Ingredients: 2 tablespoons safflower oil1 large yellow onions, chopped ( about 1 1/2 to...
Fettuccine With Mascarpone and Basil
Ingredients: 1 lb fresh fettuccine3/4 cup heavy cream, room temperature1/2 cup mascarpone cheese, room...
Roasted Tomatoes With Shrimp and Feta
Ingredients: 5 large tomatoes, cut into eighths3 tablespoons olive oil5 cloves garlic, minced3/4 teaspoon...
Greek Macaroni and Cheese
Ingredients: 2 cups multi colored shell macaroni, cooked2/3 cup evaporated milk2 tablespoons feta cheese2...
Zucchini Balls
Ingredients: 3 tablespoons olive oil1 medium onions, grated4 -6 small zucchini, grated3 tablespoons parmesan...
Broccoli Alfredo Pasta
Ingredients: 1 (8 -12 ounce) packages pasta ( I use fettucine or rotini)2 -3...
No Crust Zucchini Pie
Ingredients: 3 cups grated zucchini1 cup Bisquick1/2 cup canola oil4 eggs ( beaten)1/2 cup...
Cucumber With Feta Cheese and Mint
Ingredients: 1 large cucumbers1 cup crumbled feta cheese1/2 cup chopped mint leaves6 tablespoons olive...
Vegetarian – Rice Crust Pizza
Ingredients: 2 cups long grain white rice or 2 cups brown rice, uncooked4 cups...
Devonshire Cream
Ingredients: 8 ounces cream cheese1/3 cup sour cream2 tablespoons sugar Directions: Whip together, serve...
Yummy Fruit Pizza
Ingredients: 1 (16 1/2 ounce) packages Pillsbury sugar cookie dough1 (8 ounce) packages Philadelphia...
Nana’s Ricotta Gnocchi
Ingredients: 4 cups all-purpose flour1 pinch salt1 (15 ounce) containers ricotta cheese ( drain...
Three Sisters Vegetable Stew
Ingredients: 1 teaspoon butter1 large onions, chopped medium3 garlic cloves, minced2 cups fresh corn2...
Ma’s Egg Foo Yong
Ingredients: 2 eggs1/2 teaspoon salt1/8 teaspoon pepper1 teaspoon sherry wine1 1/2 tablespoons oil (...
Company Breakfast Casserole
Ingredients: 3 cups cheddar cheese ( shredded)3 cups mozzarella cheese ( shredded)1 (4 1/2...
Polenta Parmesan
Ingredients: 2 cups cornmeal8 cups boiling water2 teaspoons salt5 1/2-6 ounces unsalted butter5 ounces...
Roasted Pepper and Artichoke Spread
Ingredients: 1 cup grated parmesan cheese1/2 cup mayonnaise8 ounces cream cheese, softened1 garlic cloves,...
Green Beans With Blue Cheese and Toasted Almonds
Ingredients: 1/2-1 teaspoon Dijon mustard2 teaspoons cider vinegar1 -2 tablespoon finely chopped shallots (...
Blue Cheese Crescent Spirals
Ingredients: 1 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls2 tablespoons butter, melted1 ounce...
Yellow Squash Casserole
Ingredients: 3 lbs yellow squash, sliced5 tablespoons butter, divided1 small onions, chopped ( about...
Passover Farfeloni and Cheese Casserole
Ingredients: 3 large eggs3 1/2 cups farfel or 6 whole matzos, broken in small...
Mamas Stuffed Celery
Ingredients: 1 bunch celery 8 ounces brick cream cheese 1 (16 ounce) cans olives...
Croissant Breakfast Casserole
Ingredients: 4 plain croissants1 tablespoon butter2 cups sliced fresh mushrooms1/4 cup sliced green onions4...
My G’ma’s Best Scalloped Corn
Ingredients: 2 eggs, beaten2 (15 1/4 ounce) cans whole kernel corn, drained1 cup milk1...
Insalata Caprese Perfect for Summer
Ingredients: 4 large ripe heirloom tomatoes, sliced 1/4 inch thick1 lb fresh mozzarella cheese,...
Vegetarian Veggie Pizza
Ingredients: 1/4 cup chopped onions1/4 cup chopped red bell peppers1/4 cup chopped green bell...
Apple-Cranberry Cottage Cheese
Ingredients: 1/4 cup applesauce1/2 cup cottage cheese2 tablespoons dried cranberriescinnamon sugar Directions: Mix the...
Mushrooms Stuffed With Apples and Herbs
Ingredients: 20 large button mushrooms1 tablespoon light soy sauce2 teaspoons extra virgin olive oil,...
Oven Grilled Cheese
Ingredients: 2 slices American cheese2 slices breadbutter Directions: Preheat oven to 450 F.Lightly butter...
Gratin Eggs on Toast
Ingredients: 1 1/2 tablespoons butter1 1/2 tablespoons all-purpose flour1 1/2 cups milk2 teaspoons Dijon...
