Ingredients: 1 loaf French bread, thickly sliced or halved lengthwiseolive oil6 cloves garlic, minced3/4...
Pistachio Gelato 1995 ( Italy)
Ingredients: 1 cup unsalted shelled pistachios3/4 cup granulated sugar2 cups whole milk1 teaspoon almond...
Tiramisu Ice Cream 1998 ( Italy)
Ingredients: 3 cups whole milk1 cup half-and-half cream1 vanilla beans6 large egg yolks1 cup...
Minestrone Al Pesto
Ingredients: 3 tablespoons olive oil1 medium onions, chopped6 cups low sodium chicken broth2 carrots,...
Ziti Bake
Ingredients: 1 lb lean ground beef or 1 lb sweet Italian sausage1 lb ziti...
Garlic Polenta With Sausage
Ingredients: 1 lb mild Italian sausage, cut into 1 inch pieces1/4 lb pancetta or...
Don Giovanni Salad ( B O G Salad)
Ingredients: 1 cup fresh basil leaves, torn up4 cups fresh baby spinach leaves2/3 cup...
Baked Polenta With Garlic
Ingredients: 2 3/4 cups canned low sodium chicken broth2 cups water1 1/2 cups milk3...
Baked Tomatoes with Orzo and Olives
Ingredients: 4 large tomatoes, halved, hollowed3 cups orzo pasta, Cooked1/4 cup olives, chopped1 teaspoon...
Zuppa Toscana Soup – Light Version
Ingredients: 1 lb hot Italian turkey sausage1 quart water29 ounces chicken stock2 1/2 lbs...
Pasta With Spiced Tomato Basil Sauce
Ingredients: 6 plum tomatoes, chopped2 cups basil, coarsely chopped3 cloves garlic, coarsely chopped6 anchovy...
Tomato Bruschetta
Ingredients: 1 loaf Italian bread, sliced 1/2 inch thickolive oil2 cloves minced garlic12 roma...
Sourdough Pizza Crust
Ingredients: 1/2 cup warm water2 1/4 teaspoons active dry yeast2 tablespoons olive oil1 teaspoon...
Italian Stuffed Tomatoes
Ingredients: 1/2 cup arborio rice or 1/2 cup grain white rice1 teaspoon olive oil2...
Italian Garlic Bread
Ingredients: 2 cloves garlic, minced2 teaspoons olive oil2 tablespoons chopped parsley2 teaspoons dried thyme3/4...
Bolognese Sauce – Probably the Best Outside of Italy
Ingredients: 5 garlic cloves1 brown onions1 carrots1 -2 stalk celeryolive oil500 g lean ground...
Quick Anchovy and Garlic Sauce
Ingredients: 5 tablespoons butter1 (2 ounce) cans flat anchovies packed in oil4 teaspoons minced...
Venetian Canapes
Ingredients: 12 slices firm white bread5 tablespoons butter or 5 tablespoons margarine, divided2 tablespoons...
Veal or Chicken Scaloppine With Saffron Cream Sauce
Ingredients: 1 lb veal ( or boneless chicken breasts)saltpepper2 1/2 tablespoons butter2 tablespoons olive...
Roasted Eggplant (Aubergine) Rolls
Ingredients: 2 tablespoons canola oil1 (1 1/2 lb) eggplants, peeled and sliced lengthwise (...
Amaretto Almond Cheesecake 1999
Ingredients: 2 1/2 cups vanilla cream-filled sandwich style cookies, crumbs1/8 teaspoon almond extract2 ounces...
Caramel Macchiato
Ingredients: 3 ounces prepared espresso1 ounce caramel syrup ( use syrups prepared for coffees,...
Pumpkin, Lemon and Basil Risotto
Ingredients: 2 cups butternut pumpkin, seeded and diced into 1 centimetre square cubes (...
Chicken Pizzaioli
Ingredients: 2 (15 ounce) cans whole tomatoes ( you can used diced tomatoes if...
Garlic Herb Cheese Croutons
Ingredients: 1/2 tablespoon olive oil1/2 tablespoon butter2 garlic cloves, finely minced1/2 tablespoon dried Italian...
Spaghetti Squash Salad
Ingredients: 1 spaghetti squash1 1/2 cups fresh mushrooms, sliced1 1/2 cups green onions, sliced1...
Fontina and Roasted Yellow Pepper Salad
Ingredients: 6 yellow bell peppers2 tablespoons olive oil2 tablespoons heavy cream1 teaspoon Dijon mustard1/2...
Tapenade
Ingredients: 10 cloves garlic2 lemons, juice of1 (10 ounce) cans black olives1 cup chopped...
Pizza Pinwheels
Ingredients: 1 (8 ounce) cans crescent roll dough2 cups shredded mozzarella cheese24 slices sliced...
Antipasta Salad
Ingredients: 2 cups romaine lettuce, cut in chunks1/4 cup diced red onions5 slices provolone...
