Ingredients: 2 (4 ounce) cans whole green chilies1 lb monterey jack cheese2 eggs1 cup...
Two-Meat Pizza With Wheat Crust
Ingredients: 1 (1/4 ounce) package active dry yeast1 1/2 cups warm water ( 110-115...
Pumpkin Layer Cheesecake
Ingredients: 2 (8 ounce) packages cream cheese, softened1/2 cup sugar1/2 teaspoon vanilla2 eggs1/2 cup...
French Onion and Beef Strudel
Ingredients: 3/4 cup shredded mozzarella cheese1/4 cup grated parmesan cheese1/4 cup margarine or 1/4...
Layered Mediterranean Mozzarella Eggplant (Aubergine) Bake
Ingredients: 3 tablespoons olive oil ( can use butter mixed with oil)1 large onions,...
Apple, Celery Root and Gruyere Salad
Ingredients: 1/2 lb gruyere cheese1 medium celery root1 1/2 granny smith apples2 tablespoons fresh...
Portabella Breakfast Casserole
Ingredients: 2 cups chopped portabella mushrooms2 medium garlic cloves, minced1/2 small red onions, sliced1...
Gorgonzola and Olive Stuffed Grape Leaves
Ingredients: 3/4 cup chopped green olives3/4 cup chopped kalamata olives1/2 cup crumbled gorgonzola3/4 cup...
South of the Border Egg Casserole
Ingredients: 6 large eggs8 -10 white corn tortillas, divided8 ounces green chili sauce, divided3...
Double-Decker Grilled Cheese Sandwich
Ingredients: 6 slices olive bread2 purple onions, sliced2 tablespoons olive oil1 tomatoes or 1...
Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper
Ingredients: 12 bottled grape leaves, rinsed and dried1 lb soft fresh goat cheese, preferably...
Breakfast Calzone’s
Ingredients: 1 (16 1/3 ounce) cans large refrigerated biscuits ( i used grands butter...
Grandma G’s Mushroom Risotto
Ingredients: 3/4 cup dried orzo pasta or 3/4 cup rosamarina pasta ( looks like...
Papas Huancaino
Ingredients: 1 small lemons, juiced1 teaspoon chili powder1/2 teaspoon salt1/4 teaspoon fresh ground black...
Saucy Eggs with English Muffins
Ingredients: 6 slices bacon, fried with 1 tbsp of fat1 can cream of chicken...
Artichoke Quiche
Ingredients: 1 (14 ounce) cans artichoke hearts, well drained2 garlic cloves4 eggs3 -4 tablespoons...
Sour Cream Cheesecake Fit for the Gods
Ingredients: 10 graham crackers, crushed finely ( sheets)4 tablespoons butter, melted2 tablespoons sugar (optional)16...
Bank Cheese Spread
Ingredients: 2 cups shredded monterey jack cheese2 cups shredded cheddar cheese1 1/2 cups mayonnaise1...
Creamy Polenta with Parmesan and Mozzarella
Ingredients: 3 1/2 cups whole milk3/4 cup yellow cornmeal1/2 teaspoon minced fresh rosemary1 cup...
Cheese And Bean Quesadillas
Ingredients: 1 (15 ounce) cans refried beans1/2 cup salsa1 teaspoon chili powder4 10-inch flour...
Bavarian Crostini
Ingredients: 1/4 cup butter or 1/4 cup margarine1 large Spanish onions, thinly sliced1 garlic...
Cheese Herb Bread
Ingredients: 1 1/4 cups water ( 110 degrees F/45 degrees C)3 cups bread flour2...
Cheesy Squash Casserole
Ingredients: 2 lbs yellow squash, peeled and sliced3/4 cup chopped onions1 tablespoon reduced-calorie margarine2...
Easy Potato Bake – K
Ingredients: 16 ounces sour cream1 (8 ounce) packages shredded cheddar cheese1 (10 3/4 ounce)...
Holiday Cheese Spread
Ingredients: 3 (8 ounce) packages cream cheese, softened2 (4 1/2 ounce) cans deviled ham...
Savory Cheese Soup
Ingredients: 1/4 cup chopped onions3 tablespoons butter or 3 tablespoons margarine1/4 cup all-purpose flour1/4...
White Chocolate Espresso Cheesecake
Ingredients: 250 g plain chocolate cookies150 g butter, melted2 tablespoons instant coffee powder1 tablespoon...
Baked Adzuki Beans With Eggplant and Tomatoes
Ingredients: 1 cup dried adzuki beans1 bouquet garni ( thyme, parsley, and bayleaf)2 small...
Salami Bread or Stromboli
Ingredients: 2 packages pre-made pizza dough1/4 lb boiled ham1/4 lb genoa salami1/4 lb pepperoni1/4...
Fig and Cream Cheese Bars
Ingredients: 1 1/3 cups all-purpose flour ( about 6 ounces)3/4 cup brown sugar, packed1/2...
