Ingredients:
2 cups water
1 tablespoon margarine
1 (6 ounce) packages of savory herb seasoned stuffing mix
1 eggs, lightly beaten
3/4 cup cheddar cheese, grated and divided
Directions:
Preheat oven to 375.
Bring water and margarine to a boil. Stir in stuffing mix; cover. Remove from heat and let stand 5min.
Stir egg and 1/2c of the cheese into stuffing mixture until blended.
Spoon into a greased 9-inch pie plate.
Sprinkle with remaining cheese.
Bake 20min or until cheese on top is melted.
Servings: 8
Time preparation: 10 min.
Time total: 30 min.