Swiss Cheese Pizzas
Ingredients: 1 loaf rye cocktail bread8 ounces grated swiss cheese ( I grate my...
Peanut Butter Cheesecake
Ingredients: 1 small prepared pie crusts ( any kind preferred)1 lb cream cheese2/3 cup...
Authentic Swiss Fondue
Ingredients: 1 clove garlic, crushed finely or pureed1/4 pint white wine1/2 lemons, juice of150...
Twice Baked Potatoes
Ingredients: 2 large russet potatoes, baked1/4 cup butter ( Parkay Original Spread, tub)4 slices...
Simple Pesto Spread with Sun-Dried Tomatoes
Ingredients: 8 ounces cream cheese3/4 cup favorite basil pesto sauce5 -6 sun-dried tomatoes (...
Slow-Roasted Stuffed Capsicum
Ingredients: 1 large red capsicums1 large green capsicum100 g sun-dried tomatoes150 g marinated mushrooms100...
French-style Pan Potatoes
Ingredients: 900 g large waxy potatoes, such as Desiree1 1/4 liters milk, low-fat is...
Chipotle Beef Enchiladas
Ingredients: 4 tablespoons butter4 tablespoons flour2 cups beef broth ( 1 can)2 cups enchilada...
Squash Casserole
Ingredients: 2 cups squash, cooked, drained & mashed2 cups extra-sharp cheddar cheese2 cups fine...
Huevos Rancheros in Tomatillo Ranchero Sauce
Ingredients: 1 -1 1/2 cup hot water1/2 lb tomatillos, husked and quartered8 anaheim chilies,...
Susan’s Fabulous Cheese Soup
Ingredients: 1 cup grated carrots1/2 cup grated celery5 cups soup stock3 tablespoons chopped onions1...
the very best phyllo wrapped brie!!
Ingredients: 6 sheets phyllo dough, 12 x 18 inch ( the key to this...
Baby Baked Potatoes With Bleu Cheese Topping
Ingredients: 20 small new potatoes1/4 cup canola oilkosher salt1/2 cup sour cream1/4 cup crumbled...
Breakfast Casserole
Ingredients: 1 lb bulk breakfast sausage (optional)3 cups potatoes, shredded, drained and pressed1/4 cup...
Fettuccine Verde
Ingredients: 8 ounces dried fettuccine pasta6 tablespoons butter1 cup green onions, sliced4 garlic cloves,...
Bailey’s Parfait
Ingredients: 1 cup baileys’ irish cream8 ounces cream cheese, softened1 cup whipping cream1/2 cup...
Savory Crepes Florentine
Ingredients: 1 1/2 cups ricotta cheese or 1 1/2 cups firm tofu1 1/2 cups...
Best Ever Broccoli Cheese Casserole Bake
Ingredients: 3 -4 stalks fresh broccoli, chopped2 (10 3/4 ounce) cans mushroom soup1 dash...
Chicken Enchiladas
Ingredients: 16 ounces sour cream, divided4 ounces cheddar cheese, shredded4 ounces monterey jack cheese,...
Chilaly
Ingredients: 1 tablespoon butter2 tablespoons finely chopped green peppers2 tablespoons finely chopped onions1/2 cup...
French Toast Roll-ups
Ingredients: 1 (8 ounce) packages cream cheese, softened1 egg yolks1 cup sugar, divided24 slices...
Mushroom and Cream Cheese Canapes
Ingredients: 8 ounces softened cream cheese2 tablespoons softened butter1 egg yolks2 tablespoons freshly grated...
Italian Style Pork Chops
Ingredients: 3 cups crushed saltine crackers2 cups grated parmesan cheese1 tablespoon Italian herb seasoning1/4...
Aphrodite’s Faster Than Takeout Pizza
Ingredients: 1 eggplants1 red peppers1/2 red onions1/3 cup balsamic vinegar1/2 cup olive oil4 tablespoons...
Basic Zucchini Slice
Ingredients: 375 g zucchini ( grated, squeeze out excess liquid)1 large onions ( finely...
Pumpkin-Amaretto Cheesecake
Ingredients: 2 cups shortbread cookies, crushed1/4 cup toasted finely crushed almonds1/3 cup unsalted butter,...
Dijon Cheddar Bacon Spread
Ingredients: 8 ounces cream cheese, softened1 cup shredded sharp cheddar cheese1 tablespoon Grey Poupon...
Banana Cream Cheesecake
Ingredients: 1 3/4 cups graham cracker crumbs ( about 28 squares)1/4 cup sugar1/2 cup...
Southwest Baked Ziti
Ingredients: 8 ounces uncooked ziti pasta8 ounces tomato sauce8 ounces salsa ( hot or...
Pecorino With Honey, Rosemary, and Walnuts
Ingredients: 2 rosemary sprigs1/2 cup extra virgin olive oil2 tablespoons honey1 lb pecorino cheese,...