Ingredients:
2 medium cucumbers, peeled and sliced into 1/4 inch slices
2 eggs, beaten
1 1/2 cups fine dry breadcrumbs ( Italian bread crumbs works great)
vegetable oil, for frying
Directions:
Dip cucumber slices in egg, then dredge in bread crumbs.
Heat a large skillet over mediun-high heat, add oil: Fry cucumbers slices until browned, turning once.
Drain well on paper towels, Serve hot.
Servings: 2-4
Time preparation: 15 min.
Time total: 35 min.