Ingredients:
1 (8 ounce) packages cream cheese
1/4 cup sugar
1/2 teaspoon vanilla
1 dash nutmeg
1 cup strawberry slices
1 cup whipping cream
1/4 cup confectioners’ sugar
1 9-inch graham cracker crusts
Directions:
Combine softened cream cheese, sugar, vanilla and nutmeg, mixing until well blended.
Mash 3/4 cup of strawberry slices and stir into cream cheese mixture.
Whip whipping cream with confectioners’ sugar until soft peaks form; fold into cream cheese mixture.
Fold remaining strawberry slices into cream cheese mixture and spoon into crust.
Refrigerate several hours.
Servings: 8
Time preparation: 10 min.
Time total: 10 min.