Ingredients: 1 bunch broccoli1/4 lb virginia baked ham, chopped1 cup cheddar cheese, grated1 onions,...
Roasted Butternut Squash in Brown Butter and Nutmeg
Ingredients: 2 lbs butternut squash, peeled and seeded ( about 1 large one)2 tablespoons...
Lemony Couscous With Mint, Dill and Feta
Ingredients: 2 cups water1 tablespoon olive oil1 teaspoon salt1 garlic cloves, minced1 (10 ounce)...
Polenta With Butternut Squash
Ingredients: 3 lbs butternut squash, halved lengthwise, seeded6 large garlic cloves, unpeeled3 tablespoons olive...
Eggplant Sauteed With Oil and Garlic
Ingredients: 1 lb eggplants, firm and shiny3 tablespoons olive oil2 cloves garlic, pureedsalt, to...
Ranch Tuna Salad
Ingredients: 1 can solid white tuna4 (12 ounce) cups multicolored rotini pasta, dry2 cups...
Breakfast Hash Browns
Ingredients: 1 lb russet potatoes1/4 teaspoon saltpepper1/2 cup cheddar cheese ( mild, medium or...
Grilled Squash and Zucchini
Ingredients: 1 small zucchini1 small squash1 teaspoon Mrs. Dash seasoning mix Directions: Slice zucchini...
Chile Scalloped Potatoes
Ingredients: 6 -8 large potatoes, thinly sliced4 green chilies, roasted1 can cream of celery...
Aloha Sweet Potatoes
Ingredients: 4 -5 medium sweet potatoes1/2 cup butter1 cup brown sugar1/2 cup water1/4 cup...
Vegetable Rice
Ingredients: 1/4 cup butter or 1/4 cup margarine1 medium onions, finely chopped1 large celery...
Unusual Glazed Carrots
Ingredients: 2 (16 ounce) packages fresh baby carrots1/2 cup butter or 1/2 cup margarine1/2...
Weight Watchers Roasted Vegetables – 0 Points!
Ingredients: olive oil flavored cooking spray, divided ( 4 sprays)2 medium sweet red peppers,...
Spicy Thai Noodles With Pork and Mint
Ingredients: 8 ounces wide dry rice noodles ( 1/2 inch)3 tablespoons fish sauce (...
Broccoli Swiss Cheese Casserole
Ingredients: 5 cups fresh broccoli, cut into small florets1 1/2 cups cottage cheese3 eggs1/4...
Crispy Scalloped Corn
Ingredients: 4 beaten eggs1 cup milk2 teaspoons sugar1/4 teaspoon ground black pepper4 cups cubed...
Strange Carrots
Ingredients: 1 lb carrots, peeled and cut into bite sized pieces1/2 green bell peppers,...
Broccoli-Cauliflower Roast
Ingredients: 2 cups broccoli florets, 1 to 2 inches in diameter2 cups cauliflower florets,...
Spiced Beets
Ingredients: 1 (15 ounce) cans sliced beets1/2 cup vinegar1/2 cup sugar1 teaspoon black pepper1...
Roasted Vegetables
Ingredients: 5 cups of assorted fresh fall vegetables ( Carrots, onions, parsnips, rutabagas and...
Garden Stuffed Baked Potatoes
Ingredients: 4 russet potatoes2 tablespoons butter or 2 tablespoons margarine1 small onions, chopped1 (10...
Sweet Potatoes “a little tipsy”
Ingredients: 1 1/4 lbs sweet potatoes, peeled and cut into 1/4 ” slices1 teaspoon...
Dilled Scandinavian-Style Potato Salad
Ingredients: 6 new potatoes, skins on1 medium red onions, sliced thin8 radishes, sliced thin1...
Risotto with Zucchini, Carrots and Parmesan
Ingredients: 10 cups chicken broth1 1/2 lbs small zucchini, cut into 1/2 inch pieces10...
Teeta’s Eggplant (Aubergine) Dirty Rice
Ingredients: 1/2 cup butter2 large onions ( chopped)4 garlic cloves ( chopped)4 celery ribs...
Fennel, Tomato and Feta Salad
Ingredients: 2 medium fennel bulbs8 ounces roma tomatoes, seeded and thinly sliced lengthwise1/2 teaspoon...
Roasted Garlic Potatoes
Ingredients: 1 3/4 lbs potatoes, diced1 tablespoon olive oil1/2 teaspoon kosher salt4 cloves garliccooking...
Margaritas and Shrimp All Around
Ingredients: 1 cup tequila ( preferably 100% blue agave)1/2 cup Cointreau liqueur or 1/2...
Candy Carrot Coins
Ingredients: 1 lb carrots1 tablespoon butter2 tablespoons brown sugar1 teaspoon water Directions: Peel the...
Big John’s Smashed Taters
Ingredients: 5 large russet potatoes1 1/2 tablespoons butter1 cup frozen corn kernels1/4 cup green...
