Ingredients: 1 (8 ounce) packages cream cheese, softened1/4 cup apricot preserves1/4 cup orange marmalade1/4...
Mushroom Cheese Puff Spirals
Ingredients: 4 ounces cream cheese with vegetables1 (4 ounce) cans mushroom stems and pieces,...
Cheese Olive Puffs
Ingredients: 1/4 lb grated cheddar cheese1/4 cup butter, softened1/2 cup flour1/4 teaspoon salt1/2 teaspoon...
Yugoslavian Pita
Ingredients: phyllo dough6 medium eggs1/2 cup butter12 ounces low-fat cream cheese1 lb monterey jack...
Cream Cheese and Jalapeno Tortillas
Ingredients: 16 ounces cream cheese, softened12 large flour tortillas1/2 jar pickled jalapeno chilies, diced...
Broccoli And Artichoke Casserole
Ingredients: 1 (14 ounce) cans artichoke hearts1/2 cup butter8 ounces cream cheese ( soft)1...
Zucchini Pancetta Saute
Ingredients: 2 -3 ounces pancetta, slices1 tablespoon butter3 medium zucchini, grated1/4 cup grated parmesan...
Cottage Lunch Salad
Ingredients: 6 large lettuce leaves ( I use iceberg)1 cup fat-free cottage cheese2 spring...
Pistachio Goat Cheese Balls
Ingredients: 11 ounces fresh goat cheese4 ounces pistachio nuts, coarsley chopped48 baby spinach leaves,...
Vegetable Cheese Soup
Ingredients: 3 potatoes, cubed in a small size3 large carrots, sliced0.5 (8 ounce) packages...
Garlicky Greens Saute
Ingredients: 6 cloves garlic, minced1 large onions, minced1 tablespoon olive oil1/4 cup sherry wine...
Crab Rangoon Cups
Ingredients: 8 ounces crabmeat, drained ( can use imitation)8 ounces reduced-fat cream cheese, room...
Bountiful Brunch Pizza
Ingredients: 1 (24 ounce) packages frozen, shredded hash browns1 eggs, slightly beatensalt and pepper,...
Grilled Stuffed Portabella Mushrooms
Ingredients: 2/3 cup fresh tomatoes, chopped1/4 cup shredded part-skim mozzarella cheese2 teaspoons extra virgin...
Saltine-Lima Bean Microwave Casserole
Ingredients: 1 cup frozen lima beans2 tablespoons water1/2 cup crushed saltine crackers1/4 cup shredded...
Leek and Gorgonzola Pasta
Ingredients: 4 tablespoons olive oil2 cups finely chopped onions6 cups chopped leeks ( ,...
Buckeye Scramble
Ingredients: 1 small red potatoes, peeled,diced1/2 cup water1 small onions or 2 green onions,...
Mama Mia Potatoes
Ingredients: 4 cups hot instant mashed potatoes ( if you can find them in...
Toblerone Cheesecake
Ingredients: 1 cup plain chocolate biscuits, crushed ( chocolate wafer cookies)1/3 cup unsalted butter,...
Corned Beef Quiche
Ingredients: 1 deep dish pie shells15 ounces corn beef hash ( I use 50%...
Garden Vegetable Quiche
Ingredients: 2 tablespoons butter or 2 tablespoons margarine1 onions, chopped2 cloves garlic, minced8 -10...
Mexican Cheese Dip
Ingredients: 1 (3 lb) boxes Velveeta cheese1 (16 ounce) jars salsa ( your choice)1...
Portabella Breakfast Casserole
Ingredients: 2 cups chopped portabella mushrooms2 medium garlic cloves, minced1/2 small red onions, sliced1...
Canadian Cheese Soup
Ingredients: 1 large potatoes, finely chopped1 large onions, finely chopped1/4 cup carrots, thinly sliced1/4...
Cream Cheese Cheesecake
Ingredients: 1/2 cup unsalted butter, melted1 1/2 cups fine cookie crumbs ( use graham...
Rick Bayless’s Queso Fundido
Ingredients: 1 tablespoon extra virgin olive oil2 medium tomatoes, cored, seeded, and cut into...
Cheesy Potato Bacon Packets for the Grill
Ingredients: 6 large potatoes ( sliced 1/4-inch thick)2 medium onions, chopped1/3 cup grated parmesan...
Sara’s Low Fat Creamy Cheesy Potatoes
Ingredients: 6 cups cubed potatoes2 tablespoons fat-free margarine ( I use I Can’t Believe...
Feta Cheese in Olive Oil
Ingredients: 14 ounces feta cheese3 green onions3 cloves garlic1 teaspoon mixed herbs ( i.e...
Amber Glow
Ingredients: 1 (8 ounce) packages cream cheese3/4 cup apricot preserves1 1/2 teaspoons dry mustard1...
Warm Apple and Goat Cheese Salad
Ingredients: 2 tablespoons raspberry vinegar or 2 tablespoons red wine vinegar ( I like...
