Bourbon Dogs

Bourbon Dogs
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Ingredients:
16 ounces beef hot dogs, cubed
2 cups ketchup
3/4 cup brown sugar
3/4 cup Bourbon
1 tablespoon chopped onions
1/2 cup water

Directions:
Combine all ingredients in baking dish.
Place in 300-degree F oven for 25 minutes.
Serve on hot plate or in chafing dish with toothpicks to spear the dogs.

Servings: 8

Time preparation: 10 min.

Time total: 35 min.

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4.4 (820 votes)

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