Ingredients:
1 (3 ounce) packages grape Jell-O
2 cups boiling water
1/2 cup pineapple tidbits, drained
1 1/2 cups blueberry pie filling
1 1/2 cups sour cream
Directions:
Dissolve the gelatin in the boiling water in a bowl.
Let stand until cool.
Add pineapple, pie filling and sour cream and mix well.
Spoon into a bowl.
Chill, covered until set.
Servings: 8
Time preparation: 90 min.
Time total: 90 min.