Foolproof Cilantro Lime Pesto
Ingredients: 1 bunch fresh cilantro, rinsed & dried ( 3 c. loosely packed)1/2 cup...
Mama’s Marinara
Ingredients: 3 cloves garlic, crushed1/2 yellow onions, peeled and chopped fine3 tablespoons olive oilchili...
Eggplant (Aubergine) Parmesan – Vegan
Ingredients: 1 medium eggplants, peeled, sliced 1/4 inch thick1 cup flour1 cup water or...
Braised Sweet Bell Peppers
Ingredients: 1 tablespoon olive oil1 medium red peppers, seeded and quartered1 medium green peppers,...
Almond Amaretto Coffee
Ingredients: 1 teaspoon toasted slivered almonds (optional)1 tablespoon Amaretto1/2 cup hot freshly brewed coffeewhipped...
Copycat Little Caesars Breadsticks
Ingredients: 1 (10 5/8 g) boxes of refrigerated italian style breadsticks with garlic sauce3...
Low-fat Tiramisu
Ingredients: 3 eggs1/2 cup caster sugar1/4 cup wholemeal self-rising flour1/4 cup self-rising flour1/4 cup...
Vegan Pasta Amatriciana
Ingredients: 2 cups tomato sauce ( Prego basil and garlic is good)6 leaves basil2...
Italian Sausage and Peppers
Ingredients: 2 lbs Italian sausage or 2 lbs Polish kielbasa, cut into 2 inch...
Eggplant (Aubergine) Croquettes
Ingredients: 1 large eggplants ( sliced into 1/2 inch , 1cm thick slices)3 tablespoons...
Vegetarian Minestrone
Ingredients: 1 onions, chopped3 cups water2 cups chopped zucchini1 cup diced carrots1 cup beans,...
Low-Fat Fettuccine
Ingredients: 8 ounces fat free cream cheese ( cubed)1 1/2 cups parmesan cheese4 tablespoons...
Toasted Pound Cake With Mascarpone and Amaretto
Ingredients: 1 (10 3/4 ounce) sliced poundcake, cut crosswise into 12 slices3/4 cup apricot...
Sfogliatelle
Ingredients: 3 cups all-purpose flour1/2 teaspoon salt3/4 cup shortening1/2 cup melted shortening1 1/2 lbs...
Soft Butter-Cheese Polenta
Ingredients: 3 tablespoons butter1/2 cup finely chopped yellow onions or 1/2 cup red onions3...
Bleu Cheese, Walnut and Cranberry Crostini
Ingredients: 24 slices good-quality baguette (1/4-inch slices) or 24 slices ciabatta ( 1/4-inch slices)4...
Gingerbread Latte
Ingredients: 1/2-1 fluid ounce gingerbread-flavored syrup ( I used Monin)4 ounces espresso4 -5 fluid...
Classic Tiramisu
Ingredients: 2 (4 1/2 ounce) packages champagne biscuits ( dry lady finger like biscuits)2...
Cipolline in Agrodolce (Sweet and Sour Onions)
Ingredients: 1 lb cipolline onions2 tablespoons extra virgin olive oil1 tablespoon prosciutto fat, minced1...
Roasted Eggplant (Aubergine) and Pepper Salad
Ingredients: 2 eggplants, cut into 3/4 inch thick slices ( 2 1/2 lbs.)2 large...
Minestrone Verde
Ingredients: 6 cups reduced-sodium vegetable broth1 large onions, sliced thin1/2 cup pasta shells (...
Celery, Milan Style
Ingredients: 6 large celery ribs, cut in 2 inch pieces ( about 4 cups)3/4...
Linguini With Clam Sauce Ala Giro’s
Ingredients: 1/4 cup olive oil2 tablespoons butter6 cloves crushed garlic1/4 cup finely chopped onions1/2...
stephanie’s bruschetta
Ingredients: 1/4 cup olive oil4 cloves minced garlic1/4 cup fresh basil, chopped1/2 cup black...
Kumquat’s Roasted Artichoke Hearts
Ingredients: 3 (15 ounce) cans artichoke hearts ( whole)2 teaspoons extra virgin olive oil4...
Perruso’s Bracciole
Ingredients: 3 lbs bottom round steaks, sliced sandwich thinsalt and pepper1/2 cup garlic2 cups...
Emeril Lagasse’s Perfect Pizza Dough
Ingredients: 1 cup warm water ( 110F)1 (1/4 ounce) envelope active dry yeast1 teaspoon...
Steamed Broccoli Italian Style
Ingredients: 1 head broccoli ( the smaller and more purple the buds, the better)1...
Grandma Andy’s Panna Cotta Creme 1981
Ingredients: 1 3/4 teaspoons gelatin, granules2 tablespoons cold water3 cups whipping cream ( heavy...
Minestrone Ala Milanese
Ingredients: 1/4 cup extra virgin olive oil1 cup finely chopped onions1 cup finely chopped...