Ingredients: 2 heads cabbage, core julienned1/2 lb bacon2 large yellow onions, diced1 (1 lb)...
Yugoslavian Fish Skewers With Serbian Tomato Relish
Ingredients: 2 lbs fish steaks or 2 lbs fillets, skinned and boned1 tablespoon olive...
Hot Irish Mocha
Ingredients: 1 tablespoon cocoa powder1 tablespoon sugar1 tablespoon milk5 cups strong hot coffee1/3 cup...
Spaghetti Squash Salad
Ingredients: 1 spaghetti squash1 1/2 cups fresh mushrooms, sliced1 1/2 cups green onions, sliced1...
New Zealand Lolly Log Cake
Ingredients: 125 g butter180 g fruit puffs ( not quite a ‘gummy’ candy –...
Potato Cheese Pierogies
Ingredients: 3 1/2 quarts water2 cups chopped unpeeled potatoes1 cup ricotta cheese3/4 cup shredded...
Hearty Brown Bread
Ingredients: 2 1/2 cups warm water1 tablespoon dry yeast1/4 cup molasses or 1/4 cup...
Nanna’s Yorkshire Pudding
Ingredients: 2 ounces flour1/2 pint milk2 eggs, well beaten1 ounce fat or 1 ounce...
Bolognese Sauce – Probably the Best Outside of Italy
Ingredients: 5 garlic cloves1 brown onions1 carrots1 -2 stalk celeryolive oil500 g lean ground...
Grilled Greek Pork Chops
Ingredients: 4 pork loin chops, trimmed of excess fat3 garlic cloves, minced2 tablespoons dried...
Low-fat Tiramisu
Ingredients: 3 eggs1/2 cup caster sugar1/4 cup wholemeal self-rising flour1/4 cup self-rising flour1/4 cup...
Greek Fried Eggplant (Aubergine) (Melitzanes Tiganites)
Ingredients: 1 lb eggplantssaltolive oil ( for frying)garlic sauce1 cup plain flour1 pinch salt1...
Macedonian Salad
Ingredients: 2 small eggplants2 medium tomatoes2 scallions1 cucumbers1 green peppers1 sweet red pepperschopped parsley2...
Italian Sausage and Peppers
Ingredients: 2 lbs Italian sausage or 2 lbs Polish kielbasa, cut into 2 inch...
Eggplant Spread – Romanian Appetizer (Puttlajel or Patlagea Vana
Ingredients: 2 medium eggplants2 medium onions ( chopped)2 tablespoons extra virgin olive oil2 teaspoons...
Broiled Zucchini With Herbs
Ingredients: 2 teaspoons olive oil2 garlic cloves, minced or pressed2 tablespoons fresh lemon juice1/4...
Jamie Oliver’s Huge Yorkshire Puddings
Ingredients: 290 ml milk115 g all-purpose flour1 pinch salt3 eggs1 tablespoon olive oil Directions:...
Spaetzels
Ingredients: 1 1/2 cups flour1/2 teaspoon baking powder1 teaspoon salt2 large eggs1/2 cup water1/4...
Alessi’s Tiramisu
Ingredients: 5 large egg yolks, from large grade eggs1/4 cup sugar1/2 cup marsala1 cup...
Egyptian Rice Pudding
Ingredients: 3/4 cup rice flour3/4 cup sugar6 cups milk2 whole green cardamom pods, lightly...
The Amazing Waffle!
Ingredients: 1/4 cup butter, melted2 egg yolks2 teaspoons vanilla2/3 cup buttermilk1 cup flour1 1/2...
Halloumi Cheese with caramelised balsamic vinegar
Ingredients: 8 ounces halloumi cheese3 tablespoons flour3 tablespoons olive oil6 tablespoons balsamic vinegar1 tablespoon...
Italian Bread Dessert
Ingredients: 1 tablespoon butter or 1 tablespoon margarine2 small apples, peeled,cored,and sliced into rings1/2...
Toad in the Hole
Ingredients: 1/4 cup bacon drippings1/2 cup milk1 eggs, well-beaten1/2 cup sifted all-purpose flour1/4 teaspoon...
Eggplant (Aubergine) Romano
Ingredients: 1/2 cup olive oil1 medium eggplants, peeled, sliced and divided2 cups ricotta cheese2...
Dolmades
Ingredients: 1 (8 ounce) jars grape leaves ( about 25 leafs)1 lb ground round1...
Mashed Potato Pie
Ingredients: 1 unbaked deep dish pie shells16 ounces small curd cottage cheese2 cups mashed...
Leeks Simmered in Olive Oil
Ingredients: 2 lbs leeks, roots trimmed, thick outer skins removed1/3 cup chopped onions1/4 cup...
Roasted Olives
Ingredients: 3 cups assorted green and black olives2 rosemary sprigs, cut in half1 oranges,...
Italian Marinated Zucchini
Ingredients: 1 lb zucchini1 sprig fresh mint2 garlic cloves2 tablespoons extra virgin olive oilsalt...
