Ingredients:
3 tablespoons butter
3 tablespoons flour
1 cup milk
1/2 lb Velveeta cheese
1 teaspoon paprika
1/2 cup chopped onions
Directions:
Cook butter, onion and flour together.
Add milk, cook until thickened.
Add cheese and paprika.
Simmer until cheese melts.
Serve over steamed vegetables.
Servings: 8
Time preparation: 10 min.
Time total: 20 min.