Ingredients: 1 tablespoon olive oil500 g button mushrooms, sliced thinly2 large chilies, finely sliced1...
Panzanella
Ingredients: 1 lb filone bread or 1 lb other hearty Italian bread1/4 cup extra...
Kumquat’s Roasted Artichoke Hearts
Ingredients: 3 (15 ounce) cans artichoke hearts ( whole)2 teaspoons extra virgin olive oil4...
Herbed Polenta
Ingredients: 1 cup assorted fresh herb leaves ( such as mint, tarragon, parsley and...
Eggplant (Aubergine) Parmesan – Vegan
Ingredients: 1 medium eggplants, peeled, sliced 1/4 inch thick1 cup flour1 cup water or...
Eggplant (Aubergine) Almost Parmigiano
Ingredients: 4 medium eggplants, sliced crosswise into 7 . 5 mm sliceslight olive oilmozzarella...
Iced Cappuccino
Ingredients: 2 -3 ounces espresso ( double shot)2 -3 teaspoons sugar, to taste (optional)2...
Spinach and Ricotta Bruschetta
Ingredients: 1 garlic cloves, minced1 1/2 cups fresh spinach1/2 cup ricotta cheese1/2 cup parmesan...
Eggplant (Aubergine) Parmesan
Ingredients: 1 cup Italian seasoned breadcrumbs1/2 cup egg substitute1 medium eggplants, sliced into 6...
Italian Garlic Bread
Ingredients: 2 cloves garlic, minced2 teaspoons olive oil2 tablespoons chopped parsley2 teaspoons dried thyme3/4...
Albicocche Al Forno (Baked Apricots With Amaretti)
Ingredients: 6 -8 apricots ( but have some extra ones ready)80 g amaretti cookies...
Romaine, Palm and Artichoke Salad
Ingredients: 1 heart romaine lettuce, shredded1 cup picked flat leaf parsley1 (14 ounce) cans...
Sun-Dried Tomato Stuffed Baked Eggplant
Ingredients: 1 large firm eggplants1/2 cup butter1 medium onions, finely chopped1 (12 ounce) jars...
Acini Di Pepe Salad
Ingredients: 1 1/2 cups acini di pepe pasta or 1 1/2 cups any small...
Gnocchi Alla Romana
Ingredients: 3 cups milk1 teaspoon salt1/2 cup unsalted butter1 cup semolina ( Malt-o-Meal)1 cup...
Copycat Little Caesars Breadsticks
Ingredients: 1 (10 5/8 g) boxes of refrigerated italian style breadsticks with garlic sauce3...
Italian Stir-Fry with Sprouts
Ingredients: 8 ounces pasta, cooked in boiling water and drained.1 tablespoon olive oil1 clove...
Pizza Pinwheels
Ingredients: 1 (8 ounce) cans crescent roll dough2 cups shredded mozzarella cheese24 slices sliced...
Roasted Eggplant (Aubergine) Rolls
Ingredients: 2 tablespoons canola oil1 (1 1/2 lb) eggplants, peeled and sliced lengthwise (...
Italian Meatballs in Rich Tomato Gravy
Ingredients: 250 g pork mince250 g veal mince50 g good smoked bacon, chopped2 chopped...
Italian Parmesan Chicken
Ingredients: 1 frying chickens, cut into pieces1 teaspoon seasoning salt1/4 cup flour1/2 teaspoon salt1/8...
Soft Butter-Cheese Polenta
Ingredients: 3 tablespoons butter1/2 cup finely chopped yellow onions or 1/2 cup red onions3...
Balsamic Eggplant (Aubergine) Parmesan
Ingredients: 3 tablespoons balsamic vinegar1 tablespoon olive oilsalt and peppersugar1/2 teaspoon oregano2 medium eggplants,...
Eggplant (Aubergine) Romano
Ingredients: 1/2 cup olive oil1 medium eggplants, peeled, sliced and divided2 cups ricotta cheese2...
Faux Fried Eggplant (Aubergine)
Ingredients: 1 eggplantssaltolive oil1 cup dry breadcrumbs1 cup dry parmesan cheese2 eggs or 3...
Alessi’s Tiramisu
Ingredients: 5 large egg yolks, from large grade eggs1/4 cup sugar1/2 cup marsala1 cup...
Pizelles (Italian Waffle Cookies)
Ingredients: 6 large eggs, beaten2 cups granulated sugar1/2 cup margarine, melted ( not butter)1/2...
Tuscan Chicken
Ingredients: 1 lb boneless chicken breasts, cut into 1 inch cubes2 garlic cloves, minced1...
citrus linguine
Ingredients: 1 lemons1 oranges1 cup heavy cream1 cup half-and-half2 tablespoons cognacsalt & pepper1 cup...
Ziti Bake
Ingredients: 1 lb lean ground beef or 1 lb sweet Italian sausage1 lb ziti...
Minestrone Al Pesto
Ingredients: 3 tablespoons olive oil1 medium onions, chopped6 cups low sodium chicken broth2 carrots,...