Make a Snake Sandwich
Ingredients: 1 (8 ounce) cans crescent rolls ( 8 count)flour, for dusting4 tablespoons spicy...
Sundown Oven Pancake
Ingredients: 1 tablespoon butter or 1 tablespoon margarine1/2 cup all-purpose flour1/2 cup milk2 eggs,...
Vegetarian Onion Soup
Ingredients: 1/2 cup butter1 teaspoon freshly ground white pepper5 cups thinly sliced yellow onions1...
Cheese Dogs
Ingredients: 1 large onions, cut into 1/2 inch slices2 teaspoons oil1/8 teaspoon pepper6 hot...
Impossibly Easy Vegetable Pie
Ingredients: 2 cups chopped broccoli or 2 cups sliced cauliflower1/3 cup chopped onions1/3 cup...
Mom’s Secret Ingredient Meatloaf
Ingredients: 2 -2 1/2 lbs ground chuck1 large eggs1 cup finely chopped onions (...
Blue Cheese and Bacon Soup
Ingredients: 25 g butter2 leeks ( white part only, halved lengthways, washed well and...
Grilled Peanut Butter Cheesers
Ingredients: 1/2 loaf sourdough bread1/3 cup butter2 teaspoons Mrs. Dash seasoning mix1 cup smuckers...
Easy Cheesy Scalloped Potatoes
Ingredients: vegetable oil cooking spray6 medium potatoes, peeled and very thinly sliced1 large onions,...
Sun-Up Sandwich
Ingredients: 1 teaspoon butter or 1 teaspoon margarine1 eggs1 tablespoon milk1 English muffins, split2...
Eggplant (Aubergine) and Feta Rolls
Ingredients: 2 eggplantssaltolive oil, for cooking12 -15 basil leaves, shredded100 g feta, crumbled Directions:...
Blue Cheese Slaw
Ingredients: 3/4 cup vegetable oil1/4 cup sherry wine vinegar2 tablespoons chopped shallots1 teaspoon chopped...
Two-cheese Linguine
Ingredients: 1 (7 ounce) packages linguine2 tablespoons butter3 tablespoons all-purpose flour1/4 teaspoon salt1/8 teaspoon...
Tiramisu Parfait
Ingredients: 1 sugar-free angel food cake3 1/2 teaspoons instant decaffeinated coffee1 1/2 cups hot...
Wrapped Asparagus – Cheese
Ingredients: 20 fresh asparagus spears10 slices cheese ( flexible type like Havarti or Muenster)...
Simple Pesto Spread with Sun-Dried Tomatoes
Ingredients: 8 ounces cream cheese3/4 cup favorite basil pesto sauce5 -6 sun-dried tomatoes (...
Greek Salata
Ingredients: 3 -4 ripe tomatoes, cut in wedges1 cucumbers, sliced1 red onions, thinly sliced1...
Polenta with Blue Cheese
Ingredients: 1/2 teaspoon salt1 cup yellow cornmeal3/4 cup milk1/3 cup heavy cream4 ounces good...
Blue Blue Mashed Potatoes
Ingredients: 6 medium blue potatoes1 tablespoon unsalted butter1 cup heavy cream1 tablespoon crumbled blue...
Phyllo Pastry Fingers
Ingredients: 4 sheets phyllo pastrycooking spray1/2 cup grated cheese2 tablespoons tomato paste Directions: Separate...
Bears’ Style Sub
Ingredients: 1 Italian bread, 12 inches section2 ounces genoa salami2 ounces mortadella2 ounces hot...
Yummy Corn
Ingredients: 2 (16 ounce) packages frozen corn kernels1/2 cup butter, melted1 (8 ounce) packages...
Greek Style Spaghetti Squash Salad
Ingredients: 3 tablespoons red wine vinegar1/4 teaspoon balsamic vinegar2 teaspoons extra virgin olive oil1...
Noodle and Cheese Bake
Ingredients: 1/2 cup chopped onions1 tablespoon butter2 tablespoons flour1 teaspoon saltblack pepper1 cup milk1...
Layered Camembert
Ingredients: 1 (4 1/2 ounce) round camembert cheese4 ounces cream cheese, softened1 tablespoon dry...
Jerusalem Artichokes with Parmesan
Ingredients: 1 lb jerusalem artichokes, peeled and equal size2 tablespoons lite olive oil6 tablespoons...
Smoked Cheese ( Gouda or Alps) Potato Salad
Ingredients: 3 -4 cups potatoes, cooked and diced1 cup deli ham, precooked diced2 cups...
Brie or Camembert, Baked
Ingredients: 1 small 125Gram cheese wheel1/4 cup milk1 package Shake-and-Bake, original2 crisp whole grain...
Sausage and Cheese Strata with Sun-dried Tomatoes
Ingredients: 1/2 cup sun-dried tomatoes, chopped ( not oil packed)12 ounces hot Italian sausage,...
Company Couscous
Ingredients: 1 cup couscous1 cup boiling water3 tablespoons olive oil1 clove garlic, minced1/4 cup...