Ingredients: 2 large russet potatoes, cut french fry chip stylesalt & pepperMrs Dash’s extra...
Mean’s Basque Potatoes
Ingredients: 3 lbs red potatoes or 3 lbs yukon gold potatoes, cut into bite...
No Crust Pumpkin Pie
Ingredients: 1/2 cup brown sugar1/2 cup white sugar1/2 cup Bisquick2 eggs1 teaspoon vanilla2 teaspoons...
Mary Jane’s Potatoes
Ingredients: 6 -8 large white potatoes or 6 -8 large yukon gold potatoes1 large...
Craisin Salad
Ingredients: 1 head romaine lettuce, torn into medium sized pieces2 whole green onions, chopped1...
Mushroom Parmesan
Ingredients: 1 lb mushrooms2 tablespoons parsley, chopped2 cloves garlic, minced3 tablespoons parmesan cheese1 teaspoon...
Chive and Garlic Mashed Potatoes
Ingredients: 6 -8 large yukon gold potatoes, peeled and quartered1 tablespoon salt4 bay leaves1...
Glazed Pearl Onions
Ingredients: 2 lbs white pearl onions3 tablespoons margarine or 3 tablespoons butter2 tablespoons currant...
Stove-Top Scalloped Potatoes
Ingredients: 4 cups peeled diced potatoes1/2 cup diced onions1 teaspoon salt1 1/2 cups 2%...
Donna’s Cole Slaw
Ingredients: 2 heads cabbage, grated1 onions, grated1 carrots, grated1 cucumbers, choppedsaltpepper1 cup vinegar1/2 cup...
Uncle Bill’s Simple Jerusalem Artichokes
Ingredients: 1 lb jerusalem artichokes2 tablespoons extra virgin olive oil2 tablespoons butter2 large garlic...
Roasted Corn on the Cob
Ingredients: 1/2 cup butter, softened1 teaspoon salt1/2 teaspoon dried rosemary, crumbled1/2 teaspoon dried marjoram,...
Mediterranean Vegetables
Ingredients: vegetable oil cooking spray1 large red onions, cut into 1/4-inch wedges2 medium zucchini,...
Stir-fried cabbage
Ingredients: 1 small cabbage1 tablespoon soy sauce1/2 tablespoon sugar2 tablespoons water1/2 tablespoon cornstarch2 tablespoons...
Curried Broccoli
Ingredients: 1 1/2 lbs broccoli, washed, stems trimmed ( 3 cups)1 cup fresh orange...
Gran’s Mushrooms in Sour Cream
Ingredients: 1 onions, chopped2 tablespoons butter1 lb fresh mushrooms, washed and sliced1 (10 ounce)...
Smoky Cheddar Potatoes
Ingredients: 4 medium potatoes, cut into 1 inch chunks1/2 teaspoon salt2 tablespoons butter or...
Potaddies
Ingredients: 4 potatoes2 tablespoons vegetable oil1/4 cup butter, softenedsalt and pepper Directions: Preheat oven...
Sour Cream Potato Casserole
Ingredients: 12 potatoes, grated and fried1/2 cup melted butter2/3 cup chopped onions1 cup evaporated...
Pumpkin Cobbler
Ingredients: 3 eggs, beaten15 ounces pumpkin12 ounces evaporated milk1 cup sugar1/8 teaspoon salt1 1/2...
Quick Oven Fries
Ingredients: 3 large red potatoes1/4 teaspoon pepper1/2 cup Italian salad dressing1/2 cup parmesan cheese,...
Garlic, Rosemary and Parmesan Au Gratin Potatoes
Ingredients: 1/4 cup butter1/4 cup flour2 cups milk1 tablespoon minced fresh rosemary or 1...
Old South Corn Pudding
Ingredients: 2 (15 ounce) cans cream-style corn2 tablespoons sugar1 teaspoon salt3 tablespoons butter, melted5...
Rosemary Roast Potatoes with Garlic
Ingredients: 10 potatoes4 tablespoons of crushed dried rosemary4 cloves crushed garlic1 glass olive oil...
Broccoli En Bleu Ala Rick
Ingredients: 3 ounces cream cheese4 ounces blue cheese, crumbled2 tablespoons butter, melted1/2 teaspoon salt2...
Parsnip Chips
Ingredients: 1 1/2 lbs parsnips, peeled2 quarts peanut oilsalt Directions: Cut parsnips lengthwise into...
Easy Cheesy Potato Bake
Ingredients: 2 large russet potatoes1 cup cheddar cheese1/2 cup fresh grated parmesan cheese2 tablespoons...
Smashed Potatoes with Green Garlic Butter
Ingredients: 3 lbs yukon gold potatoes, peeled and quartered1 cup heavy cream2 teaspoons salt1/2...
Carrots with Raisin Sauce
Ingredients: 2 lbs carrots, peeled and sliced4 tablespoons brown sugar1 tablespoon cornstarch2/3 cup water2...
