokes2 tablespoons butter3 slices prosciutto, cut into slivers1 tablespoon...
Finnish Beet Salad
Ingredients: 5 medium beets6 cups water1 teaspoon salt1 tablespoon brown sugar, packed2 teaspoons cornstarch1/2...
Tutmanik (Cheese Bread )
Ingredients: 1 cup plain yogurt2 medium eggs1/4 cup olive oil1/2 lb feta cheese (...
Sauerkraut from the Naschmarkt
Ingredients: 1 kg sauerkraut1 tablespoon vegetable oil1 large onions, choppedcaraway seeds6 juniper berries1 bay...
Minestrone Ala Milanese
Ingredients: 1/4 cup extra virgin olive oil1 cup finely chopped onions1 cup finely chopped...
Rhonda’s Iranian Rice
Ingredients: 1 lb hamburger1 (6 ounce) cans tomato paste2 teaspoons turmeric1 dash red pepperssalt2...
Iced Tea With Grenadine
Ingredients: 4 cups iced tea ( homemade or store-bought)1/8 cup fresh lemon juice (...
Pork Chops and Pierogies for 2
Ingredients: 8 frozen potato and onion pierogies2 pork loin chops with bone ( 3/4...
Hummus Soup
Ingredients: 1/2 lb chickpeas, washed and picked over,or equivalent cannd chickpeas6 cups water or...
Toasted Pound Cake With Mascarpone and Amaretto
Ingredients: 1 (10 3/4 ounce) sliced poundcake, cut crosswise into 12 slices3/4 cup apricot...
Tender Bruschetta
Ingredients: 3 -4 roma tomatoes, seeded and finely chopped1 small red onions, finely chopped1/4...
Italian Garlic Bread
Ingredients: 2 cloves garlic, minced2 teaspoons olive oil2 tablespoons chopped parsley2 teaspoons dried thyme3/4...
No Fat Minestrone Soup
Ingredients: 1/2 cup dry white beans7 cups water, boiling8 chicken bouillon cubes1 (14 1/2...
Big John’s Baked Escargot
Ingredients: 1 (7 ounce) cans escargot, drained ( 30-40 count)36 whole mushrooms, medium sized1/2...
Zuppa Toscana Soup – Light Version
Ingredients: 1 lb hot Italian turkey sausage1 quart water29 ounces chicken stock2 1/2 lbs...
Sourdough French Bread
Ingredients: 1 packet active dry yeast1/4 cup water ( 110 to 115 F)4 1/2...
Spaetzle with Browned Butter
Ingredients: 2 1/2 cups sifted all-purpose flour1/2 teaspoon salt1/4 teaspoon freshly grated nutmeg2 eggs,...
Ukrainian Meatless Borsch (Borscht)
Ingredients: 1/2 cup dried mushrooms ( or more)1 large onions, chopped3 tablespoons vegetable oil2...
German Fresh Peach Kuchen
Ingredients: boiling water2 lbs ripe peaches, peeled and sliced (about 6) or 2 (12...
German Farmer’s Salad (Bauernsalat)
Ingredients: 200 g bologna200 g gouda cheese4 dill pickles, cubed finely3 hard-boiled eggs3 apples1...
basic cookie recipe
Ingredients: 8 ounces plain flour4 1/2 ounces butter4 ounces sugarlittle vanilla extractbeaten eggs Directions:...
Gremolata Assoluta
Ingredients: 4 tablespoons flat leaf parsley, finely chopped2 tablespoons lemon zest, grated finely (...
Two Potato Moussaka
Ingredients: 1 lb red potatoes1 lb yams or 1 lb sweet potatoes1 lb ground...
Tom’s Tomato Soup French Dressing
Ingredients: 1 (10 3/4 ounce) cans tomato soup10 3/4 ounces oil ( use the...
Dolmades
Ingredients: 1 (8 ounce) jars grape leaves ( about 25 leafs)1 lb ground round1...
Bowatche’s Cornbread
Ingredients: 1/2 cup whole wheat flour2 teaspoons baking powder1 teaspoon sugar1/2 teaspoon salt1 cup...
German Cucumber Dressing
Ingredients: 1/4 cup water2 tablespoons light tasting oil ( I used Crisco)2 tablespoons apple...
Cinnamon French Toast
Ingredients: 1 eggs2 egg whites1/4 cup skim milk1 teaspoon vanilla1/2 teaspoon cinnamon1/8 teaspoon nutmeg...