Ingredients:
1 Duncan Hines butter cake mix
3 eggs
1/2 cup butter, melted
1 cup of chopped nuts ( I’ve Only Used Pecans)
1 box powdered sugar
8 ounces cream cheese
Directions:
Stir together cake mix,1 egg,butter and nuts.
Press evenly into a 9×13 pan.
With a mixer blend together 2 eggs,powdered sugar and cream cheese and pour over cake mix.
Bake at 375 for 35-40 minutes or till golden brown.
Cool and cut into squares.
Servings: 16
Time preparation: 10 min.
Time total: 50 min.