Thymed-Onions
Ingredients: 5 tablespoons olive oil4 tablespoons unsalted butter2 lbs small onions2 tablespoons chopped fresh...
Honey Citrus Carrots
Ingredients: 12 whole new 6 inch carrots, scrapped4 tablespoons butter, melted ( or less)1/4...
Eggplant (Aubergine) Soup
Ingredients: 2 tablespoons virgin olive oil1 small eggplants, peeled and chopped ( 1 pound)2...
Yum Yum Yams
Ingredients: 2 large yams1 cup pecans ( chopped)1 cup coconut2/3 cup brown sugar (...
Savory Skillet Potatoes
Ingredients: 3 tablespoons I Can’t Believe It’s Not Butter(R) Spread, spread1/4 cup finely chopped...
Roasted Carrots and Brussels Sprouts
Ingredients: 1/2 lb baby carrots, whole,par cooked1/2 lb Brussels sprouts, trimmed and par cooked2...
Bacon Topped Cheese Potatoes
Ingredients: 4 medium baking potatoesvegetable oil1/2 cup sour cream1/4 cup milk1/4 cup butter1/2 cup...
Fried Noodles and Cabbage
Ingredients: 1 package noodles, cookedbacon drippings1/2 head cabbage, shreddedcelery salt, to tastepepper, to taste...
Potato Galettes
Ingredients: 6 potatoes, medium to large and thinly sliced4 shallots, finely choppedsalt & pepper1...
Rose Murray’s Quick Pickled Beets
Ingredients: 12 small beets1/4 cup red wine vinegar1 teaspoon Dijon mustard1 pinch salt1 pinch...
Baked Garlic Tomatoes
Ingredients: 4 ripe tomatoes1/4 cup olive oil4 garlic cloves, minced2 tablespoons chopped fresh basil...
The Black-Eyed Pea’s Baked Squash
Ingredients: 5 lbs yellow squash2 eggs1 cup breadcrumbs4 ounces butter1/4 cup sugar2 teaspoons salt2...
Fried Stuffed Jalapeno Peppers
Ingredients: 1 (10 ounce) cans whole pickled jalapeno peppers, drained,divided2/3 cup pimento cheese3/4 cup...
Tamale Bell Peppers
Ingredients: 1 tablespoon vegetable oil1/2 cup chopped onions1 garlic cloves, minced1 tablespoon chili powder1/2...
Rainbow Vegetable Stir Fry
Ingredients: 1 medium green peppers, seeded and cut into thin strips.1 medium red peppers,...
Salt and Vinegar Potato Salad
Ingredients: 1 large red onions, cut into 1/3-inch wide wedges and layers separated1/2 cup...
Broccoli With Sweet Onion Vinaigrette
Ingredients: 1/4-1/2 cup sweet onion vinaigrette dressing ( I use Renees Naturally Light Sweet...
Lemon Herby Baby Potatoes
Ingredients: 1 kg baby potatoes100 ml olive oil2 lemons, juice of5 teaspoons crushed garlic2...
Bob Newhart’s Carrot Mold
Ingredients: 1 1/2 cups carrots, grated or finely chopped1 cup brown sugar1/2 cup margarine,...
Almost Fat-Free Vegetarian Butternut Squash Soup
Ingredients: 2 cups vegetable broth ( may substitute water)1 lb butternut squash ( half...
Arlene’s Veggie Casserole
Ingredients: 1 (11 ounce) cans white shoepeg corn, drained1 (14 1/2 ounce) cans French...
Ranch Vegetable Salad
Ingredients: 1 head cauliflower, cut into small pieces1 bunch broccoli, cut into small pieces12...
Colorful Layered Salad
Ingredients: 4 cups washed and torn salad greens8 ounces boiled ham, diced2 ripe tomatoes,...
Eggplant (Aubergine) Bake
Ingredients: 2 medium eggplants, thinly sliced1 (500 g) jars tomato sauce ( I like...
Red Creamer Potatoes Tossed in Sage
Ingredients: 1 lb small red potatoes or 1 lb Red Bliss potatoes1 tablespoon olive...
Carrot in Curd Accompaniment (raita)
Ingredients: 2 cups yoghurt1 teaspoon sugar, to tastesalt, to taste ( black salt preferable...
Tomato Basil Salad
Ingredients: 4 large tomatoes, sliced1 medium onions, thinly sliced1/2 cup fresh basil leaves1/2 cup...
Bacon Potato Skins
Ingredients: 6 large potatoes, baked2 teaspoons vegetable oil1 teaspoon chili powder2/3 cup chopped bacon,...
Stuffed and Barbecued Tomatoes
Ingredients: 4 ripe field tomatoes ( I like the ones on the vine)1/2 cup...
My Mashed Taters
Ingredients: 5 medium white potatoes, peeled, diced and washed1 -1 1/2 cup water1/4 cup...
Napa Cabbage Steak
Ingredients: 1 head napa cabbagesea salt3 tablespoons extra virgin olive oil1 tablespoon yuzu juice...