Ingredients:
8 slices French bread
4 tablespoons mustard ( I like Colman’s English mustard)
4 ounces gruyere or 4 ounces cheddar cheese, grated
salt and pepper
Directions:
Heat up a toaster oven or the grill on your main oven.
Toast the bread on one side, spread mustard over the untoasted sides and sprinkle with the grated cheese.
Grill until the cheese is melted and golden.
This usually only takes a couple minutes.
Servings: 4
Time preparation: 5 min.
Time total: 10 min.