Ingredients: 1 cup walnuts4 ounces blue cheese2 granny smith apples, thinly slicedsaltassorted baby greens1/4...
Way Too Easy Fruit Dip
Ingredients: 1 (8 ounce) packages cream cheese, softened1/2 cup Cool Whip, thawed1/2 cup marshmallow...
Canadian Cheese Soup
Ingredients: 1 large potatoes, finely chopped1 large onions, finely chopped1/4 cup carrots, thinly sliced1/4...
Quickie Breakfast Fruit Toasts
Ingredients: 4 unsalted rice cakesspreadable light cream cheese2 cups fresh berries or 2 cups...
Chocolate Cannoli
Ingredients: 2 cups ricotta cheese1/4 cup sugar or 1/4 cup Splenda sugar substitute4 teaspoons...
Zucchini Basil Tart
Ingredients: 1 medium zucchini, washed,unpeeled,thinly sliuced1 lb tomatoes, washed,sliced1 cup firmly packed fresh basil...
Junior’s Macaroni and Cheese Pie
Ingredients: 1/4 cup plain breadcrumbs1 1/2 teaspoons salt1 teaspoon olive oil2 cups uncooked macaroni...
Crab Nibbles
Ingredients: 1 box Ritz crackers2 teaspoons dried minced onions2 teaspoons water2/3 cup salad dressing1/4...
Roasted Fennel With Parmesan – Giada De Laurentiis
Ingredients: 4 fresh bulbs of fennel1/2 teaspoon saltfresh ground black pepper, to taste1/3 cup...
Reuben Balls
Ingredients: 4 cups rye breadcrumbs1 cup shredded swiss cheese1 cup shredded corned beef1 cup...
Authentic Original Traditional Swiss Fondue (Old World Recipe)
Ingredients: 1 1/2 cups shredded gruyere ( 6 ounces, 180 g)1 1/2 cups shredded...
Zucchini Pancetta Saute
Ingredients: 2 -3 ounces pancetta, slices1 tablespoon butter3 medium zucchini, grated1/4 cup grated parmesan...
Ruth Reichl’s Gougeres (Yummy Cheese Puffs!) Great for Holiday!
Ingredients: 1 cup water1/4 lb unsalted butter1 1/2 cups all-purpose flour5 eggs1 cup diced...
Strawberry Cheese Dip
Ingredients: 4 ounces light cream cheese1/2 cup light sour cream1/2 cup sliced strawberries2 tablespoons...
Matzoh Lasagna
Ingredients: 4 matzoh boards1 lb cottage cheese1 1/4 cups grated mozzarella cheese1/2 cup grated...
Ricotta and Chocolate Cake
Ingredients: 2 1/3 cups flour3/4 cup sugar1 1/2 teaspoons baking powder1 eggs1 tablespoon milk1...
Feta Cheese Foldovers
Ingredients: 8 ounces feta cheese, crumbled3 tablespoons finely chopped green onions1/8 teaspoon garlic powder...
Linguine With Sun-Dried Tomato Pesto
Ingredients: 1/3 cup pine nuts1/3 cup freshly grated parmesan cheese1/2 cup sun-dried tomatoes (...
Double Cheese French Onion Soup
Ingredients: 4 large onions, thinly sliced and separated into rings1/2 cup butter, melted1 tablespoon...
Chicken and Spinach Noodles
Ingredients: 1 1/2 cups carrots, thinly sliced2 cups chicken stock or 2 cups broth1...
Raymond Anderson’s Original Okra Supreme
Ingredients: 1/2 lb okra, cut into 1/2 inch rounds1 small onions, chopped1 medium tomatoes,...
Southwest Ham and Cheese
Ingredients: 6 slices smoked ham, Cooked6 flour tortillas, 73 mild cheddar cheese6 tablespoons vegetable...
Lima Bean Tomato Soup
Ingredients: 1 tablespoon olive oil1 onions, finely chopped4 cloves garlic, minced1/4 teaspoon hot pepper...
Vegetarian Quiche With Potato Crust
Ingredients: 1 (16 ounce) packages frozen hash brown potatoes, thawed or mostly thawed1 tablespoon...
Sausage and Mushroom Strata
Ingredients: 1/2 lb fresh mushrooms, sliced1/4 cup butter6 slices bread, crusts removed ( I...
Breakfast Strudel
Ingredients: 2 sheets puff pastry2 tablespoons butter1 cup frozen cubed hash brown potatoes1 cup...
Mexican Pinwheels
Ingredients: 10 large flour tortillas8 ounces cream cheese, softened1/2 cup sour cream1 (4 ounce)...
Apple Cheesecake Pie
Ingredients: 1 (6 ounce) graham cracker pie crusts1 (8 ounce) packages cream cheese, softened1/2...
Skillet Zucchini with Italian Cheeses
Ingredients: 4 medium zucchini1 medium onions, thinly sliced1 tablespoon olive oilgarlic salt1/2 teaspoon dried...
Grilled Zucchini Parmesan
Ingredients: 3 sliced zucchini2 diced tomatoes1/2 teaspoon oregano1/2 teaspoon salt3 tablespoons grated parmesan cheese3...
