Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Carrots

“Versatile Veggies” – The “Carrots” category showcases the sweet and earthy flavors of this popular vegetable. From comforting soups and stews to fresh salads and savory sides, ChampsDiet.com’s carrot recipes demonstrate the versatility and nutritional benefits of this humble root vegetable.

Home » Carrots » Page 6
Carrot and Ginger Soup
CarrotsSoups & stewsVegetables

Carrot and Ginger Soup

Ingredients: 1/4 cup butter2 medium onions, chopped2 tablespoons grated peeled fresh gingerroot1 1/2 lbs...

Continue reading
Carrot and Coriander Winter Soup
CarrotsSoups & stewsVegetables

Carrot and Coriander Winter Soup

Ingredients: 2 lbs carrots, chopped4 cups chicken stock2 onions, chopped1/2 teaspoon garam masala1/4 teaspoon...

Continue reading
Shanghai Tofu and Peanut Salad
CarrotsSaladsSoy/tofu

Shanghai Tofu and Peanut Salad

Ingredients: 1 (1 lb) package medium firm tofusalad oil3/4 lb bean sprouts1 medium cucumbers1...

Continue reading
African Style Broccoli
BroccoliCarrotsSide dishes

African Style Broccoli

Ingredients: 4 1/2 cups broccoli florets, small2 1/2 cups cauliflower florets, small1 1/2 cups...

Continue reading
Dilled Honey-Mustard Cole Slaw
ApplesCarrotsSalads

Dilled Honey-Mustard Cole Slaw

Ingredients: 1/2 cup red wine vinegar1/4 cup honey1/4 cup Dijon mustard2 1/2 teaspoons salt1...

Continue reading
Bacon Fried Carrots
CarrotsVegetablesWeeknight

Bacon Fried Carrots

Ingredients: 2 lbs carrots2 medium onions1 teaspoon pepper1/2 teaspoon sugar1/2 teaspoon Accent seasoning8 slices...

Continue reading
Coffee Carrots
CarrotsLow proteinVegetables

Coffee Carrots

Ingredients: 12 carrots1/4 cup coffee liqueur1 tablespoon orange juice1 tablespoon brown sugar Directions: Layer...

Continue reading
Carrots With Marsala
CarrotsSide dishesVegetables

Carrots With Marsala

Ingredients: 4 tablespoons butter1 lb carrots, thinly sliced1 teaspoon sugar1/2 teaspoon salt1/4 cup marsala...

Continue reading
Carrot Salad Roll Ups
CarrotsFruitLunch/snacks

Carrot Salad Roll Ups

Ingredients: 4 cups finely grated carrots1/2 cup fresh lemon juice1/2 cup chopped parsley1/4 cup...

Continue reading
Guinness Carrots
CarrotsGrainsSide dishes

Guinness Carrots

Ingredients: 4 large carrots1 tablespoon unsalted butter8 fluid ounces Guinness stout1/4 teaspoon salt1 teaspoon...

Continue reading
Carrot Cranberry Saute
CarrotsSide dishesVegetables

Carrot Cranberry Saute

Ingredients: 1 lb carrots, peeled and cut into about 2-1/2×1/2-inch sticks ( you can...

Continue reading
Champsdiet featured Image
CarrotsSaladsVegetables

Copper Pennies

Ingredients: 1 (10 ounce) cans tomato soup1 green peppers1 onions1 tablespoon Worcestershire sauce2 teaspoons...

Continue reading
Picadilly's Carrot Souffle
CarrotsSide dishesVegetables

Picadilly’s Carrot Souffle

Ingredients: 1 3/4 lbs peeled carrots3/4 cup sugar1 1/2 teaspoons baking powder1 1/2 teaspoons...

Continue reading
Curried Coleslaw
CarrotsSaladsSide dishes

Curried Coleslaw

Ingredients: 1/2 cup mayonnaise2 tablespoons fresh lime juice1 tablespoon curry powder4 cups thinly sliced...

Continue reading
North African Spiced Carrots
CarrotsSide dishesVegetables

North African Spiced Carrots

Ingredients: 1 tablespoon extra virgin olive oil4 cloves garlic, minced2 teaspoons paprika2 teaspoons ground...

Continue reading
Carrot Pachadi
CarrotsSide dishesVegetables

Carrot Pachadi

Ingredients: 4 medium carrots, grated1 small red onions or 1 small yellow onions1/2 fresh...

Continue reading
Legal Seafood Style Coleslaw
CarrotsSaladsSide dishes

Legal Seafood Style Coleslaw

Ingredients: 2 quarts boiling water5 cups shredded green cabbage3 cups shredded red cabbage1 medium...

Continue reading
Aromatic Parsnips and Carrots
CarrotsSide dishesVegetables

Aromatic Parsnips and Carrots

Ingredients: 1 1/2 lbs small parsnips, peeled, halved lengthwise1 1/2 lbs baby carrots, peeled,...

Continue reading
Summer Squash and Carrot Casserole
CarrotsCasserolesSide dishes

Summer Squash and Carrot Casserole

Ingredients: 2 lbs summer squash or 2 lbs zucchini, sliced ( 6 cups)1/4 cup...

