Ingredients:
1 9-inch deep dish pie crusts
2 cups cheddar cheese, shredded
1 (8 ounce) cans sliced mushrooms
1 (1 2/3 ounce) cans French fried onion rings
4 eggs
Directions:
Sprinkle the shredded cheese on the pie crust.
Layer the mushrooms over the cheese, then the onion rings.
Beat the eggs and pour over the layers in the pie crust.
The onion rings will rise to the top.
Bake in a 350 degree oven for 50 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 60 min.