Greek Bean Salad
Ingredients: 2 (15 1/2 ounce) cans cannellini beans, drained & rinsed1 pint grape tomatoes,...
Sandwich Press Recipe – Broccoli and Cheese
Ingredients: 2 slices white bread, buttered on one side1 slice American cheese1 tablespoon shredded...
Katrina’s Broccoli Casserole
Ingredients: 2 (8 ounce) packages frozen chopped broccoli1 (10 3/4 ounce) cans Campbell’s Cream...
Marinated Dry Jack Cheese in Herbed Olive Oil
Ingredients: 7 ounces dry monterey jack cheese, rind removed and sliced lengthwise into 1/4...
Cheesy French Bread
Ingredients: 2 cups shredded sharp cheddar cheese (will probably work with any of your...
Yugoslavian Pita
Ingredients: phyllo dough6 medium eggs1/2 cup butter12 ounces low-fat cream cheese1 lb monterey jack...
Mexican Cheese Squares
Ingredients: 1 (4 ounce) cans chopped green chilies, well-drained1/2 teaspoon cayenne pepper or 1/2...
Bananas Au Gratin
Ingredients: 2 (1 pint) cups low fat cottage cheese2 tablespoons sugar1 teaspoon vanilla extract1...
Eggplant Parmigiana
Ingredients: 1 eggs, beaten1 cup milk1 tablespoon vegetable oil1 cup all-purpose flour2 medium eggplants,...
Stuffed Baked Potatoes
Ingredients: 4 large baking potatoes3 tablespoons melted butter1 teaspoon salt1/8 teaspoon pepper3 ounces cream...
Cheese Stuffed Rolls
Ingredients: 16 ounces cheddar cheese, sharp, shredded8 ounces green olives, stuffed2 medium green bell...
Cranberry Cheesecake with Walnut Crust
Ingredients: 1 1/2 cups graham cracker crumbs1/2 cup finely chopped walnuts1/4 cup butter, melted1...
Tomato Mushroom Appetizers
Ingredients: 2 lbs medium-sized mushrooms, about 361/4 lb blue cheese1 tablespoon minced green onions1...
Copycat Applebee’s Quesadillas
Ingredients: 1 tablespoon hormel real bacon bits ( black label)2 8-inch flour tortillassoftened butter...
Hearty Reuben Salad
Ingredients: 4 cups torn iceberg lettuce1 (16 ounce) cans sauerkraut, rinsed and drained1 cup...
Vegetarian – Rice Crust Pizza
Ingredients: 2 cups long grain white rice or 2 cups brown rice, uncooked4 cups...
Granny’s Corn Casserole
Ingredients: 1 can whole kernel corn, do not drain2 tablespoons flour2 tablespoons sugar1 teaspoon...
Grilled Au Gratin Potatoes
Ingredients: 1 (20 ounce) packages frozen french fries, thawed1 cup shredded cheddar cheese1/2 cup...
Lemon Orzo With Baby Spinach and Feta
Ingredients: 2 cups dried orzo pasta ( 500 mL)3 tablespoons vegetable oil ( 50...
Ranch Veggie Salad
Ingredients: 1 crown broccoli, chopped1 head cauliflower, chopped1/4 cup chopped purple onions1/4 cup bacon...
Blue Cheese Souffle
Ingredients: 3 tablespoons unsalted butter, plus moreunsalted butter, for greasing2 tablespoons grated parmesan cheese3...
Herbed Crepes With Ricotta, Green Peppers and Tomato Sauce
Ingredients: 1 large green bell peppers, minced1/4 cup olive oil1 garlic cloves, minced1 lb...
Broccoli-Cauliflower Roast
Ingredients: 2 cups broccoli florets, 1 to 2 inches in diameter2 cups cauliflower florets,...
Tortilla Dessert Cups
Ingredients: 3 tablespoons sugar2 teaspoons ground cinnamon10 (6 inch) flour tortillas8 ounces reduced-fat cream...
Blue Cheese Mushroom and Onion Potato Gratin
Ingredients: 2 tablespoons oil2 tablespoons butter3 onions, halved then sliced1 lb white button mushrooms,...
Creamy Polenta with Parmesan and Mozzarella
Ingredients: 3 1/2 cups whole milk3/4 cup yellow cornmeal1/2 teaspoon minced fresh rosemary1 cup...
Zucchini Hot Dish
Ingredients: 3 cups shredded zucchini1 medium carrots, sliced,approximately 1/2 cup1 small onions, chopped2 tablespoons...
Easy Caramel Apple Cheesecake
Ingredients: 1 1/4 cups graham cracker crumbs1/4 cup butter, melted3 (8 ounce) packages cream...
Evonne’s Strawberry Bread
Ingredients: 3 cups flour4 large eggs, beaten2 cups sugar1 1/2 cups canola oil3/4 cup...
Best Potluck Pasta Salad
Ingredients: 3 cups dried wagon wheel macaroni or 3 cups rotini pasta or 3...
