Tomato Zucchini and Cheese Toss

Tomato Zucchini and Cheese Toss
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Ingredients:
2 cups cherry tomatoes or 2 cups grape tomatoes, halved
2 cups sliced zucchini ( cut in half lengthwise, cut into 1/4-inch slices)
1 cup cubed monterey jack cheese or 1 cup sharp white cheddar cheese
1/2 cup thinly sliced sweet onions (optional)
1/2 cup prepared balsamic vinaigrette
2 tablespoons chopped fresh basil leaves
1 tablespoon dijon-style mustard
1 teaspoon sugar

Directions:
Combine dressing, basil, mustard and sugar in 1-cup glass measure; mix well.
Combine tomatoes, zucchini and cheese (and optional onions) in large bowl.
Pour dressing over salad ingredients; mix well to coat.

Servings: 4

Time preparation: 10 min.

Time total: 10 min.

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5 (1308 votes)

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