Ingredients:
1 lb backfin crab meat
1 lb shrimp
1 cup mayonnaise
1/2 cup green peppers, chopped
1/4 cup onions, chopped
1 1/2 cups celery, chopped
1/2 teaspoon salt
1 tablespoon Worcestershire sauce
2 cups potato chips, crushed
paprika, to taste
lemons, to garnish
Directions:
Combine everything but potato chips and paprika.
Pour into a 2 1/2 -quart casserole dish.
Top with potato chips and paprika.
Bake in oven at 400 F for 20 to 25 minutes.
Serve with lemon wedges.
Servings: 8
Time preparation: 20 min.
Time total: 45 min.