Ingredients: 3 medium green tomatoes, sliced 1/4 inch thicksalt1/4 cup cornmeal1/4 cup grated parmesan...
Triple-Cheese Eggplant (Aubergine) Parmigiana
Ingredients: 1 large firm eggplants, cut into 1/2 inch slices8 tablespoons olive oil8 ounces...
Grilled Au Gratin Potatoes
Ingredients: 1 (20 ounce) packages frozen french fries, thawed1 cup shredded cheddar cheese1/2 cup...
Blue Cheese Onion Quesadillas With Papaya Salsa
Ingredients: 4 tablespoons canola oil2 large onions ( Vidalia are good)1 tablespoon chopped fresh...
No Fat, Low Calorie, Vegetarian Omelette
Ingredients: 3 egg whitesred onions, as desiredpepperfat free cheese, slice or salsa Directions: Cut...
Creamy Parmesan Leeks
Ingredients: 2 leeks, washed well and thinly sliced ( white only)3 tablespoons water1 tablespoon...
Killer Blue Cheese Dressing
Ingredients: 1 garlic cloves1 pinch dry mustard1/4 teaspoon ground black pepper1 teaspoon onion salt1...
Noodles Romano
Ingredients: 1/2 cup onions, chopped1 (6 ounce) cans tomato paste2 garlic cloves, minced1/4 cup...
Tomato Feta Relish
Ingredients: 1 large tomatoes, peeled,seeded and cut into small dice1 green onions, sliced thin1...
Diabetic, Low-Fat Jalapeno Pepper Spread
Ingredients: 3 ounces low-fat cream cheese, softened1/4 cup jalapeno jelly Directions: In small bowl,...
The Best Ever Pimiento Cheese Spread
Ingredients: 2 (10 ounce) packages cracker barrell vermont extra-sharp cheddar cheese ( this is...
Italian Sausage Vegetable Soup
Ingredients: 1 lb Italian sausage1 medium onions, finely chopped1 clove garlic, minced2 carrots, peeled/...
Solo Spam and Cheese on Toast
Ingredients: 1/4 can hormel’s Spam2 slices kraft processed cheese1/4 cup diced onions2 teaspoons olive...
Cheesy Baked French Toast
Ingredients: 12 slices white bread or 12 slices challah, crusts removed1/2 lb cheddar cheese,...
Turtle Cheesecake
Ingredients: 1 3/4 cups chocolate graham cracker crumbs1/3 cup butter or 1/3 cup margarine,...
Southern Corn Casserole
Ingredients: 3 eggs4 ounces sharp cheddar cheese1 (15 ounce) cans cream-style corn1 (10 ounce)...
Rosemary’s Green Bean Casserole
Ingredients: 2 cans blue lake green beans1 can cream of mushroom soup ( Campbell’s)1...
Stuffed French Toast
Ingredients: 1 loaf French bread ( 16 oz.)1 (8 ounce) packages cream cheese, softened...
Feta Cheese Souffles with Salad
Ingredients: 1 cup fine fresh breadcrumbs3 tablespoons butter3 tablespoons all-purpose flour3/4 cup milk8 ounces...
Fish Fillets With a Triple-Cheese Crust
Ingredients: 1 tablespoon Dijon mustard1 cup stale breadcrumbs1/3 cup mozzarella cheese1/3 cup cheddar cheese1/3...
Caesar Orzo With Asparagus
Ingredients: 2 (14 1/2 ounce) cans reduced-sodium chicken broth2 cups water2 cups uncooked orzo...
Ny Style Antipasto Salad
Ingredients: 1 (12 ounce) packages corkscrew shaped pasta, cooked, drained, cooled ( I use...
Sausage and Mushroom Strata
Ingredients: 1/2 lb fresh mushrooms, sliced1/4 cup butter6 slices bread, crusts removed ( I...
Pittsburgh potatoes
Ingredients: 4 cups diced potatoes1 small onions1 teaspoon salt1/2 jar pimiento strips1/2 lb processed...
Southwestern Quiche
Ingredients: 1 medium onions, chopped ( 1/2 cup)2 garlic cloves, minced1 tablespoon olive oil...
Sun-Dried Tomato Baked Brie
Ingredients: 1 brie round1/2 cup sun-dried tomatoes1 cup fresh basil1 cup fresh parsley2 garlic...
Warm Goat’s Cheese on Toast and Lettuce
Ingredients: 4 ounces goat cheese4 slices country bread10 lettuce leaves6 tablespoons olive oil1 teaspoon...
Hot Dog Bean Balls
Ingredients: 1/3 cup refried beans1 1/4 cups beef hot dogs, cooked and chopped (...
Perfect Mashed Potatoes Every Time
Ingredients: 6 quarts potatoes4 ounces cream cheese1/2 cup evaporated milk1/4 cup butter1/2 cup sour...
Cottage Cheese and Yogurt Pancakes
Ingredients: 1 cup all-purpose flour1 teaspoon baking powder1/4 teaspoon baking soda2 eggs3/4 cup low...
