Ingredients:
5 potatoes, medium, peeled and sliced
4 onions, medium, peeled and sliced
2 tablespoons butter
4 garlic cloves, minced
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon nutmeg
1 teaspoon dried thyme
3 tablespoons parsley, chopped
1/2 cup whipping cream
1/4 teaspoon paprika
Directions:
Preheat oven to 350F.
Saute onions in butter until soft.
In a shallow baking dish layer sliced potatoes and onions, and sprinkle with garlic and seasonings between each layer.
Bake at 350F oven for 40 minutes.
Add whipping cream, sprinkle paprika over top.
Raise heat to 400F and bake 15-20 minutes longer, or until potatoes are soft.
*For a tasty variation try adding 1/2 cup peas, 1/2 cup ham and 1/2 cup grated Swiss cheese– enjoy.
Servings: 4
Time preparation: 20 min.
Time total: 80 min.