Continue reading
Crunchy Carrot Slaw with Ginger Soy Sauce
CarrotsSaladsVegetables

Crunchy Carrot Slaw with Ginger Soy Sauce

Ingredients: 3 large crisp carrots, grated1/8 teaspoon ginger powdersalt & pepper1/8 cup fresh lime...

Continue reading
My Mama's Carrot Tzimmes
CarrotsSide dishesVegetables

My Mama’s Carrot Tzimmes

Ingredients: 1 1/2 lbs carrots, peeled and sliced into coins1 tablespoon margarine ( or...

Continue reading
Crispy Vegetable Chips
CarrotsPotatoesSide dishes

Crispy Vegetable Chips

Ingredients: 225 g potatoes175 g parsnips175 g carrots175 g turnips25 g unsalted butter1 tablespoon...

Continue reading
Vegetable Cole Slaw
CarrotsSaladsSide dishes

Vegetable Cole Slaw

Ingredients: 1/2 head green cabbage, shredded1/2 head red cabbage, shredded1 onions, finely chopped6 stalks...

Continue reading
Carrots Di Amore
CarrotsSide dishesVegetables

Carrots Di Amore

Ingredients: 1 lb carrots, peeled, sliced 1/8 inch thick2 ounces butter2 ounces blanched almonds,...

Continue reading
Carrots and Broccoli With Horseradish
BroccoliCarrotsSide dishes

Carrots and Broccoli With Horseradish

Ingredients: 1/4 cup mayonnaise2 tablespoons whipping cream1 tablespoon prepared horseradish1 dash salt1 dash pepper8...

Continue reading
BBQ Carrots
CarrotsSide dishesVegetables

BBQ Carrots

Ingredients: 4 -6 carrots1 small onions1/4 cup buttersalt and pepper Directions: Peel and slice...

Continue reading
For Diabetics - Veg Chinese Fried Rice
CarrotsRiceSide dishes

For Diabetics – Veg Chinese Fried Rice

Ingredients: 1 cup uncooked rice, washed3/4 cup French beans, finely chopped3/4 cup carrots, finely...

Continue reading
Carrot Salad Topper
CarrotsSaladsVegetables

Carrot Salad Topper

Ingredients: 3 tablespoons olive oil1 1/2 tablespoons fresh lemon juice1 teaspoon Dijon mustard1/2 teaspoon...

Continue reading
Parslied Browned Buttered Carrots
CarrotsSide dishesVegetables

Parslied Browned Buttered Carrots

Ingredients: 1 lb carrots, peeled and sliced ( or 1 lb baby carrots)3 -4...

Continue reading
Pickled Carrots
CarrotsLow proteinVegetables

Pickled Carrots

Ingredients: 12 medium carrots ( baby carrots will do)1/4 cup olive oil1 teaspoon salt1...

Continue reading
Russian Carrot Salad
CarrotsSaladsVegetables

Russian Carrot Salad

Ingredients: 1 lb carrots, peeled1/2 cup vinegar1 1/2 teaspoons salt1 1/2 teaspoons ground black...

Continue reading
Carrots With Mustard Sauce
CarrotsSide dishesVegetables

Carrots With Mustard Sauce

Ingredients: 3 cups sliced carrots1 tablespoon prepared mustard3 tablespoons brown sugar2 tablespoons butter Directions:...

Continue reading
Milky Carrots
CarrotsSide dishesVegetables

Milky Carrots

Ingredients: 1 bunch carrots, cleaned and sliced1 onions, chopped1 tablespoon butter or 1 tablespoon...

Continue reading
Spiced Carrots
CarrotsSide dishesVegetables

Spiced Carrots

Ingredients: 4 cups diagonally sliced carrots1 cup orange juice1/2 cup chicken broth1/4 teaspoon allspice3/4...

Continue reading
Saucy Carrots
CarrotsSide dishesVegetables

Saucy Carrots

Ingredients: 5 carrots1 tablespoon yellow mustard1/8 cup brown sugar1/2 tablespoon light corn syrup1 tablespoon...

Continue reading
Low-Fat Carrot Salad
CarrotsLunch/snacksSalads

Low-Fat Carrot Salad

Ingredients: 1 cup carrots, coarsely grated3/4 cup apples, grated3 tablespoons nuts ( roughly chopped,...

Continue reading
Apricot Glazed Carrots
CarrotsSide dishesVegetables

Apricot Glazed Carrots

Ingredients: 6 carrots ( peeled and cut into thick slices)3 cups water3 chicken bouillon...

Continue reading
Spicy Tofu and Vegetable Stir-fry
CarrotsMain dishSoy/tofu

Spicy Tofu and Vegetable Stir-fry

Ingredients: 4 tablespoons corn oil1 (1 lb) package firm tofu, cut into 1 inch...

Continue reading
Cheesy Carrot Casserole
CarrotsCasserolesSide dishes

Cheesy Carrot Casserole

Ingredients: 1 lb carrots, sliced ( I sometimes use sliced baby carrots)1/4 cup finely...

