Ingredients: 4 English muffins, split16 slices bacon8 large eggs, poached,still slightly runny1/4 cup butter...
Texas Cheesecake Sheet Cake
Ingredients: 1 (18 1/4 ounce) butter recipe cake mix4 large eggs2 tablespoons vegetable oil2...
Slow Cooker Cheddar Polenta
Ingredients: 7 cups hot water2 cups polenta (not quick-cooking) or 2 cups coarse-ground yellow...
Zucchini Parmigiana
Ingredients: 1 tablespoon olive oil2 garlic cloves, minced1 tablespoon Italian herb seasoning ( McCormicks)5...
Baja Bites
Ingredients: 5 eggs, beaten1 cup cottage cheese1/4 cup all-purpose flour1/2 teaspoon baking powder1/4 cup...
Jerusalem Artichoke Gratin
Ingredients: 1 lb jerusalem artichokes ( Sunchokes)4 tablespoons butter, meltedsalt1/2 teaspoon garlic powder1/2 teaspoon...
Al’s Garlic Bread
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened2 1/2 teaspoons garlic powder3/4 teaspoon...
Double-Decker Grilled Cheese Sandwich
Ingredients: 6 slices olive bread2 purple onions, sliced2 tablespoons olive oil1 tomatoes or 1...
Shirley’s No-Bake Cheesecake (Aka Cheese Pie)
Ingredients: 1 (8 ounce) packages cream cheese, softened2/3 cup sugar1/2 cup sour cream1 teaspoon...
Chocolate Cream-Filled Cake Roll
Ingredients: 1 teaspoon baking powder1 cup all-purpose flour1/3 cup sugar1/2 cup egg substitute1/4 cup...
Quick Quesadillas
Ingredients: 2 (6 inch) flour tortillas1/4 cup Mexican blend cheese, mix Directions: Preheat the...
Potato Gorgonzola Gratin
Ingredients: 2 large baking potatoes, unpeeled and very thinly slicedsalt and black pepperground nutmeg1/2...
Celery Salad
Ingredients: 12 celery ribs, thinly sliced crosswise1/4 cup fresh lemon juice3 tablespoons extra virgin...
Ham, Cheese and Egg Quiche
Ingredients: 8 ounces ham, chopped1 tablespoon parsley, chopped2 eggs, beaten4 tablespoons parmesan cheese, grated4...
Zucchini Heaven Casserole
Ingredients: 3 medium zucchini3 medium yellow squash1 large onions1 large green peppers2 (6 -8...
Individual Mini Cherry Cheesecakes
Ingredients: 2 (8 ounce) packages cream cheese3/4 cup sugar2 eggs1 teaspoon lemon juice1 teaspoon...
Baked Potato Ranchero
Ingredients: 1 (14 1/2 ounce) cans diced tomatoes, undrained1 (15 ounce) cans black beans,...
Spinach Enchiladas with Cilantro Cream Sauce
Ingredients: 2 tablespoons minced garlic1 teaspoon salt3 cups sour cream1/4 cup chopped onions1/4 cup...
The Best Ever Pimiento Cheese Spread
Ingredients: 2 (10 ounce) packages cracker barrell vermont extra-sharp cheddar cheese ( this is...
Ma’s Egg Foo Yong
Ingredients: 2 eggs1/2 teaspoon salt1/8 teaspoon pepper1 teaspoon sherry wine1 1/2 tablespoons oil (...
Zucchini Flats
Ingredients: 3/4 cup grated parmesan cheese2 eggs2 tablespoons flour2 teaspoons finely chopped parsley3/4 teaspoon...
Easy Barbecued Beef With Crusty Rolls (Microwave)
Ingredients: 1/3 cup ketchup2 tablespoons vinegar2 tablespoons finely chopped onions1 -2 finely minced fresh...
Grilled Zucchini Parmesan
Ingredients: 3 sliced zucchini2 diced tomatoes1/2 teaspoon oregano1/2 teaspoon salt3 tablespoons grated parmesan cheese3...
Crab Crepes
Ingredients: 2 tablespoons butter1 tablespoon minced onions or 1 tablespoon minced shallots2 tablespoons flour1...
Pissaladiere
Ingredients: 1 8 inch tart pastry dough, in tart pan with removable sides1 large...
Low Calorie and Low Fat Cheesecake
Ingredients: 1 cup reduced-fat honey graham crackers ( crushed)1/4 cup melted sweet creamy butter...
Grilled Zucchini With Fresh Mozzarella
Ingredients: 3 zucchini, cut lengthwise into 1/4 inch slices ( about 1 pound)2 tablespoons...
French Onion and Beef Strudel
Ingredients: 3/4 cup shredded mozzarella cheese1/4 cup grated parmesan cheese1/4 cup margarine or 1/4...
Frijoles Refritos II (Refried Beans)
Ingredients: 2 cups canned pinto beans1 teaspoon garlic powdersaltpepper1/2 teaspoon cumin (optional)4 tablespoons olive...
