Ingredients:
4 large marshmallows
4 honey maid graham crackers, broken in half
2 tablespoons peanut butter
8 slices bananas
Directions:
ROAST marshmallows until lightly browned and melted inside.
SPREAD or top each of the 4 Honey Maid Honey Graham squares with 1/4 of the filling. Top each square with marshmallow.
TOP with fruit and second graham square; press top lightly to secure. Serve warm.
MICROWAVE DIRECTIONS:
Place 1 graham square on microwaveable plate. Top with filling and 1 marshmallow. Microwave on HIGH 15 to 20 sec. or until marshmallow puffs. Top with fruit and second graham square.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.