Continue reading
Gingered Carrots
CarrotsSide dishesVegetables

Gingered Carrots

Ingredients: 10 carrots, peeled,halved crosswise and quartered lengthwise6 tablespoons butter1/3 cup sugar1/2 teaspoon ground...

Continue reading
Oregano Carrots
CarrotsLow proteinVegetables

Oregano Carrots

Ingredients: 1 lb sliced carrots2 tablespoons margarine or 2 tablespoons butter2 tablespoons water2 tablespoons...

Continue reading
Garlic and Lemon Carrots
CarrotsSide dishesVegetables

Garlic and Lemon Carrots

Ingredients: 1 lb carrots, peeled and cut into 1-inch slices1 cup chicken broth1 tablespoon...

Continue reading
carrot curry
CarrotsSide dishesVegetables

carrot curry

Ingredients: 2 tablespoons peanut oil5 tablespoons chopped shallots1 hot green chili peppers, seeded and...

Continue reading
Carrots in Honey Mustard Sauce
CarrotsSide dishesVegetables

Carrots in Honey Mustard Sauce

Ingredients: 1 lb carrots, trimmed,scraped and sliced thin2 tablespoons sugar1 teaspoon salt2 tablespoons butter1/4...

Continue reading
Dilled Carrots
CarrotsSide dishesVegetables

Dilled Carrots

Ingredients: 2 lbs baby carrots1 1/2 cups water2 teaspoons sugar1/2 cup orange juice2 tablespoons...

Continue reading
Harvest Vegetable Scallop
BroccoliCarrotsSide dishes

Harvest Vegetable Scallop

Ingredients: 4 medium carrots, thinly sliced10 ounces frozen chopped broccoli, thawed and drained1 1/3...

Continue reading
Honey-Glazed Carrots With Green Onions
CarrotsSide dishesVegetables

Honey-Glazed Carrots With Green Onions

Ingredients: 1 lb baby carrots (think 1-2 bites, leave the skinny parts whole, halve...

Continue reading
Orange-glazed Carrots
CarrotsSide dishesVegetables

Orange-glazed Carrots

Ingredients: 1 lb baby carrots, fresh or thawed frozen1/3 cup orange marmalade2 tablespoons butter2...

Continue reading
Great Aunt Anna's Marinated Carrots
CarrotsSaladsSide dishes

Great Aunt Anna’s Marinated Carrots

Ingredients: 2 lbs carrots, sliced1 green peppers, diced1 onions, grated2 stalks celery, diced1 (10...

Continue reading
Balsamic Baby Carrots
CarrotsSide dishesVegetables

Balsamic Baby Carrots

Ingredients: 3 cups water1 lb baby carrots2 large shallots, thinly sliced1 medium red bell...

Continue reading
Carrot Salad
CarrotsSide dishesVegetables

Carrot Salad

Ingredients: 1 lb carrots1 medium red onions1 bell peppers, any color1/2 cup sugar (sugar...

Continue reading
Carrots with an Apple Glaze
ApplesCarrotsSide dishes

Carrots with an Apple Glaze

Ingredients: 1 tablespoon butter1 (16 ounce) packages peeled trimmed baby carrots1 cup unsweetened apple...

Continue reading
Stir-Fried Mixed Vegetables Thai Style
BroccoliCarrotsSide dishes

Stir-Fried Mixed Vegetables Thai Style

Ingredients: 3 tablespoons vegetable oil or 3 tablespoons peanut oil1 piece gingerroot, peeled and...

Continue reading
Carrots in Milk
CarrotsSide dishesVegetables

Carrots in Milk

Ingredients: 8 large carrots, peeled and sliced thin1 cup milk ( whole or 2%)1...

Continue reading
Sauteed Leeks and Carrots
CarrotsOnionsSide dishes

Sauteed Leeks and Carrots

Ingredients: 1 tablespoon light olive oil1/4 cup dry white wine3 medium leeks, white and...

Continue reading
Carrot Casserole
CarrotsCasserolesSide dishes

Carrot Casserole

Ingredients: 2 lbs cooked carrots1 cup Italian style breadcrumbs1/2 cup butter1 eggs1 1/2 cups...

Continue reading
Baked Potatoes
CarrotsPotatoesSide dishes

Baked Potatoes, Leeks and Carrots

Ingredients: 400 g potatoes, peeled and thinly sliced300 g leeks or 300 g onions,...

Continue reading
Vegan - Hearty Root Soup
CarrotsPotatoesSoups & stews

Vegan – Hearty Root Soup

Ingredients: 4 potatoes, peel and diced1 onions, chopped1 garlic cloves, cut in half1 parsnips,...

Continue reading
Grilled Herbed Vegetables
BroccoliCarrotsSide dishes

Grilled Herbed Vegetables

Ingredients: 1 tablespoon olive oil1 clove garlic, minced2 teaspoons snipped fresh rosemary or 2...

Continue reading
Orange-Glazed Carrots and Grapes (Low Fat)
CarrotsSide dishesVegetables

Orange-Glazed Carrots and Grapes (Low Fat)

Ingredients: 20 ounces frozen baby carrots2 tablespoons brown sugar2 teaspoons cornstarch1/4 teaspoon ground ginger1/8...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt