Ingredients: 1 dozen hard-boiled eggs, peeled1/2 cup mayonnaise ( no substitutes, please)3 -4 tablespoons...
Shrimp Quesadillas
Ingredients: 8 flour tortillas ( 8-10″ in dia)2 cups shredded monterey jack pepper cheese1...
Fool Nabed – Fava Bean Soup (Egyptian)
Ingredients: 2 cups dried fava beans ( or 4 cups canned fava or broad...
Cranberry Salsa
Ingredients: 4 cups fresh cranberries1 seedless oranges1 cup raisins ( golden, sultana or Thompson,...
Appetizers-Easy Stuffed Mushrooms
Ingredients: 8 ounces fresh mushrooms ( try to use large mushrooms)3 tablespoons butter1/4 cup...
Grilled Pineapple and Onion Salsa
Ingredients: 1/2 fresh pineapple, cored peeled and sliced 1/4-inch thick1 large red onions, sliced...
Sweet Fruit Dip
Ingredients: 4 ounces cream cheese, softened1 cup whole berry cranberry sauce1 cup thawed Cool...
Crab Rangoon Cups
Ingredients: 8 ounces crabmeat, drained ( can use imitation)8 ounces reduced-fat cream cheese, room...
Ham Delights
Ingredients: 1/2 lb butter3 tablespoons regular prepared mustard or 3 tablespoons Dijon mustard3 tablespoons...
Dairy Queens Onion Rings
Ingredients: 2 vidalia onions or 2 walla walla onions2 cups flour2 cups fine cracker...
Bourbon Dogs
Ingredients: 16 ounces beef hot dogs, cubed2 cups ketchup3/4 cup brown sugar3/4 cup Bourbon1...
Roast Tomato Salad
Ingredients: 6 medium ripe tomatoes2 cloves garlic, peeled6 anchovy fillets, rinsed1/2 cup basil leaves6...
Kale-Corn Fritters
Ingredients: 1 cup flour1 cup yellow cornmeal1 teaspoon salt, to taste2 cups fresh corn...
Chicken Fingers Remoulade
Ingredients: 1 cup mayonnaise1/4 cup snipped chives or 1/4 cup chopped green onions1 tablespoon...
Easy Egg Roll
Ingredients: 2 tablespoons vegetable oil1/2 lb ground lean pork3 garlic cloves, minced1/2 medium onions,...
Deceptively Simple Gazpacho
Ingredients: 6 -8 tomatoes, chopped ( Roma or plum are best Don’t lose the...
Deep-Fried Coconut Shrimp
Ingredients: 3 eggs, beaten to blend1 1/2 teaspoons cayenne pepper1 teaspoon seasoning salt1 cup...
Mini Sweet Bell Peppers
Ingredients: 1 (1 lb) container miniature bell peppers1 (8 ounce) packages cream cheese3 cloves...
sausage flowers
Ingredients: 1 lb Italian sausage1/2 cup shredded colby cheese1/2 cup shredded monterey jack cheese24...
Congealed Pepper Jelly Mold
Ingredients: 2 (8 ounce) packages cream cheese, room temp1 cup hot pepper jelly1 tablespoon...
Peachy Cream Cheese Jalapeno Spread
Ingredients: 1/4 cup peach preserves or 1/4 cup apricot preserves1/2 red jalapeno chiles, seeded...
Beef, Blue Cheese and Spinach Quesadillas
Ingredients: 1/3 cup cooked extra lean ground beef3 tablespoons taco sauce4 large burrito-size whole...
Deviled Grilled Short Ribs
Ingredients: 1/4 cup spicy brown mustard3 tablespoons horseradish3 tablespoons Worcestershire sauce2 -3 lbs short...
Almond Deviled Eggs
Ingredients: 6 hard-boiled eggs1/4 cup mayonnaise1 teaspoon Dijon mustard1/4 teaspoon garlic salt3 tablespoons finely...
Broccoli-Cauliflower Fritters
Ingredients: 1/2 lb fresh broccoli florets1/2 lb fresh cauliflower florets2 cups boiling water2 large...
Chocolate-dipped Peanut Butter Horns
Ingredients: 1/4 cup creamy peanut butter2 cups Bugles original flavor snacks6 ounces chocolate-flavored candy...
Spinach and Salmon Roulade
Ingredients: 60 g butter1/4 cup plain flour1 cup milk4 eggs, separated1 (250 g) packets...
French Onion Soup with Croutons
Ingredients: 2 medium onions2 chicken bouillon cubes1 quart water1/2 teaspoon Kitchen Bouquet2 beef bouillon...
Breaded Artichoke Hearts
Ingredients: 1 can quartered artichoke hearts, drained1 eggs, beaten until frothy3/4 cup seasoned bread...
Boogers on a Stick
Ingredients: 1 (8 ounce) jars Cheez Whizto taste green food coloring25 pretzel sticks1 long...
Dancer’s Potato Skins
Ingredients: 6 medium baking potatoes3/4 cup cheddar cheese, shredded1/3 cup butter6 slices bacon, fried...
Spicy Asian Wings
Ingredients: 2 1/2 lbs chicken wings1/2 cup soy sauce1/2 cup dry sherry1 tablespoon sesame...
Eggplant (Aubergine) Quesadillas
Ingredients: 1 medium eggplants, peeled, and, cut lengthwise in 1 “slices3 tablespoons garlic-infused olive...
Coquilles St Jacques a La Provencale – Scallops With Garlic
Ingredients: 12 scallops2 garlic cloves, smashed4 ounces butter3 tablespoons chopped parsleysalt and black pepper...
Tropical Curry Coconut Shrimp (Diabetic)
Ingredients: 1 tablespoon peanut oil3 scallions, thinly sliced2 teaspoons curry powder1/2 teaspoon ground ginger1/2...
Cranberry Cream Cheese Spread
Ingredients: 8 ounces cream cheese, softened ( NOT lowfat or fat free)1/2 cup sour...
Zucchini Appetizers
Ingredients: 3 cups thinly sliced unpeeled zucchini ( about 4 small)1 1/2 cups Bisquick1/2...
Savory Party Bread
Ingredients: 1 lb unsliced round loaf sourdough bread1 lb monterey jack cheese, sliced1/2 cup...
Martha’s Beef and Scallion Rolls
Ingredients: 2 tablespoons canola oil1 red bell peppers, ribs and seeds removed, cut into...
Blueberry Cheese Spread
Ingredients: 1/3 cup fresh blueberries ( or 1/4 cup blueberry jelly)8 ounces cream cheese,...
Jazzed up Grilled Cheese and Turkey Pita
Ingredients: 1 pita pockets1/2-1 garlic cloves ( any size)1 tablespoon margarine ( enough to...
Creole Salmon Cakes
Ingredients: 1 lb raw salmon fillets, skin and pin bones removed, cut into 1-inch...
Linda’s Shrimp Stuffed Eggs
Ingredients: 12 eggs, hard boiled1 (6 ounce) cans shrimp, drained1/3 cup mayonnaise ( to...
Pinecone Cheese Ball
Ingredients: 1 (250 g) packages cream cheese, softened ( light works fine)2 cups shredded...
Guacamole Deviled Eggs
Ingredients: 4 hard-boiled eggs1/2 cup prepared guacamole1 tablespoon chopped cilantro1 tablespoon minced green onions1/2...
Denise’s Meatballs
Ingredients: 3 lbs ground beef1 (12 ounce) cans evaporated milk1 cup quick-cooking oats, uncooked1...
Grilled Strawberries
Ingredients: 8 large strawberries, whole & cleaned1 tablespoon balsamic vinegar1 tablespoon sugar or 1...
Olives, Italian Style
Ingredients: 1 (9 ounce) jars large green olives, with pits, your choice of brand2...
Basic Pizza Sauce
Ingredients: 1 (4 ounce) cans tomato paste1 (8 ounce) cans tomato sauce1 tablespoon oregano1/2...
Japanese-Style Tofu
Ingredients: 1/2 lb firm tofu, drained1 tablespoon vegetable oil1/2 teaspoon toasted sesame oil1 tablespoon...
Easy And Healthy Low Cal Corn On The Cob
Ingredients: 3 corn on the cob, huskedwater, as required1 teaspoon salt1/2 teaspoon turmeric powder1/2...
Vietnamese Egg Rolls (Nhems)
Ingredients: 2 ounces cellophane noodles3 chicken quarters, skinned and boned and ground1 medium onions,...
Pesto Goat Cheese Spread
Ingredients: 6 ounces goat cheese, softened8 ounces cream cheese, softened1 (7 ounce) jars basil...
Spanish-Style Oven Fries
Ingredients: 1 1/2 lbs potatoes1 tablespoon olive oil1/4 teaspoon pepper1 teaspoon salt2 garlic cloves,...
Red-Red Bean Spread
Ingredients: 2 red bell peppers ( see note in instructions)1 (15 ounce) cans kidney...
Italian Marinated Mushrooms
Ingredients: 1 lb mushrooms1 1/2 cups white vinegar1/2 cup water1 teaspoon salt1/2 teaspoon red...
The Secret Recipe Appetizer
Ingredients: 1/2 cup butter2/3 cup Roquefort cheese or 2/3 cup Stilton cheese, crumbled1 can...
Heat Wave Maguro Poke
Ingredients: 2 green onions, sliced1 teaspoon chili paste1 tablespoon soy sauce1 tablespoon toasted sesame...
Grilled Barbecued Oysters
Ingredients: 1/2 cup hot sauce1/4 cup Worcestershire sauce2 tablespoons fresh lemon juice1 tablespoon olive...
Zesty Italian Wontons
Ingredients: 6 ounces bulk Italian sausage1/4 cup chopped onions4 ounces mozzarella cheese, shredded2 tablespoons...