Spanish Rice and Vegetables
Ingredients: 2 cups low sodium chicken broth1 cup long grain rice3 teaspoons olive oil1...
Blue Boar’s Carrot and Raisin Salad
Ingredients: 1 lb carrots, shredded fine1/2 cup raisins2/3 cup diced celery3 tablespoons pineapple juice,...
South Texas Spanish Rice
Ingredients: 1 1/2 cups white rice1 (8 ounce) cans Ro-Tel tomatoes ( stewed diced...
Italian Homestyle Macaroni and Cheese
Ingredients: 2 cups elbow macaroni2 cups fontinella cheese, grated1 1/2 tablespoons butter ( not...
Fabulous Four Bean Bake
Ingredients: 2 large onions, chopped8 slices bacon, chopped1/2 cup dark brown sugar, packed1/4 cup...
Grated Carrots With Cumin-Orange Dressing
Ingredients: 1/2 teaspoon ground cumin3 cups grated carrots1/4 cup golden raisins1 tablespoon fresh Italian...
Zucchini, Roasted
Ingredients: 2 small zucchiniolive oil flavored cooking spraysodium-free seasoning ( Chef Paul Prudhomme’s Magic...
Baby Carrots with Lemon and Parsley
Ingredients: 1 lb baby carrots1 1/2 teaspoons sugar3 tablespoons butter1 tablespoon lemon juice1 1/2...
Italian-Baked Zucchini
Ingredients: 4 zucchini ( 6 inches long each)1/4 cup olive oil1/2 teaspoon salt1/2 teaspoon...
Baked Mushroom Casserole
Ingredients: 1 lb fresh mushrooms ( sliced)1 large onions ( chopped)1/4 cup butter (...
Mashed Potatoes With Variations
Ingredients: 2 1/2 lbs baking potatoes, such as Yukon Gold, peeled and cut into...
Meatloaf Muffins Very Simple to Make and Kids Can Help!
Ingredients: 1 lb lean ground beef1 large eggs3 -4 slices light bread, torn into...
Penne With Slow Roasted Cherry Tomatoes and Goat Cheese
Ingredients: 2 lbs cherry tomatoes ( red and yellow)6 -8 garlic cloves, sliced3 tablespoons...
Green Chili Rice Bake
Ingredients: 2 1/2 cups water1 teaspoon salt1 cup uncooked long grain rice2 tablespoons butter1...
Saute Spinach with Garlic
Ingredients: 2 tablespoons olive oil4 cloves garlic, sliced thinly lenthwise2 lbs fresh spinach, washed...
Low Carb Cheesy Cauliflower With Pecan Topping
Ingredients: 2 tablespoons butter1 cup ricotta cheesesalt and pepper, to taste2/3 cup shredded cheddar...
Quick Sour Cream Cucumbers
Ingredients: 3 medium cucumbers, peeled and sliced thinly1 cup sour cream1 teaspoon black pepper...
Evan’s Grilled Vegetables
Ingredients: 3 medium potatoes, cut into quarters1 cup baby carrots1 cup broccoli, trimmed1 cup...
French Coleslaw
Ingredients: 1 (1 lb) package coleslaw mix1 green peppers, diced3 tablespoons onions, diced1/2 teaspoon...
Mock Pierogi
Ingredients: 42 wonton skins ( 42)2 large baking potatoes, peeled and cubed1/2 cup cheddar...
Crispy Parmesan Potatoes
Ingredients: 2 -3 medium russet potatoes ( sliced thin 3/16-1/4 inch)fresh ground black peppersaltgarlic...
Roasted Balsamic Beets
Ingredients: 4 medium red beets2 tablespoons balsamic vinegar1 tablespoon olive oilsalt & pepper Directions:...
Roasted Butternut Casserole
Ingredients: 2 cups butternut squash, cubed2 cups potatoes, cubed1 cup onions, cut into chunks2...
Corn Oysters
Ingredients: 1 cup corn ( either fresh off the cob or canned whole kernel,...
Garlic Potatoes Gspeed
Ingredients: 1 1/2 lbs potatoes, peeled1/2 teaspoon saltfresh ground pepper12 ounces cheddar cheese, grated2/3...
Glorious Beans
Ingredients: 2 cans red kidney beans, drained2 cans butter beans, drained2 cans lima beans,...
Italian Bean Salad
Ingredients: 2 (15 ounce) cans white beans, drained1 small red onions, minced3 stalks celery,...
Baked Rice Mexicana
Ingredients: 1 large onions, finely chopped1 clove garlic, finely chopped1/3 cup olive oil1 cup...
The Best Twice Baked Potatoes
Ingredients: 4 large baking potatoes8 slices bacon3/4 cup sour cream1/4-1/3 cup milk ( or...
Papas Huancaino
Ingredients: 1 small lemons, juiced1 teaspoon chili powder1/2 teaspoon salt1/4 teaspoon fresh ground black...