Ingredients:
8 cups cucumbers ( thinly sliced)
1 tablespoon salt
2 green onions ( sliced)
1 clove garlic ( minced)
2 1/2 tablespoons soy sauce
2 tablespoons vinegar
1 tablespoon vegetable oil
1 tablespoon sesame seeds ( toasted)
1/8 teaspoon cayenne pepper
Directions:
Place cucumbers in a colander, sprinkle with salt& toss.
Let stand for 30 minutes.
Rinse cucumbers& drain well.
In a large bowl, combine the onions, garlic, soy sauce, vinegar, oil, sesame seeds& cayenne.
Add cucumbers& toss to coat.
Cover& refrigerate until ready to serve.
Servings: 8
Time preparation: 40 min.
Time total: 40 min.