Ingredients:
frozen corn
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon pepper
1/4 teaspoon msg
melted butter
Directions:
Cook the corn in hot salted water with a dash of milk till nice and tender.
When it is done dip the corn in butter and sprinkle with the seasoning.
Servings: 4-6
Time preparation: 0 min.
Time total: 15 min.