Ingredients:
1 (6 ounce) cans tuna
1 teaspoon pickle relish
2 tablespoons celery, chopped
2 eggs, boiled
2 tablespoons mayonnaise
2 tablespoons onions, diced
salt
pepper
Directions:
Mix altogether and scoop onto plates.
Servings: 4-6
Time preparation: 10 min.
Time total: 15 min.