Ingredients:
3/4 cup flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter
1/2 cup sugar
2 tablespoons water
12 ounces chocolate chips
1 teaspoon vanilla
2 eggs
1/2 cup almonds, chopped
Directions:
Combine flour, baking soda and salt in small bowl and set aside.
In saucepan, bring butter, sugar and water just to a boil.
Remove from heat and add 6 oz of chocolate chip morsels and vanilla.
Stir until smooth.
Place chocolate mixture into a mixing bowl.
Add eggs one at a time and beat well after each egg.
Blend in flour mixture.
Stir in remaining chocolate chip morsels and the chopped almonds.
Spread into a 9 inch square baking pan and bake for 30 minutes in a 325 degree oven.
Cool and cut into squares.
Servings: 16
Time preparation: 15 min.
Time total: 45 min.