Celery, Milan Style
Ingredients: 6 large celery ribs, cut in 2 inch pieces ( about 4 cups)3/4...
Siciliana sauce for pasta
Ingredients: 10 anchovies1 cup black olives, pitted and chopped1 tablespoon capers1/3 cup olive oil2...
Crispy Fried Eggplant (Aubergine)
Ingredients: 1 eggplants2 eggs1/2 teaspoon saltfresh breadcrumbs1 tablespoon parmesan cheese1/2 cup cornstarchoil Directions: Peel...
Lou’s Fabulous Bruschetta
Ingredients: 1 French baguettes, sliced 1/4-1/2 inch thickto taste butterto taste garlic powder3/4 cup...
Pasta With Spiced Tomato Basil Sauce
Ingredients: 6 plum tomatoes, chopped2 cups basil, coarsely chopped3 cloves garlic, coarsely chopped6 anchovy...
Almond Cream (Crema Di Mandorle)
Ingredients: 1 tablespoon butter1/4 cup sugar1 cup blanched almonds ( chopped)1 cup whipping cream2...
Pesto Bread
Ingredients: 1 loaf Italian breadpesto saucetomatoes, slicedmozzarella cheese, grated Directions: Slice the bread in...
Tomato Cucumber Onion Salad
Ingredients: 1 seedless English cucumbers ( or substitute zucchini)3 medium tomatoes or 6 roma...
Chicken Pizzaioli
Ingredients: 2 (15 ounce) cans whole tomatoes ( you can used diced tomatoes if...
Bruschetta II
Ingredients: 1 baguette or 1 sourdough loaf3 -4 roma tomatoes, sliced*1/2 cup fresh parmesan...
Caramel Macchiato
Ingredients: 3 ounces prepared espresso1 ounce caramel syrup ( use syrups prepared for coffees,...
Italian Prosciutto cups
Ingredients: 1 (10 ounce) packages frozen chopped spinach8 ounces ricotta cheese1/2 cup grated parmesan...
Coffee Granita
Ingredients: 1 3/4 cups strong coffee, at room temperature1/2 ounce Splenda sugar substitute, add...
Pan-Fried Garlic Bread
Ingredients: 1 loaf Italian bread4 garlic cloves, peeled and smashed4 tablespoons olive oil Directions:...
Cipolline in Agrodolce (Sweet and Sour Onions)
Ingredients: 1 lb cipolline onions2 tablespoons extra virgin olive oil1 tablespoon prosciutto fat, minced1...
Emeril Lagasse’s Perfect Pizza Dough
Ingredients: 1 cup warm water ( 110F)1 (1/4 ounce) envelope active dry yeast1 teaspoon...
Vegetarian Green Beans and Tomatoes
Ingredients: 1 1/2 lbs green beans ( cut in half)1 large tomatoes ( skinned...
Stromboli
Ingredients: 1/2 basic pizza dough5 ounces sliced ham5 ounces pepperoni, sliced thinly1 (10 ounce)...
Improved Gluten Free Pasta
Ingredients: 1/4 cup tapioca flour1/4 cup sweet rice flour1 tablespoon potato starch1/3 cup cornstarch1/3...
Braciola – Braciole
Ingredients: 1 lb top round steaks1/3 cup grated parmesan cheese or 1/3 cup romano...
Low-Fat Linguine with Tomatoes and ‘Cream’
Ingredients: 2 teaspoons olive oil1 cup chopped onions1 clove garlic, minced ( or more)1...
Classic Tiramisu
Ingredients: 2 (4 1/2 ounce) packages champagne biscuits ( dry lady finger like biscuits)2...
Judy’s Eggplant (Aubergine) Parm
Ingredients: 3 lbs eggplantsolive oilflour, as needed2 cups canned imported Italian plum tomatoes, well-drained...
Tiramisu: Lift Me Up
Ingredients: 4 -5 large egg yolks1/2 cup sugar1/2 cup milk16 ounces ricotta cheese (...
Almond Amaretto Coffee
Ingredients: 1 teaspoon toasted slivered almonds (optional)1 tablespoon Amaretto1/2 cup hot freshly brewed coffeewhipped...
Toasted Pound Cake With Mascarpone and Amaretto
Ingredients: 1 (10 3/4 ounce) sliced poundcake, cut crosswise into 12 slices3/4 cup apricot...
Bleu Cheese, Walnut and Cranberry Crostini
Ingredients: 24 slices good-quality baguette (1/4-inch slices) or 24 slices ciabatta ( 1/4-inch slices)4...
Italian Pizzelle Cookies
Ingredients: 1 cup oleo or 1 cup butter1 1/3 cups sugar6 eggs1 1/2 cups...
Pappa Al Pomodoro (Tuscan Bread Soup)
Ingredients: 3 tablespoons extra virgin olive oil3 garlic cloves, crushed1/2 teaspoon red pepper flakes,...