Italian Tricolore Salad
Ingredients: 1 ripe avocados6 -8 slices buffalo mozzarella10 -12 cherry tomatoes, halved2 tablespoons olive...
Cheesy French Bread
Ingredients: 2 cups shredded sharp cheddar cheese (will probably work with any of your...
Leek, Tomato, Goat Cheese Pizza
Ingredients: 1 1/2 tablespoons butter2 medium leeks, thinly sliced1 tablespoon fresh parsley, minced3/4 cup...
Too Good Corn Casserole
Ingredients: 1 (15 ounce) cans cream styled corn2 (15 ounce) cans whole kernel corn...
E-Z Corn and Green Chile Spoon Bread
Ingredients: 1 (6 ounce) packages Mexican cornbread mix4 eggs, beaten1/3 cup butter, melted1 cup...
Wisconsin Fresh Mozzarella, Tomato and Basil Salad
Ingredients: 2 large ripe tomatoes ( vine-ripened are best)8 ounces fresh mozzarella cheese2 tablespoons...
Quickie Cinnamon Logs
Ingredients: 1 (16 ounce) white bread, very thinly sliced ( such as Pepperidge Farms)1...
Baked Brie With Blueberry Chutney
Ingredients: 1 cup blueberries ( fresh or frozen)2 tablespoons finely chopped onions ( or...
Classic Quiche
Ingredients: 1 ready-made pie crusts6 slices bacon3 large eggs1 cup half-and-half1/8 teaspoon nutmeg1 1/2...
Mom’s Tex Mex Cornbread Muffins
Ingredients: 2 cups cornmeal mix1 1/2 cups milk1 eggs1/4 cup vegetable oil1 1/2 cups...
Cheddar-Jack Corn Fritters
Ingredients: 4 ears corn, kernels removed and coarsely chopped or 2 cups frozen corn1...
Solo Microwave Lemon Cheese and Broccoli
Ingredients: 1 cup broccoli florets1 tablespoon butter4 ounces velveeta process American cheese1/4 cup lemon...
Spiced Dates With Mascarpone Cheese
Ingredients: 1 bottle light-bodied red wine, like beaujolais8 medjool dates16 whole almonds, skin on,lightly...
Cheese and Oyster Vol-Au-Vents
Ingredients: 12 vol-au-vent cases6 teaspoons cream cheese6 medium oysters, shucked3 tablespoons cheddar cheese, finely...
Sopsky
Ingredients: 2 tomatoes1 English cucumbers1 green peppers1 yellow peppers1 red peppers1/2 vidalia onions or...
Xakk’s Mediterranean Salad
Ingredients: 1/2 cup artichoke hearts, drained8 ounces black olives, pitted ( about half a...
Slow-Roasted Stuffed Capsicum
Ingredients: 1 large red capsicums1 large green capsicum100 g sun-dried tomatoes150 g marinated mushrooms100...
Beef, Blue Cheese and Spinach Quesadillas
Ingredients: 1/3 cup cooked extra lean ground beef3 tablespoons taco sauce4 large burrito-size whole...
Beachgirl’s Basic Low Carb Cheesecake
Ingredients: 2 lbs cream cheese1 cup Splenda sugar substitute (I use a little less...
Feta Cheese Souffles with Salad
Ingredients: 1 cup fine fresh breadcrumbs3 tablespoons butter3 tablespoons all-purpose flour3/4 cup milk8 ounces...
Cheese Fondue
Ingredients: 1/2 cup milk1/4 cup white wine1/2 teaspoon Worcestershire sauce1/4 teaspoon dry mustard1 dash...
Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrette
Ingredients: 3/4 cup walnut halves, toasted ( about 3 ounces)1 (15 ounce) cans s&w...
Chicken Breasts Stuffed with Goat Cheese, Basil and Red Pepper
Ingredients: 4 boneless skinless chicken breast halves1/2 cup fresh goat cheese, such as montrachet2...
White Russian Cheesecake
Ingredients: 1 tablespoon butter1 tablespoon milk3 tablespoons sugar2 tablespoons Kahlua28 vanilla wafers1/4 cup pecan...
White Chocolate Espresso Cheesecake
Ingredients: 250 g plain chocolate cookies150 g butter, melted2 tablespoons instant coffee powder1 tablespoon...
Yellow Squash Casserole
Ingredients: 3 lbs yellow squash, sliced5 tablespoons butter, divided1 small onions, chopped ( about...
French Toast With Pears, Brie, and Cinnamon
Ingredients: 3 medium pears, peeled, cored, and thinly sliced2 tablespoons packed brown sugar1/2 teaspoon...
Cheese and Bacon Loaf
Ingredients: 1 large loaf French bread ( unsliced and cut in half)2 -3 tablespoons...
Fettuccine Verde
Ingredients: 8 ounces dried fettuccine pasta6 tablespoons butter1 cup green onions, sliced4 garlic cloves,...