Orzo Salad With Feta and Cherry Tomatoes
Ingredients: 8 ounces orzo pasta ( about 1 cup)1 1/2 tablespoons olive oil, divided1/3...
Pesto Turkey Rice Quiche
Ingredients: 3 cups cooked rice, cooled to room temperature2 cups cooked turkey, cubed1/4 cup...
Cream Cheese Roulade
Ingredients: 3 large eggs, separated3/4 cup flour1/2 cup sugar8 ounces cream cheese, softened1/4 cup...
Barb’s Zucchini Pancakes
Ingredients: 1/2 lb grated zucchini1 tablespoon minced onions3 tablespoons Bisquick1/2 cup grated parmesan cheese2...
Three Sister’s Mizithra [ Native American Greek Fusion]
Ingredients: 1 small spaghetti squash ( about 4 pounds)2 cups cooked navy beans or...
Israeli Breakfast Salad
Ingredients: 2 medium cucumbers, peeled1/2 cup cottage cheese1/2 cup crumbled feta cheese1/4 cup onions,...
Apple Cheesecake Pie
Ingredients: 1 (6 ounce) graham cracker pie crusts1 (8 ounce) packages cream cheese, softened1/2...
Creamy Topped Fruit Salad
Ingredients: 1 (8 ounce) packages of philidelphia light neufchatel cheese, softened ( or Cream...
Chilaquile Casserole
Ingredients: 1 tablespoon cooking oil1 cup chopped onions1 teaspoon minced garlic12 corn tortillas, torn...
Strawberry Chantilly
Ingredients: 1 cup strawberries1/2 cup low fat cottage cheese1 tablespoon buttermilk3/4 teaspoon fresh lemon...
Spring Onion Grilled Cheese Sandwich
Ingredients: 2 slices bread, your choicemayonnaise1/2 cup finely chopped spring onions2 slices provolone cheese3...
Cheese Toasts
Ingredients: 4 slices French bread (1/2-inch thick) or 4 slices baguette, cut diagonally (...
Macaroni and Cheese With Vegetables
Ingredients: 8 ounces bow tie pasta1 teaspoon basil3 tablespoons margarine, divided1/4 teaspoon paprika1 tablespoon...
Chinese Spinach
Ingredients: 1 (10 ounce) packages frozen spinach1 tablespoon vegetable oil1/4 cup chopped onions2 tablespoons...
Apple Gorgonzola Fettuccine
Ingredients: 2 inches dry spinach fettuccine, cooked according to package directions4 tablespoons butter1/2 teaspoon...
haricots verts with goat cheese and warm dressing
Ingredients: 3 lbs French haricots vert or 3 lbs thin green beans1/2 lb bacon,...
Light as a Feather Pancakes
Ingredients: 1 1/4 cups small curd cottage cheese3 eggs2 tablespoons melted butter or 2...
Eggs Tetrazzini
Ingredients: 1 (16 ounce) packages spaghetti1/4 cup butter1/2 cup chopped onions1/3 cup flour3 cups...
Cottage Lunch Salad
Ingredients: 6 large lettuce leaves ( I use iceberg)1 cup fat-free cottage cheese2 spring...
Crabby Cream Cheese Wontons (Crab Rangoon)
Ingredients: 4 cups oil ( for deep frying, or you can use non-stick, zero-calorie...
Greek Peasant Salad
Ingredients: 1 English cucumbers1 (1 pint) box grape tomatoes1 tablespoon olive oil2 tablespoons fresh...
Zucchini and Brick Cheese Slices
Ingredients: 5 lbs zucchini1 1/2 lbs sliced brick cheese1 -1 1/2 cup all-purpose flour1...
Amazing Breakfast Pizza
Ingredients: pizza dough2 -3 eggs ( depending on your taste)1/4 cup milk6 ounces shredded...
Baked Cheesy Eggs With Leeks and Tarragon
Ingredients: 4 tablespoons butter2 large leeks, washed and sliced, white and light green parts1...
Chili Cheese Corn
Ingredients: 4 cups fresh corn, thawed if frozen1 cup extra-sharp cheddar cheese, grated1 (8...
Blue Cheese Puffs
Ingredients: 1 (8 ounce) packages refrigerated biscuits1/4 cup butter1 (4 ounce) packages blue cheese,...
Butter Beans In Sour Cheese Sauce
Ingredients: 1 (8 ounce) cans butter beans2 tablespoons plain yogurt2 ounces cheese, grated Directions:...
Shrimp and Cream Cheese Appetizer
Ingredients: 1 (8 ounce) packages cream cheese1/2 cup seafood cocktail sauce ( Nalley’s brand...
Blue Cheese Crusted Roasted Onions
Ingredients: 2 large Spanish onions, peeled,sliced in 1/4 inch slices6 ounces blue cheese, crumbled6...
Raymond Anderson’s Original Okra Supreme
Ingredients: 1/2 lb okra, cut into 1/2 inch rounds1 small onions, chopped1 medium tomatoes,...
Artichoke Quiche
Ingredients: 1 (14 ounce) cans artichoke hearts, well drained2 garlic cloves4 eggs3 -4 tablespoons...
