Ingredients: 2 -8 ounces cream cheese ( softened)1 small sweet onions (diced Fine) or...
Feta Quesadillas from Fast and Healthy Cookbook
Ingredients: 8 ounces fat free cream cheese1/4 teaspoon garlic powder1/4 teaspoon pepper6 ounces feta...
Macaroni Cheese Bake
Ingredients: 2 cups pasta elbows1 tablespoon oil1 brown onions, chopped1 garlic cloves, crushed1 red...
Emerald Rice
Ingredients: 3 cups cooked rice1 (10 ounce) packages frozen spinach, thawed and squeezed dry1...
Asparagus with Fontina and Cream Sauce
Ingredients: 2 lbs asparagussalt4 tablespoons unsalted butter1/3 cup heavy cream2 ounces italian Fontina cheese,...
Nathan’s Favorite Stuffed Eggplant (Aubergine)
Ingredients: 2 eggplants1 onions4 tablespoons olive oil3 -6 garlic cloves, crushed ( I use...
Scalloped Potatoes
Ingredients: 8 baking potatoes1 large onions ( Chopped)3 fresh garlic cloves, minced4 tablespoons butter4...
Muffuletta
Ingredients: 1 2/3 cups pimento stuffed olives, chopped1 1/2 cups kalamata olives, pitted and...
Low Carb Cheddar Biscuit Bites
Ingredients: 1 cup soy flour1 teaspoon baking powder1/2 teaspoon salt1 1/2 cups shredded cheddar...
O’Charley’s Loaded Potato Soup
Ingredients: 3 lbs red potatoes1/4 cup butter1/4 cup flour8 cups half-and-half1 (16 ounce) packages...
Panera Broccoli Cheese Soup
Ingredients: 1 tablespoon melted butter1/2 medium chopped onions1/4 cup melted butter1/4 cup flour2 cups...
Cheesy Eggplant (Aubergine) Casserole
Ingredients: 1 1/4 cups onions, chopped2 garlic cloves, minced11 ounces canned whole tomatoes, undrained8...
Cheese Quesadillas
Ingredients: 8 10-inch flour tortillas1/4 cup butter1 (3 ounce) packages cream cheese1/4 cup finely...
Asiago Cream Sauce
Ingredients: 2 ounces unsalted butter1/4 cup diced onions1 teaspoon chopped garlic2 tablespoons all-purpose flour1...
Spinach and Bacon Quiche
Ingredients: 6 large eggs, beaten1 1/2 cups heavy creamsalt, to tastefreshly ground fresh coarse...
No Crust Zucchini Pie
Ingredients: 3 cups grated zucchini1 cup Bisquick1/2 cup canola oil4 eggs ( beaten)1/2 cup...
Wisconsin Beer-Cheese Soup
Ingredients: 1/2 cup flour1/3 cup butter1 clove garlic ( pressed)1 tablespoon grated onions1 teaspoon...
Pumpkin Alfredo
Ingredients: 3 cloves garlic, minced1 tablespoon olive oil1 (19 ounce) cans pumpkin puree1 cup...
Ricotta and Chocolate Cake
Ingredients: 2 1/3 cups flour3/4 cup sugar1 1/2 teaspoons baking powder1 eggs1 tablespoon milk1...
Lemon Tiramisu
Ingredients: 2 lemons, juice and zest of4 tablespoons brandy or 4 tablespoons white rum4...
Savory Cheese Soup
Ingredients: 1/4 cup chopped onions3 tablespoons butter or 3 tablespoons margarine1/4 cup all-purpose flour1/4...
Creamy carrot and scallion baked potato topping
Ingredients: 2 tablespoons plain yogurt2 tablespoons sour cream2 tablespoons grated parmesan cheese2 1/2 tablespoons...
Sauerkraut Hotdish
Ingredients: 1 lb ground beef 1 cup onions, finely chopped 1 teaspoon salt 1/4...
Swiss Cheese Onion Pie
Ingredients: 1 lb good swiss cheese, grated4 medium onions, chopped fine4 medium eggs, beaten2...
Potato Boats
Ingredients: 8 large potatoes1/3 cup margarine or 1/3 cup butter1/2 cup milk1/2 cup sour...
Steak Buddies
Ingredients: 1 large minute steakscheddar cheese ( 1″ x 1″ x 3″ stick) Directions:...
Cheesy Turnip Casserole
Ingredients: 2 cups turnips, peeled,steamed and diced1 cup cottage cheese1 cup plain yogurt1 cup...
John’s Vegetarian Quesadillas
Ingredients: 1 1/2 cups broccoli, finely chopped1 1/2 cups cauliflower, finely chopped3 jalapenos, finely...
Potato Gratin with Mustard and Cheddar Cheese
Ingredients: 1 tablespoon butter1 cup fresh breadcrumbs1 tablespoon dried thyme2 teaspoons salt1 teaspoon ground...
Stuffed Mushrooms with Feta and Spinach
Ingredients: 1 teaspoon olive oil6 large mushroom caps1/2 cup spinach, cooked mushroom stems,finely chopped2...