Valentine Heart Breadsticks
Ingredients: 1 (11 ounce) cans refrigerated soft breadsticks2 tablespoons grated parmesan cheese1/2 teaspoon dried...
Breakfast Salsa Croissant
Ingredients: 1 croissants, fresh or frozen,sliced through6 tablespoons salsa ( Hot, medium or mild)3...
Polenta Mini Pizzas
Ingredients: 8 ounces prepared polenta ( in a chub or tube)6 tablespoons pasta sauce6...
John’s Vegetarian Quesadillas
Ingredients: 1 1/2 cups broccoli, finely chopped1 1/2 cups cauliflower, finely chopped3 jalapenos, finely...
Adobo Chips With Warm Goat Cheese and Cilantro Salsa
Ingredients: 2 chipotle chiles in adobo ( or to taste-I only use 1)2 cups...
Cracked Black Pepper Cheese Bread
Ingredients: 2 1/2 cups all-purpose flour1 tablespoon sugar1 1/2-2 teaspoons cracked black pepper1 teaspoon...
Paula’s Mexican Rice
Ingredients: 1 teaspoon butter1 medium onions1/4 cup celery1 cup water1/2 teaspoon salt1 teaspoon chili...
Apricot-Pecan Camembert
Ingredients: 8 ounces camembert cheese or 8 ounces brie cheese1/4 cup apricot preserves1 tablespoon...
Breakfast Calzone’s
Ingredients: 1 (16 1/3 ounce) cans large refrigerated biscuits ( i used grands butter...
Cherry Cheese Salad
Ingredients: 3/4 cup mild red onions, thinly sliced2 tablespoons lemon juice3 quarts mixed salad...
Gluten Free Cheesecake
Ingredients: 500 g cottage cheese250 g low-fat ricotta cheese1/2 cup honey1 lemons, zest of1...
Squash Casserole
Ingredients: 2 cups squash, cooked, drained & mashed2 cups extra-sharp cheddar cheese2 cups fine...
Super Easy Tiramisu
Ingredients: 1 (10 ounce) poundcake, cut into 12 slices8 ounces cream cheese, softened1/2 cup...
Stuffed Tomato
Ingredients: 1/4 cup cottage cheese, low fat1 tomatoes, cut in half1/2 cucumbers, peeled,seeded,shredded1 teaspoon...
Steak Buddies
Ingredients: 1 large minute steakscheddar cheese ( 1″ x 1″ x 3″ stick) Directions:...
Tofu Bundles In Phyllo
Ingredients: 4 sheets thawed phyllo pastry1/2 package low-fat extra-firm tofu, shredded1 carrots, shredded1 large...
Impossible Breakfast Pie
Ingredients: 1 lb bulk pork sausage1/4 cup chopped onions2 1/2 cups frozen hash brown...
Mocha Cheesecake
Ingredients: 1 cup chocolate wafers, finely crushed2 tablespoons sugar2 tablespoons butter, softened2 ounces baking...
White Cheese Dip – Tex Mex Style (Queso Blanco)
Ingredients: 1 cup monterey jack cheese or 1 cup asadero cheese, shredded4 ounces diced...
Potato-Blue Cheese Soup
Ingredients: 1 tablespoon unsalted butter1 medium onions, thinly sliced1 clove garlic, minced4 medium potatoes,...
Pizza Wrap
Ingredients: 1 12-inch tortillas1 -2 tablespoon extra virgin olive oil1 tablespoon parmesan cheese or...
Roasted-Tomato Soup With Parmesan Wafers
Ingredients: 4 lbs tomatoes, halved lengthwise6 garlic cloves, left unpeeled3 tablespoons olive oil1/2 teaspoon...
Cheesy Eggplant (Aubergine) Casserole
Ingredients: 1 1/4 cups onions, chopped2 garlic cloves, minced11 ounces canned whole tomatoes, undrained8...
Oven Fries with Garlic and Parmesan cheese
Ingredients: 5 large idaho potatoes3 tablespoons olive oil1/3 cup parmesan cheese, cheese-grated3 cloves garlic,...
South of the Border Egg Casserole
Ingredients: 6 large eggs8 -10 white corn tortillas, divided8 ounces green chili sauce, divided3...
Chili Relano’s Squares
Ingredients: 2 (4 ounce) cans whole green chilies1 lb monterey jack cheese2 eggs1 cup...
Goat Cheese Souffles in Phyllo Cups With Frisee Salad
Ingredients: 6 phyllo pastry sheets, thawed if frozen ( 17- by 12-inch)1/4 cup unsalted...
Baked Potato Topper
Ingredients: 1/2 cup butter, softened2 cups grated cheddar cheese1 cup sour cream2 tablespoons finely...
French Roquefort Flan
Ingredients: 2 cups milk4 eggs3/4 cup plain flour3/4 cup Roquefort cheesesalt & pepper Directions:...
Broccoli Cheese Squares
Ingredients: 3 tablespoons butter or 3 tablespoons margarine20 ounces frozen chopped broccoli3 large eggs1...