Ingredients: 1/8-1/4 cup butter or 1/8-1/4 cup margarine1 cup onions, diced1/2 cup carrots, diced1/2...
Cheddar Cheese Corn Fritters
Ingredients: 2 cups all-purpose flour1 tablespoon baking powder1/2 teaspoon salt1/2 teaspoon cayenne pepper (...
Classic Cheesecake
Ingredients: 4 (8 ounce) packages cream cheese, room temperature16 ounces sour cream, room temperature1/4...
Toffee Apple and Honey Trifle
Ingredients: 2 loaves poundcake ( plain is best)6 apples, peeled and thinly sliced1/4 cup...
Strawberry and Feta Salad
Ingredients: 1 head romaine lettuce, chopped1 cup crumbled feta1 cup slivered almonds, toasted1 pint...
Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrette
Ingredients: 3/4 cup walnut halves, toasted ( about 3 ounces)1 (15 ounce) cans s&w...
Pan De Elote
Ingredients: 1/2 cup margarine1/4 cup sugar4 eggs1 (17 ounce) cans cream-style corn1 (4 ounce)...
Savory Parmesan Bites
Ingredients: 1 (8 ounce) packages Philadelphia Cream Cheese, softened1 cup grated parmesan cheese, divided2...
Artichoke Cheesecake
Ingredients: 4 teaspoons unsalted butter, melted8 sheets phyllo dough, thawed3 ounces marinated artichoke hearts3...
Nat’s Cucumber Cream Cheese Bagel
Ingredients: 1 bagels2 tablespoons cream cheese6 slices English cucumberssaltfresh ground pepper Directions: Slice and...
Strawberry-Chocolate Mascarpone Trifle
Ingredients: 1 cup mascarpone cheese2/3 cup white sugar2 tablespoons orange juice1 tablespoon grated orange...
Crostini with Honey and Gorgonzola
Ingredients: 1 French baguettesolive oilhoney1 1/2 cups gorgonzola, grated Directions: Slice the baguette about...
Cheddar Quick Bread
Ingredients: 1 1/2 cups whole wheat flour1/2 cup all-purpose flour2 teaspoons baking powder1 teaspoon...
Spinach – Ricotta Gnocchi with Garlic Sauce
Ingredients: 4 slices white bread, crusts removed1/2 cup milk1 lb frozen chopped spinach, thawed,drained...
Apricot-Pecan Camembert
Ingredients: 8 ounces camembert cheese or 8 ounces brie cheese1/4 cup apricot preserves1 tablespoon...
Tucson Cheese Crisps
Ingredients: 2 small tomatoes, preferably plum,chopped2 -3 tablespoons chopped canned roasted mild green chilies2...
Broiled Polenta With Mushrooms and Cheese
Ingredients: 1/2 cup boiling water (optional)1/2 cup dried porcini mushrooms, in pieces (optional)3 cups...
Italian Ricotta Tomato Pie
Ingredients: 1 1/2 cups baking mix ( Bisquick)1/2 teaspoon garlic powder1/4 teaspoon black pepper1/3...
Baked Adzuki Beans With Eggplant and Tomatoes
Ingredients: 1 cup dried adzuki beans1 bouquet garni ( thyme, parsley, and bayleaf)2 small...
Cheddar Mushroom Potatoes
Ingredients: 4 medium potatoes, cut in 1/2 inch slices1 cup cheddar cheese, shredded4 ounces...
Gingered Cream Cheese Sandwiches
Ingredients: 3 ounces low-fat cream cheese2 tablespoons candied ginger, chopped1/2-1 tablespoon fresh orange juice1/4...
Pimiento Cheese
Ingredients: 1 eggs, beaten2 tablespoons sugar1 tablespoon water1/4 cup vinegar2 cups cheddar cheese, grated1/4...
Vorarlberg Cheese Spaetzle (Drop Noodles)
Ingredients: 400 g all-purpose flour4 eggs1 teaspoon salt1/4 liter whole milk250 g cheese, grated...
Hanky Pankies
Ingredients: 1 lb sausage1 lb ground beef1 lb Velveeta cheese1 package rye bread (...
Welsh Glamorgan Vegetarian Sausages
Ingredients: 150 g grated caerphilly cheese or 150 g lancashire cheese125 g fresh white...
Deep Fried Camembert With Cranberry Sauce
Ingredients: 8 ounces camembert cheese1/4 cup all-purpose floursalt and pepper2 eggs, lightly beaten1/4 cup...
Low Carb Eggplant (Aubergine) Parmesan
Ingredients: 1 1/2 lbs eggplants1 cup parmesan cheese, shredded and divided2 cups mozzarella cheese,...
Quick and Easy Danish
Ingredients: 8 ounces cream cheese, softened1/2 cup sugar1 tablespoon lemon juice2 (8 ounce) cans...
Texas Cannonballs
Ingredients: 8 ounces cream cheese ( softened)2 pickled jalapeno peppers, finely minced ( stems...
Fugazza
Ingredients: 1 envelope dry yeast1 teaspoon sugar1/2 cup warm milk1/2 cup water2 1/2-3 cups...