Parmesan Dipping Seasoning for Bread
Ingredients: 2 teaspoons parmesan cheese1 teaspoon oregano1 teaspoon garlic powder1 teaspoon kosher salt1/2 teaspoon...
Baked Scrod Provencale
Ingredients: 4 pieces filet scrod fish1 medium onions, chopped2 garlic cloves, chopped2 tablespoons olive...
Escargot a La Bourguignonne
Ingredients: 1 cup butter, softened1/4 cup parsley, finely chopped2 shallots, minced well2 garlic cloves,...
Pastitsio
Ingredients: 6 ounces elbow macaroni ( 1 1/2 cups)1 eggs, beaten1/3 cup parmesan cheese,...
Calzones II
Ingredients: 1 cup part-skim ricotta cheese4 ounces mozzarella cheese, shredded4 ounces ham, finely chopped...
Italian Fettuccine
Ingredients: 2 tablespoons white truffle oil1 1/2 ounces dried porcini mushrooms, chopped1 lb fettuccine1/2...
Parsley Dumplings
Ingredients: 2 ounces self raising flour, 50gsalt, to taste (optional)1/2 ounce butter, 15g1 eggs1...
Antipasto Bread
Ingredients: 1 (6 1/2 ounce) jars marinated artichoke hearts, drained1/2 cup sliced deli hard...
Tomato-Olive-Caper Tapenade
Ingredients: 1 teaspoon olive oil1 tablespoon shallots, minced1 cup cherry tomatoes, cut in half1/4...
Fish Fillets With Mediterranean Sauce
Ingredients: 1 lb ripe tomatoes, seeded and coarsely chopped1/2 teaspoon dried oregano1/2 teaspoon dried...
Braciola – Braciole
Ingredients: 1 lb top round steaks1/3 cup grated parmesan cheese or 1/3 cup romano...
Zuppa Toscana Soup – Light Version
Ingredients: 1 lb hot Italian turkey sausage1 quart water29 ounces chicken stock2 1/2 lbs...
Proper Yorkshire Pudding
Ingredients: 1 cup plain flour1 large eggs ( preferably room temperature)1 cup cold water3/4...
Tian D’ete (provencale Style Summer Vegetable Roast)
Ingredients: 3 medium zucchini, thinly sliced4 fresh tomatoes, seeds removed,thinly sliced3 potatoes, peeled,thinly sliced1...
Mediterranean Spinach Patties
Ingredients: 1/4 cup butter1 package frozen chopped spinach ( thawed and squeezed dry)3 eggs,...
Heart Attack Brussels Sprouts
Ingredients: 3 ounces pancetta, finely chopped ( Italian bacon)5 shallots ( diced finely)5 garlic...
Ukrainian Varenyky Pyrohy Pierogies
Ingredients: 1 tablespoon grated onions2 tablespoons butter4 -6 medium potatoes1 cup grated cheddar cheesesalt...
Angel Food Tiramisu
Ingredients: 8 ounces cream cheese1/4 cup sugar1/4 cup heavy cream1/4 teaspoon vanilla extract3/4 cup...
Red Cabbage Salad With Smoked Cheese
Ingredients: 1 lb german pickled red cabbage, drained well1/2 small onions, sliced thinly1/2 small...
Kolozsvari Rakott Kaposzta
Ingredients: 3 lbs cabbage, finely shredded ( half or all should be pickled cabbage)2...
Irish Coffee
Ingredients: 2 teaspoons sugar6 fluid ounces Irish whiskey ( 4 jiggers)2 cups fresh brewed...
Almond Amaretto Coffee
Ingredients: 1 teaspoon toasted slivered almonds (optional)1 tablespoon Amaretto1/2 cup hot freshly brewed coffeewhipped...
Mediterranean Roasted Potato Salad
Ingredients: 1 lb small red potatoes, cut in half2 tablespoons olive oilsaltpepper8 ounces green...
“Creamed” Spinach
Ingredients: 1 box frozen spinach1 small onions, chopped1/2 cup drained yogurt, , plain2 tablespoons...
Orange Daikon Salad
Ingredients: 225 g peeled and sliced daikon radishes or 225 g jicama2 tablespoons sunflower...
German Creamed Cucumbers
Ingredients: 4 peeled sliced thinly cucumbers1/2 large onions, diced8 ounces sour cream8 ounces half-and-half1...
Big John’s Baked Escargot
Ingredients: 1 (7 ounce) cans escargot, drained ( 30-40 count)36 whole mushrooms, medium sized1/2...
Burnt Sage Butter Sauce for Gnocchi
Ingredients: 100 g unsalted butter16 -20 sage leaves Directions: Cook chopped butter until melted...
Bowatche’s Cornbread
Ingredients: 1/2 cup whole wheat flour2 teaspoons baking powder1 teaspoon sugar1/2 teaspoon salt1 cup...
Italian Bread Loaf
Ingredients: 1 loaf French bread2 cups fresh tomatoes ( chopped)1 cup mozzarella cheese1 cup...