Ingredients:
3 cups diced or shredded cooked chicken
3/4 cup diced green onions
2 cups diced parsley
1/2 cup olive oil
1/4 cup fresh lemon juice
1 tablespoon diced or garlic powder
1 teaspoon salt
3 whole pita breads
Directions:
Allow chicken to cool completely.
Combine salt and garlic.
Mix salt and garlic combination with olive oil and lemon juice.
In a separate bowl, combine chicken, parsley and green onion.
Stir in the olive oil concoction.
Cut pita bread loaves in half.
Fill each half with chicken salad.
Servings: 3
Time preparation: 20 min.
Time total: 35 min.