Ingredients:
1 (6 ounce) boxes sugar-free instant chocolate pudding mix
3 cups milk
8 -10 graham crackers
Directions:
Break graham crackers into pieces to line (bottom and sides of-) a 9 x 5 loaf pan.
There should be enough remaining crackers to make 2 more layers.
Place one layer of crackers in pan; set remaining crackers aside.
Prepare pudding according to package directions, using 3 cups of milk.
After mixing, work quickly so it doesn’t set up.
Pour 1/3 pudding into pan, spreading evenly.
Place layer of graham crackers on top.
Put another 1/3 of pudding, then another layer of crackers.
Top with the last of the pudding.
Cover and chill overnight.
Servings: 6
Time preparation: 20 min.
Time total: 20 min.