Ingredients:
2 (10 1/2 ounce) boxes Ritz Bits mini cheese crackers
1/2 cup vegetable oil
1 (1 ounce) package ranch dressing mix
1 tablespoon dried dill
1 teaspoon garlic powder
1/2 teaspoon celery salt
Directions:
Place crackers in a gallon sized zipper bag.
In a two-cup measuring cup, add oil, Ranch dressing mix, dill, garlic powder and celery salt.
Pour the oil mixture into the bag with the crackers and close. Turn the bag to coat evenly.
Refrigerate for atleast 24 hours, turning the bag every so often.
Store, covered, in the refrigerator.
Servings: 12
Time preparation: 10 min.
Time total: 10 min.