Arepas
Ingredients: 2 cups precooked cornmeal ( P.A.N. Harina de Maiz)1/2 teaspoon salt1/4 teaspoon pepper1...
Vintner’s Salad
Ingredients: 8 ounces mixed salad greens, such as leaf lettuce, romaine, bibb lettuce1 bunch...
Velveeta Grilled Cheese Sandwich
Ingredients: 8 slices white bread6 ounces Velveeta cheese, sliced8 teaspoons mayonnaise Directions: Top four...
French-style Pan Potatoes
Ingredients: 900 g large waxy potatoes, such as Desiree1 1/4 liters milk, low-fat is...
Hearts of Palm Spread
Ingredients: 1 (14 ounce) cans hearts of palm3/4 cup parmesan cheese, grated3 tablespoons green...
Broccoli Casserole Supreme
Ingredients: 4 medium onions, quartered1 lb fresh broccoli, broken into big pieces ( florets...
Asparagus, Halloumi and Pine Nut Salad
Ingredients: 1 lb asparagus1 halloumi cheese2 tablespoons well seasoned flour2 tablespoons olive oil1/2 cup...
Lemon-Garlic Baked Brie
Ingredients: 8 ounces wedge brie cheese1 -2 garlic cloves, minced1/2 teaspoon minced fresh rosemary...
Chicken and Spinach Noodles
Ingredients: 1 1/2 cups carrots, thinly sliced2 cups chicken stock or 2 cups broth1...
Cheesy Crab Appetizer
Ingredients: 1/2 cup butter, soften1/2 teaspoon garlic powder1 1/2 teaspoons mayonnaise1 (5 ounce) jars...
Susan’s No-Bake Cheesecake
Ingredients: 2 cups crushed graham crackers1/2 cup sugar1/2 cup melted margarine16 ounces cream cheese,...
Ham and Cheese with Coleslaw
Ingredients: 2 tablespoons margarine or 2 tablespoons butter1/2 teaspoon prepared mustard4 slices rye bread,...
Double-Decker Grilled Cheese Sandwich
Ingredients: 6 slices olive bread2 purple onions, sliced2 tablespoons olive oil1 tomatoes or 1...
Cheese Enchiladas
Ingredients: 5 -6 flour tortillas, slightly heatedcheddar cheese, sliced1 (10 ounce) jars enchilada sauce1...
Cherry Pepper Shooters
Ingredients: 1 (16 ounce) jars cherry peppers ( I like them hot but you...
Creamy Lemon Parfait
Ingredients: 6 ounces cream cheese, softened3/4 cup confectioners’ sugar, sifted1 pinch salt1 cup heavy...
Freezer Sausage and Egg Breakfast Burritos
Ingredients: 1 lb breakfast sausage12 eggs1 cup chopped green onions1 chopped green peppers1 chopped...
Adobo Chips With Warm Goat Cheese and Cilantro Salsa
Ingredients: 2 chipotle chiles in adobo ( or to taste-I only use 1)2 cups...
Broccoli-Noodle Parmesan Bake
Ingredients: 4 cups wide egg noodles1 can cream of mushroom soup1 cup shredded mozzarella...
Lisa’s Broccoli, Spinach and Cheese Casserole
Ingredients: 2 boxes frozen chopped broccoli ( thawed)1 box frozen chopped spinach ( thawed)...
Greek Spinach
Ingredients: 1 (10 ounce) packages frozen chopped spinach1/2 cup frozen pearl onions1/2 teaspoon dried...
Portabella Tacos
Ingredients: 8 medium portabella mushroom caps1/4 cup balsamic vinegar1 tablespoon olive oil4 roma tomatoes,...
Bread Salad With Watermelon, Feta, and Red Onion
Ingredients: 1 slice country-style stale bread ( thick slice)1 medium red onions, sliced into...
Blue Cheese Souffle
Ingredients: 3 tablespoons unsalted butter, plus moreunsalted butter, for greasing2 tablespoons grated parmesan cheese3...
Rick Bayless’s Queso Fundido
Ingredients: 1 tablespoon extra virgin olive oil2 medium tomatoes, cored, seeded, and cut into...
Old Kentucky Beer Cheese
Ingredients: 2 lbs sharp cheddar cheese, at room temperature2 garlic cloves, mashed3 tablespoons Worcestershire...
Harvest Salad with Raspberry Vinaigrette
Ingredients: 1 cup walnuts4 ounces blue cheese2 granny smith apples, thinly slicedsaltassorted baby greens1/4...
Pecorino With Honey, Rosemary, and Walnuts
Ingredients: 2 rosemary sprigs1/2 cup extra virgin olive oil2 tablespoons honey1 lb pecorino cheese,...
Egg Mole Tostada
Ingredients: cooking spray1 corn tortillas1 tablespoon mole, sauce ( or to taste)1 tablespoon prepared...
Sara’s Low Fat Creamy Cheesy Potatoes
Ingredients: 6 cups cubed potatoes2 tablespoons fat-free margarine ( I use I Can’t Believe...