Baked Vanilla Pears

Baked Vanilla Pears
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Ingredients:
2 pears, fresh
1/2 teaspoon vanilla extract
1 1/2 tablespoons raisins ( or currants)
1/4 cup Amaretto ( or water)
vanilla powder

Directions:
Preheat oven to 450 degrees.
Peel, core & halve pears.
Mix vanilla, raisins and Amaretto together.
Set pears, rounded side down, in a pan with 2 inch sides.
Pour liquid mixture over pears. Cover with tinfoil and bake 30 minutes.
Serve warm with a sprinkle of vanilla powder.

Servings: 2

Time preparation: 15 min.

Time total: 45 min.

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4.5 (1375 votes)

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