Ingredients:
3 cups sweetened flaked coconut
1/2 cup flour
1/4 teaspoon salt
1 (300 ml) cans sweetened condensed milk
1 1/2 teaspoons vanilla
Directions:
Preheat oven to 325.
Combine coconut, flour and salt.
Stir in vanilla and milk.
Drop from a tablespoon onto a greased cookie sheet.
Bake for 13 minutes or until golden brown.
Servings: Serve
Time preparation: 5 min.
Time total: 18 min.