Potato Gratin with Goat Cheese and Garlic
Ingredients: 1 cup half-and-half, divided1 tablespoon flour1 cup crumbled goat cheese1 cup 1% low-fat...
Too Good Corn Casserole
Ingredients: 1 (15 ounce) cans cream styled corn2 (15 ounce) cans whole kernel corn...
Layered Pasta Ricotta Pie
Ingredients: 1/4 lb vermicelli1 tablespoon olive oil1/3 cup finely chopped onions4 garlic cloves, minced1...
Fennel with Pecorino Cheese
Ingredients: 4 fennel bulbs, cut into wedges1 clove garlic, crushed1/2 lemons, sliced40 ml olive...
Chocolate Cream Pots
Ingredients: 5 ounces good quality dark chocolate or 5 ounces semisweet chocolate1/2 cup whipping...
Deep Fried Camembert With Cranberry Sauce
Ingredients: 8 ounces camembert cheese1/4 cup all-purpose floursalt and pepper2 eggs, lightly beaten1/4 cup...
Easy Chile Relleno Casserole
Ingredients: 1 1/2 cups shredded monterey jack cheese or 1 1/2 cups shredded mild...
Cream Cheese Cheesecake
Ingredients: 1/2 cup unsalted butter, melted1 1/2 cups fine cookie crumbs ( use graham...
Hot Bacon Cheese Bites
Ingredients: 6 slices crisp cooked bacon, crumbled1 cup shredded cheddar cheese1/4 cup mayonnaise2 tablespoons...
Brie With Raspberry Chipotle Sauce
Ingredients: 1 (8 ounce) brie round1 cup frozen raspberries1/4 cup frozen raspberry concentrate1/4 cup...
A Yummy Twist on Sausage Rolls
Ingredients: 1/2 lb breakfast sausage meat1 (8 ounce) packages crescent rollsprepared mustard ( your...
Cheddar Shrimp Nachos
Ingredients: 3/4 lb peeled deveined, cooked shrimp1 1/2 cups shredded cheddar cheese ( I...
Cracker Barrel Macaroni and Cheese
Ingredients: 2 tablespoons butter2 tablespoons flour1 cup low sodium chicken broth1/2 cup cream2 1/2...
Navratan Korma
Ingredients: 3 tablespoons vegetable oil, divided1/3 cup mixed nuts ( cashews, pistachios, almonds)1 medium...
Scallion Quesadillas
Ingredients: 8 corn tortillas, 5 inch diameter1/2 cup grated extra-sharp cheddar cheese2 scallions, finely...
Pistachio Goat Cheese Balls
Ingredients: 11 ounces fresh goat cheese4 ounces pistachio nuts, coarsley chopped48 baby spinach leaves,...
Breakfast Enchiladas
Ingredients: nonstick cooking spray1/2 cup chopped onions1/2 cup chopped bell peppers4 vegetarian sausage patties,...
Vegetarian Burritos
Ingredients: 5 cups cooked pinto beans ( or kidney beans)1/4 cup vegetable oil4 -5...
Broccoli Cheese Noodle Soup
Ingredients: 6 cups water6 chicken bouillon cubes1 (10 ounce) packages frozen chopped broccoli1 (12...
Asparagus Parmigiana
Ingredients: 16 fresh asparagus spears2 tablespoons butter2 tablespoons parmesan cheese2 teaspoons lemon juice1 dash...
Polenta Parmesan
Ingredients: 2 cups cornmeal8 cups boiling water2 teaspoons salt5 1/2-6 ounces unsalted butter5 ounces...
Granny Barra’s Cheesecake
Ingredients: 2 cups graham cracker crumbs1 tablespoon sugar1/2 teaspoon cinnamon5 tablespoons butter ( melted)18...
Goat Cheese Mashed Potato Gratin
Ingredients: 2 lbs potatoes6 garlic cloves1/3 cup heavy cream1/2 cup butter5 ounces mild goat...
Like Cheesecake
Ingredients: 2 cups fat-free cottage cheese1 (1 ounce) box sugar-free jello1/2 cup boiling water...
Cheddar Stuffed Tomatoes
Ingredients: 4 large ripe tomatoes2 tablespoons cabot salted butter1/2 cup finely chopped onions3 teaspoons...
Hot Olive Cheese Puffs
Ingredients: 1 cup grated sharp cheddar cheese3 tablespoons butter, softened1/2 cup all-purpose flour1/4 teaspoon...
Christmas Brunch, “Do Ahead” Eggs Benedict
Ingredients: 4 English muffins, split16 slices bacon8 large eggs, poached,still slightly runny1/4 cup butter...
Grilled Garden Sandwiches
Ingredients: 5 tablespoons butter, softened and divided1 (8 ounce) packages sliced fresh mushrooms1/2 purple...
Mile High Omelette Souffle
Ingredients: 2 tablespoons butter2 cups sliced mushrooms6 -10 eggs, separated1 teaspoon salt1 teaspoon pepper1...
Baked Tomatoes With Olives
Ingredients: 1 1/4 cups warm cooked spelt or 1 1/4 cups cracked farro3/4 cup...
