Ingredients:
1 cup long grain rice ( uncooked)
1 cup water
2 tablespoons garlic, chopped
2 tablespoons onions, chopped
2 tablespoons oyster sauce
1 tablespoon dark soy sauce ( may omit if unavailable)
4 pieces boneless skinless chicken ( cut to bite sized pieces)
10 slices Chinese sausage ( may substitute with other sausages in a pinch)
1 pinch white pepper
2 tablespoons deep-fried shallots (optional)
2 tablespoons scallions, chopped (optional)
Directions:
Wash the rice, then stir in the rest of the ingredients except for the garnishes.
Cook the mixture in a rice-cooker as you normally would for rice.
Garnish the cooked rice with the shallots and spring onion.
If you like, drizzle a little more dark soy sauce over and serve.
Servings: 2
Time preparation: 5 min.
Time total: 20 min.